Recipes from Sun, 8 Oct 2023

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09:00

Blt salad

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Entree salads are a fantastic weeknight meal and entree sandwiches make excellent flavor profiles for these creations. That’s why when you make these BLT (...)
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13:41

Baked apple cider fritters

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Indulge in the cozy flavors of autumn with these Baked … The post Baked Apple Cider Fritters appeared first on Jim Cooks Food Good!.
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10:00

Meatballs with gravy

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Comforting weeknight dinners don’t get better than homemade meatballs and gravy! Juicy ground beef meatballs are pan-fried, then simmered in an easy beef (...)
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13:48

Pepper jack twice-baked potatoes

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Mashed potatoes mixed with sour cream, milk, red onion, and pepper jack cheese then stuffed into a crispy potato shell.
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13:04

Blueberry Cream Cake

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This delicious blueberry cream cake recipe combines sponge layers with sweet blueberries and whipped cream for a delightful dessert. Made with homemade (...)
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21:27

Two days in reims - city of champagne

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We just got back from Reims, the land of champagne! It is only about 45 minutes by train from Paris. If you are looking for a foodie adventure, Reims is a (...)
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09:00

Honey garlic pork chops

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Honey Garlic Pork Chops are perfectly seasoned, seared to perfection and glazed with a mouthwatering honey garlic sauce. This deliciously simple pork chop (...)
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07:07

Apple pie breakfast cookies

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These apple pie breakfast cookies combine the tastes of a homemade apple pie with the great added texture of oats into a perfect breakfast cookie that makes a (...)
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15:07

Soft glazed gingerbread cookies from great island view

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00:10

Roasted frozen cauliflower in oven

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Roasted cauliflower is so good and so easy to make in the oven! The best thing is you can take cauliflower florets out of the freezer and pop them straight (...)
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16:25

How to make the fluffiest scrambled eggs

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There are a handful of critical steps for making the fluffiest, most delicious scrambled eggs you will ever prepare, eat,... The post How To Make the Fluffiest (...)
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23:30

Apple cider mimosas for halloween: fun and spooky brew

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01:18

Brown sugar swirl pumpkin breakfast cake

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Brown Sugar Swirl Pumpkin Breakfast Cake Cake for breakfast it is! Pumpkin breakfast cake is a delightful breakfast cake to snack on all season long. It’s made (...)
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00:13

Million dollar spaghetti casserole

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MILLION DOLLAR SPAGHETTI CASSEROLE is a spaghetti casserole with pasta, marinara, creamy sauce and cheese. This is a filling comfort food dinner that the (...)
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10:03

Easiest apple butter recipe from scratch

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Easiest Apple Butter Recipe (Homemade From Scratch) This recipe is so simple – it’s the easiest apple butter recipe from scratch. I use all fresh ingredients, (...)
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06:28

Pickled daikon with carrots - classic cantonese appetizer

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This recipe for pickled daikon with carrots is a classic appetizer that was once often served as a freebie in Cantonese restaurants, along with fried peanuts. (...)
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16:00

Pumpkin dump cake with pumpkin pie filling and pecans

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This Pumpkin Dump Cake is loaded with the flavors of fall and is incredibly easy to make. Made with homemade pumpkin pie filling and topped with a box of spice (...)
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17:04

Easy sweet and sour sauce

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21:21

Pasta alla Amatriciana

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I’m back. Mon mari‘s family flew in from all parts of the U.S. for our ‘every 4 year’ reunion. We all spent a wonderful week in Porto, Portugal, seeing the (...)
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05:40

Blondies with oats and chickpea flour

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I first tasted a blondie when working at my first job. And for this less than chocaholic, it was love […] The post Blondies with Oats and Chickpea Flour (...)
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07:30

Mummy Pot Pie

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09:44

Easy Arrabiata Sauce

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Easy homemade arrabiata sauce is a delicious spicy tomato sauce that is perfect served over pasta for a simple weeknight dinner. Ingredients needed How to make (...)
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18:49

Peanut butter spider cookies

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If you love Peanut Butter Blossoms you are going to love these Peanut Butter Spider Cookies! My daughters favorite Christmas cookie is Peanut Butter Blossoms. (...)
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17:08

How to elevate your cooking with pinoy rellenong bangus: stuffed milkfish recipe

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17:26

Roasted delicata squash with rosemary and chicken schmaltz

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