17:26
Stuffed Ladyfingers
Ingredients:ladyfingers ½ kgOil 1/2 cupTamarind juice ½ cupFennel seeds 1 tbspWhite cumin 1 tbspMustard seeds ½ tbspCoriander seeds 2 tbspSalt to tasteCooking (...)
Dastarkhwan
apkadastarkhwan.blogspot.com
18:04
Bread Barfi
Ingredients:Milk ½ literSugar 250 gmBread slices 4Milk solids 1 cupPistachios chopped 50 gmKewra water 1 tbspCardamom ground ½ tspButter 2 tbspCooking (...)
Dastarkhwan
apkadastarkhwan.blogspot.com
17:44
Anda Ghotala
Ingredients:White lentils 25 gmOnion 1 (chopped)Tomato 1 (chopped)Egg 2Green chili 3 – 4Oil 4 tbspGreen coriander as requiredSalt to tasteCooking Method:Boil (...)
Dastarkhwan
apkadastarkhwan.blogspot.com
17:03
Bagharay cholay - spiced chickpeas and potato curry
Ingredients:Chick Peas (soaked overnight, boiled next morning) 250 gmPotatoes 2 cubed and boiledOnion (chopped) ½ cupCurry Leaves 25Khatai Powder 1 tbspChat (...)
Dastarkhwan
apkadastarkhwan.blogspot.com
00:59
Family breakfast at the drake hotel
On Sunday we met up with my cousins Sara and Janine and their husbands (and Janine's ridiculously adorable, lovable, cutest little two-year old boy that I'm (...)
Everyday Foodie
everydayfoodiecanada.blogspot.com
17:18
Palak pakora - spinach fritters
Ingredients:Spinach Leaves 10-12Turmeric ½ tspChickpea Flour 1 cupEgg 1Green Chilies 2-3Chicken Cube 1Yogurt 1 tspCumin (roasted & ground) 1 tspButton Red (...)
Dastarkhwan
apkadastarkhwan.blogspot.com
08:58
Kalakand - simplified indian milk dessert
Coming back to what you love is a privilege and I couldn’t be happier! ; On this sweet note, I thought to resume my journey with a dessert. Kalakand is a much (...)
For New Cooks
fornewcooks.wordpress.com
17:20
Mint lemonade recipe – how to make fresh mint lemonade for summer
Mint lemonade is a very refreshing and healthy drink made from mint leaves and lemon. It is a great quencher for the hot summer days and a fat-free drink, if (...)
Charus cuisine
charuscuisine.com
17:12
Spamwiches and Hot Spam Dip
On the Menu Today~SPAMwiches or Hot SPAM DipThis delicious sandwich filling canalso be served as a dip.Get the recipe here!
Turnips 2 Tangerines
www.turnips2tangerines.com
10:30
Cod en croûte with halloumi and sun-dried tomatoes
I absolutely loved driving.I wanted to be a race car driver for some time. I used to take longer routes in purpose. I dreamed with a 4x4.It's been 5 months (...)
The Tiny Marmalade Co
tinymarmalade.blogspot.com
16:31
Cucumber Corn Coleslaw
Make 2 servings1 1/2 cups thinly sliced green cabbage1/4 teaspoon salt2/3 cup english cucumber, peeled and cut into small squares3 tablespoons corn kernels (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
12:31
Minty Fresh Recipe
Hello there beautiful people!!Today I'm popping in (for what seems like the first time in a long time- #studylife) for a quick little recipe creation that was (...)
From Steph to Chef!
steph2chef.blogspot.com
17:21
Vegan Apple Blueberry Bread
Couple of months back, I had made a post for Homemade Apple Sauce, well I had used the apple sauce for making this Vegan Apple Blueberry Bread, yeah, had made (...)
Aromatic Cooking
aromatic-cooking.blogspot.com
22:06
Colorful Greek-inspired summer salad
This Greek-inspired Summer salad make us swoon. Just the right combination of gorgeous colors, bursting flavors and surprising crunchiness that is essential (...)
A hedgehog in the kitchen
ahedgehoginthekitchen.com
11:51
Putu Ayu steamed cake with grated coconut and screwpine flavor
Putu Ayu is a kind of Southeast Asia steamed cake with grated coconut on the top layer and coconut milk Screwpine leaves flavour batter at the bottom layer. It (...)
Awayofmind Bakery House
awayofmind.blogspot.com
20:51
Grilled chicken with chimichurri sauce
Last summer our entire backyard was undergoing major renovation and grill was sitting in the middle of a dying lawn next to a hottub. Obviously, we didn’t (...)
11:00
Chicken quesadillas with gochujang sauce
These chicken quesadillas with gochujang sauce are the perfect fusion between Mexican and Korean flavors! Ever since I ate my first bibimbap in China 8 years (...)
Healthy Nibbles & Bits
healthynibblesandbits.com
12:12
Baked Sweet Potato Fries
I'm finally back to blogging! If you've been wondering where I've been over the last few weeks, I've been right here but I've had my laptop die on me. It was a (...)
The Aspiring Home Cook
www.theaspiringhomecook.com
23:20
Chiles rellenos with green chile salsa
Chiles rellenos — it’s one of those recipes that takes time to make but is so well worth it. This recipe is in the published Muy Bueno cookbook, but the sauce (...)
Muy Bueno Cookbook » All Recipes
www.muybuenocookbook.com
15:31
Roast pork loin with mango and pineapple sauce
Roast Pork Loin with Mango Pineapple Sauce RecipeIngredients: 12 ServingFor the marinade and Pork Loin:2 cups mango puree 2 cups pineapple juice½ cup liquid (...)
Cooking Signature
www.cookingsignature.com
12:46
Lentil and vegetable dumplings for new year party
FINGER FOOD FOR THE NEW YEAR PARTY LENTIL &VEGETABLE DUMPLINGSThis is an easy to prepare finger food. Lentil and Vegetable Dumplings are very healthy and (...)
Chitra Amma's Kitchen
chitra-ammas-kitchen.blogspot.com
02:29
Southern Tea Cakes
Southern Tea Cakes - made dough April 16, 2016 from Jam HandsNot being from the (US) South, I’d never really heard of Southern Tea Cakes. When I saw the (...)
The Pastry Chef's Baking
pastrychefbaking.blogspot.com
11:07
Elderflower and cream crown cupcakes with sugarpaste crowns
These cupcakes; fit for the Queen, are covered with elderflower cream and a simple sugarpaste crown. Continue reading Elderflower & Cream Crown Cupcakes (& how (...)
Fuss Free Flavours » Recipes
fussfreeflavours.com
09:01
Better than anything peanut butter cake
Recently I made a Better-Than-Anything Chocolate Cake and it was one of the best cakes I’ve ever had. I knew I wanted to recreate a peanut butter version (...)
Averie Cooks
www.averiecooks.com
