Recipes from Tue, 22 Oct 2024

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22:47

Easy coleslaw recipe with creamy dressing

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This easy coleslaw recipe with its super-tasty, creamy coleslaw dressing will turn skeptics into a cabbage lovers. Meet the only…
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22:31

Moroccan-spiced roasted honeynut squash

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Seasoned with a Moroccan-inspired spice mix including cumin, cinnamon, turmeric and coriander, this roasted honeynut squash recipe will be your… The post (...)
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21:17

Sweet Potato Muffins

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These delicious dairy-free Sweet Potato Muffins are fluffy, flavorful, and perfect for breakfast, brunch, and all your Fall snacking needs! Around here we like (...)
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20:50

Pumpkin Butter Mochi

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A pumpkin based dessert for those that don’t like pumpkin! Pumpkin butter mochi is a seasonal twist on classic Hawaiian butter mochi. Pumpkin is an essential (...)
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20:44

Slow cooker pepper steak

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This Slow Cooker Pepper Steak combines tender sirloin steak and fresh bell peppers in a flavor-packed sweet and savory sauce. This recipe is so easy to make (...)
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20:21

Simple saffron brown rice

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When you want the nourishing goodness of whole grains with the comforting taste of saffron rice, turn to this Simple Saffron Brown Rice recipe. The...Read More
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20:12

Baked Pasta

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This baked pasta is a cold-weather crowd-pleaser made of alternating layers of broken farro pasta, sliced potatoes, two cheeses, and mustardy shredded cabbage. (...)
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20:02

Red wine chocolate cake with red wine glaze

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Leftover wine? Let's make chocolate cake! This decadent chocolate bundt cake is made with red wine and pairs perfectly with a glass of red wine too! If you've (...)
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19:19

Taco Seasoning Recipe

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My homemade Taco Seasoning Recipe is made with spice cupboard staples, and is free from unnecessary additives and thickeners. Seasons 1lb of cooked meat or (...)
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19:00

Balsamic Brussels Sprouts

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Balsamic Brussels Sprouts are garlicky, salty, and sweet. They are sautéed and coated with a glossy, tangy balsamic glaze and ready in just 15 minutes! The (...)
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19:00

Marshmallow Weet-Bix Slice

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This iconic Australian Marshmallow Weet-Bix Slice recipe with layers of a crunchy baked Weet-Bix and coconut base, raspberry jam and fluffy sweet marshmallow (...)
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18:51

Glazed apple cider doughnut cake

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Confession time! As someone with more opinions than I can fit in three cookbooks, one audiobook, and even 18 years of archives on this website, sometimes when (...)
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18:47

Old-fashioned ginger cookies

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Old-fashioned ginger cookies have that perfect mix of slightly crisp edges and soft, chewy centers, with a warm kick of… The post Old-fashioned Ginger Cookies (...)
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18:11

Diy Seasoning Salt for Gifting

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Well, it’s the middle of October, and I’m already seeing businesses (I’m looking at you, Costco and Dollarama) putting out their Christmas merch. I mean, it’s (...)
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17:47

Cranberry Walnut Bread

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Studded with candied walnuts and fresh cranberries (or frozen!), this sweet and tart cranberry walnut bread may be your go-to for breakfast!
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17:45

Homemade ranch dressing recipe

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It’s so difficult to find Ranch dressing in the UK! I love ordering it when we’re in the US for… The post Homemade Ranch Dressing Recipe appeared first on (...)
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16:47

Spiderweb Cake

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This spiderweb cake combines rich chocolate cake layers, a tangy cream cheese frosting, and a creepy marshmallow spider web design. It’s much easier than it…
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16:21

Homemade Caramels

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With just a handful of ingredients, you’ll have melt-in-your-mouth homemade caramels in no time. They’re irresistibly delicious and perfect for sharing! (...)
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16:18

Jalapeño poppers with bacon wraps

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Our easy bacon wrapped Jalapeño Poppers recipe is stuffed with a creamy and flavorful filling with a layer of crispy bacon. They’re easy to make and vanish at (...)
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16:09

Sautéed sweet peas with bacon and onion

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Sautéed Sweet Peas with Bacon and Onion are a fresh combination of ingredients that make a perfect side dish. Do Not Fear the Pea! Over the years, green peas (...)
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15:55

Sakura martini and the cocktail cabinet gin

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The Cocktail Cabinet: Gin: The Essential Recipes Every Gin Lover Should Know, written by Kara Newman with illustrations by Giacomo Bagnara, features an (...)
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15:30

Italian lemon cookies with glaze

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These Italian lemon cookies may be tiny, but they pack a punch of fresh citrus flavor. A tasty lemon glaze makes them simply irresistible – try not to eat ten (...)
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15:30

Pumpkin Bread

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This pumpkin bread is light, fluffy, and packed with autumnal flavor. It's perfect for breakfast, dessert, or a mid-day snack! The post Pumpkin Bread appeared (...)
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15:20

Air fryer roasted pumpkin seeds

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If you’re planning to carve a pumpkin in time for Halloween this year, don’t throw away the seeds! Roasted pumpkin seeds make a great snack, and these ones are (...)
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15:00

Halloween Pizza

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This Halloween Pizza will have all the ghouls excited about celebrating Halloween. It is perfect for a family Halloween party night, and The post Halloween (...)