Recipes from Tue, 28 Apr 2020

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22:51

Korean spicy and crunchy fried chicken

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22:51

Spicy tofu and chicken chinese style

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22:39

Focaccia

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22:36

Barley corn and pepper salad

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Barley, Corn and Pepper Salad The warmer temperatures are a sure sign that its time to take your grill out of hibernation. Grillin’ season is under way and (...)
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22:33

Cookie butter monkey bread inspired by disneyland

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Sharing Cookie Butter Monkey Bread, a favorite inspired from Disneyland’s Riverbelle Terrace! This gooey Monkey Bread recipe could not be more magical, (...)
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22:24

Vietnamese coffee crème brûlée

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If there’s one thing I’ve learned in the last few weeks, it’s that sweetened condensed milk (especially with coffee) is absolutely on my list of desert island (...)
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22:18

Chicken cauliflower and chickpea tagine

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I’ll be honest going to Morocco was actually one of the worst holidays of my life. The architecture and scenery … More
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22:08

Vegan orange olive oil cake

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All Photos © Christine Elise McCarthy 2020 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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22:06

Unfried potato kale cakes

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Gluten-free, vegan, and oil-free, we think these healthy, oven-baked, potato cakes are the most delicious comfort food ever. The post Un-fried Potato Kale (...)
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21:18

Gouda and Corn Salad

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Easy salad recipes don’t get much better than this simple Gouda and Corn Salad! It’s perfect for a quick lunch, or even to bring to a potluck or get together! (...)
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21:07

Skillet Cookie

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WHOA, Skillet Cookie! A giant chocolate chip cookie in a cast iron skillet. It is chewy, soft and completely irresistible. A bit lighter than its counterparts, (...)
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20:50

Soft sourdough sandwich bread

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This dough is the hands down favorite sourdough bread recipe in my house. It’s so soft, flavorful, widely adaptable, and just plain delicious. I use it for (...)
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20:44

Old-fashioned egg salad sandwiches

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20:37

Instant pot teriyaki chicken

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20:17

The fluffiest buttermilk drop biscuits

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I have been making this buttermilk drop biscuit recipe almost weekly for YEARS. It’s a one-bowl recipe that whips up with 5 simple ingredients that I always (...)
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20:04

Quarantine cuisine day 28 jambalaya with turkey sausage

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Another day of “improv in the kitchen,” I wanted jambalaya yet had no andouille sausage. But I have plenty of Jimmy Dean’s fully cooked turkey sausage patties. (...)
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19:58

Cheesy sooji and semolina bites with vegetables

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Swati food-trails Cheesy Sooji Semolina Bites recipe | Semolina Bites with Mixed Veggies and Cheese Fried and… The post Cheesy Sooji/Semolina Bites appeared (...)
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19:30

Easy vegan two-tier chocolate sweet potato cake in loaf pans

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This rich and decadent vegan chocolate sweet potato cake with chocolate sweet potato frosting is dairy-free, egg-free, gluten-free, nut-free, refined (...)
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19:18

How to smoke corn on the cob

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How to smoke corn on the cob perfectly on your grill. Tender fresh sweet corn smoked right in the husk makes the perfect side dish with any meal. We are (...)
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18:43

Instant pot broccoli cheese soup

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18:40

Salted Butterscotch Bars

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These Salted Butterscotch Bars are a fun and delicious way to change up your normal brownies. These bars are loaded with plenty of butterscotch chips and (...)
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18:39

Italian mac and cheese with crispy breadcrumbs and cheese sauce

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This Italian Mac and Cheese recipe is topped with golden crispy breadcrumbs, seasoned with garlic and herbs, and smothered in a decadent mozzarella and (...)
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18:36

Blueberry cobbler recipe with bisquick

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This Blueberry Cobbler recipe with bisquick can be made with fresh, frozen, or canned blueberries. Serve it while warm with ice cream on top. One of my (...)
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18:10

Addie rocks cinnamon biscuits from calgary alberta

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17:42

Hummus pizza recipe

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Looking for a NEW way to have pizza? Or a NEW way to eat hummus? Then make my Hummus Pizza Recipe! This recipe is great for using up what you have: use any (...)