Recipes from Fri, 18 Sep 2015

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23:54

Bramley apple and victoria plum crumble

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... whilst The Viking has done incredible things with the garden here at Belleau Cottage, unfortunately it's not very big. This is potentially the only (...)
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23:36

Tall and creamy cheesecake with raspberry swirl

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I asked Colt last week what he wanted for dessert and he requested a Cheesecake With Raspberry Swirl.So I took my favorite Tall and Creamy Lemon Cheesecake (...)
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22:53

Ammini kozhakattai - savory rice flour dumplings

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There many different kinds of savory kozhakattais (rice flour based dumplings). Of the many, ammini kozhakattais are a tasty and cute variation. They are (...)
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22:40

Lemon and pepper chicken with sweet chili

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Lemon and Pepper Chicken with Sweet Chiliby Chefs ClassicsThe cold weather could use a little spice. This flavorful Lemon and Pepper Chicken with Sweet Chili (...)
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22:30

Aam ka murabba raw mango chunda india

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According to Wikipedia - Murabba as savory jam or pickle prepared with raw mangoes, sugar and spices. It can be even compared to marmalade or jelly. Use of (...)
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22:29

Crispy pata filipino-style deep-fried pork leg

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Crispy Pata (Deep-Fried Pork Leg) #FilipinoFoodsPhilippinesIngredients : 1 pork pata (pork leg), wash well1 cup soda pop (Sprite or 7-up)water, for (...)
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22:07

Hot crab dip

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Hot and creamy Crab Dip with melted cheddar cheese makes for an outrageously good appetizer. Serve it warm with crackers or toasted baguette or go all out and (...)
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22:04

Gluten and Dairy Free Molten Chocolate Cakes

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These cakes are super easy to make and only take 10 minutes in the oven so they can easily be put together for a mid week dessert treat without the hassle! The (...)
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21:59

Creamy chicken and chorizo pasta bake gluten and dairy free

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Hello everyone One of the things I really miss is creamy pasta sauces, the other day I was out for dinner and had food envy over my friend’s creamy tomato (...)
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21:50

Bread baking babes celebrate mexican independence day

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ConchasThe Bread Baking Babes are celebrating Independence Day!No, they don’t have their calendar backwards.It’s Mexican Independence Day (or it was, (...)
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21:39

Cream Scones with Lemon Curd

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One of my younger sisters came to visit me last weekend and asked to have a tea party. Because she’s my sister and because I’ll take any excuse to sit and (...)
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21:23

Fat-Free Whole Wheat Bread for Bread Machines

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I was in graduate school the first time I made bread. Years before I became vegetarian, I was trying on vegetarianism as a weight-loss diet and cooking (...)
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21:17

Where to have brunch in capitol hill: hank's oyster bar

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It's almost the weekend! There is no secret that I love a weekend brunch. Sometimes I stay in and cook, sometimes I go out. Today I wanted to give a shout out (...)
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21:09

Apple Gin Fizz

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This recipe was sponsored by Sweet N Low and Social Stars. Thank you for supporting the products I love and use in my kitchen. Is that a nip I feel in the air? (...)
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21:00

Vegetable Couscous

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Life is full of compromises. Despite your best efforts, sometimes you just have to compromise to get anywhere at all.And so it was for Weekend in a French (...)
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21:00

Pakistani Garam Masala

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For the final day under Condiments for BM#56, Buffet on Table, I have an aromatic Garam Masala from our neighboring country, Pakistan.This was one of the (...)
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20:30

Honey roasted peaches and brie crostini

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Happy Friday! It's Fri-Yay!!I'm so happy the weekend is just hours away. It's been an up and down week, so I'm planning, hoping, and counting on the weekend to (...)
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20:19

Sun-dried Tomato Spread

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A zesty two-ingredient spread made with pureed sun-dried tomatoes and olive oil. A great appetizer for a party, a gameday snack, or anytime.Wow. Sun-dried (...)
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20:16

Simple Apple Tart Recipe

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It’s finally apple season guys and it’s Friday! Double win. I love everything about this time of the year. Apples, cold crisp air, changing leaves, sweaters, (...)
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20:01

Schezwan Chicken

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Serving = 3-4 personsIngredients, chicken 300 gm mushrooms 3-4 medium sized capsicum 1 small (any colour of your choice i use yellow) carrot 1 small onion 1 (...)
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20:00

Café rio pork recipe for slow cooker

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Café Rio pork just like you’d get in the restaurant. Now you can make it at home in your slow cooker! School is back in session. That means easy dinners the (...)
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19:47

Shrimp toast with creamy garnacha wine sauce

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We’re getting the flavors going for #GarnachaDay with this Shrimp Toast with Creamy Wine Sauce! The best part about this recipe is the sauce. It’s creamy, (...)
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19:39

Peach Ice Cream Cake

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When I made up a batch of cookies last month with ice cream in them, I thought I was in heaven. So I thought, why not try those same cookies with peaches. (...)
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19:38

Arepas

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by Simon Fernandez of ferdiesfoodlabJust recently I’ve been getting into my street food, London has a vibrant street food scene, Camden, Street Feast (...)
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19:22

World’s best six braid challah

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Originally posted on goodmotherdiet:This is the real deal! It’s been carefully smuggled onto airplanes in backpacks and suitcases, as a prized possession, (...)