Recipes from Sun, 28 Feb 2016

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00:00

Eggless peanut blossom cookies with hershey's kisses

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Hershey's kisses, this bite-sized pieces of chocolate are the most wanted ingredient for making this Peanut butter blossom cookies. Actually this cookies is a (...)
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02:00

Sushi sandwich with ham and cheese

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Sushi or pinwheel sandwich is so pretty and easy to make. This time I put ham and cheese filling. But you can use any ingredients that you want, for example : (...)
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17:08

Strawberry White Chocolate Cheesecake

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Cheesecakes are my favorite dessert to bring along to a dinner party with friends. This Strawberry and White Chocolate Cheesecake was demolished before my eyes (...)
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10:21

Mushroom butter masala

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One more side dish for rotis. I adopted this recipe from GREAT SECRET OF LIFE. Here, to enhance the taste i added 1/2 tsp kitchen king masala (...)
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22:32

Chicken and broccoli lo mein

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Chicken & Broccoli Lo MeinAny noodle dish, whether in the form of a soup or stir-fried is so comforting, especially during these cold winters. Today we had a (...)
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10:07

Capsicum Kurma with Roti

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My today;s recipe is CAPSICUM KURMA that goes well with rotis. I adopted this recipe from YUMMY TUMMY.Ingredients:Oil - 3 tblspnButter - 2 tblspnBell (...)
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09:30

Razor and carpet clams with homemade fettuccine

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Recently I visited Southampton Farmers Market, which was held in Guildhall Square. Fishmongers Viviers Fish & Shellfish Merchants from Portsmouth had a stall (...)
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20:42

Banana Bread with Hazelnuts

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As you might have read in last Sunday’s post, I’ve been pretty busy lately, which also means I’ve hardly had the time to bake anything. You can imagine my (...)
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12:42

Dill Leaves Pulav

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Dill Leaves called as Shepu in Marathi and Sabbasige soppu in Kannada is a simple with a decent fragrance leafy vegetable available through out the year. The (...)
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05:32

Sesame and poppy seeds bread

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Today’s recipe inspiration comes from : Two Seeds BreadINGRÉDIENTS / INGREDIENTS / INGREDIENTES:500 g de farine tout usage, 1 cuillère à soupe de levure sèche, (...)
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20:45

Oven-Braised Beef with Tomatoes and Garlic

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By Kath Dedon Oven-Braised Beef with Tomatoes and Garlic is the perfect lazy Sunday recipe. I discovered it on Smitten Kitchen. Deb gave it rave reviews and (...)
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05:20

Lapsi Sweet Pongal

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NEEDED1/2 cup - lapsi/ broken wheat/ gothuma rawa2 tsp - yellow moong dalgrated coconut - 2 tspelachi powder1 cup (grated) - organic jaggery1 tbsp- condensed (...)
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23:50

Frozen overnight oats

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Yesterday I had an almost empty jar of almond butter hanging out in my fridge.In Steph land that equates to one thing. Filling it with something and enjoying (...)
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15:22

How to Make Lobster Thermidor

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Lobster Thermidor RecipeIngredients: Make 4 serving1.3 kilo Lobster (set aside the shell)1 cup Anchor Whipping Cream½ cup sliced mushrooms1 piece red onion, (...)
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15:12

Korean gochujang marinade for chicken

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For some time now, gochujang has been one of my favorite condiments. There is something about it, whether that combination of sweet, spicy, or savory, but (...)
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15:38

Spicy Crock Pot Brunch Casserole

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Spicy Crock Pot Brunch Casserole would be perfect for Easter or a weekend Brunch. It feeds a crowd and can be kept warm in the crock pot if not everyone is (...)
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15:28

Skinnytaste dinner plan week 18

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Happy Sunday! February's been a crazy month finishing up the manuscript for my new cookbook, Skinnytaste Fast and Slow! I'm excited to start sharing new (...)
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23:27

No fail jell-o divinity - easy easter candy recipe

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This easy, No Fail Jell-O Divinity recipe is sure to delight the child in everyone! Pretty pastel candies are the essential treat for your Easter holiday! (...)
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12:30

Coffee ice cream cake

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Decadent brownie topped with coffee ice cream and a layer of vanilla ice cream swirled with fudge. This ice cream cake takes me back to childhood! We’ve been (...)
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21:35

Ruth reichl artpark brownies

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If you have not read ‘Tender At The Bone’ by Ruth Reichl I highly recommend it. The former editor in chief of Gourmet magazine writes hilarious stories of her (...)
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14:01

Tahini Butter Cookies

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I believe I've mentioned it before, but that won't stop me from saying it again, I LOVE tahini. Over the past several years I've begun to use it more and more (...)
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13:59

Avarekalu sagu - karnataka lentil curry for roti and chapathi

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In Karnataka hotels,Poori is usually served with Sagu. Sagu is nothing but a masala gravy/kurma made with freshly ground coconut + spices. Vegetable sagu is (...)
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03:12

Moong dal with dill leaves

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MOONG DAL WITH DILL LEAVESDill leaves have a delicate smell and flavour of their own. Known as Shepu in Marathi, Suva Bhaji in Hindi and Sabsige Soppu in (...)
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18:00

Lemon Curd Butterfly Cakes

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If you’re wanting to make perfectly simple butterfly cakes filled with deliciously sweet and tangy lemon curd, then this is the recipe for you! I’ve always (...)
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19:52

Microwave Lemon Fudge

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Mother’s Day is just around the corner and you need a simple, quick & beautiful gift to give. Sounds impossible right? WRONG! This gorgeous Lemon Fudge is made (...)