Recipes from Tue, 26 May 2026

40 New recipes

Mon, 25 May
Popular
New recipes
Wed, 27 May

Recipes

Join us in 5 seconds - collect and add recipes, report new blogs, discuss on the forum and turn off ads 😄

Preview
Options
23:22

Southwestern black bean salad with corn, tomatoes and avocado

0 0Save
I love this Southwestern Black Bean Salad with corn, tomatoes, and avocado when the weather gets warm. It’s simple to prepare, and you don’t need to turn on (...)
Preview
Options
22:42

Funfetti sheet cake with rainbow sprinkles and whipped cream frosting

0 0Save
Funfetti Sheet CakeIf you’re looking for the ultimate homemade birthday cake, this Funfetti Sheet Cake is it! This soft and fluffy vanilla sheet cake is packed (...)
Preview
Options
21:15

Chicken Parmesan Meatballs

0 0Save
I don't know about your house, but in mine, you can never go wrong with a juicy meatball or a big plate of Chicken Parmesan. So I started thinking, why not (...)
Preview
Options
21:02

Banana Blackberry Muffins

0 0Save
These banana blackberry muffins are soft, moist, and filled with blackberries. The banana flavor comes through clearly without overpowering the berries, and (...)
Preview
Options
20:40

My best easy strawberry cheesecake, natural and no bake

0 0Save
This easy Strawberry Cheesecake recipe is the dessert I make more than anything else all summer. My food science secrets give it a soft, fluffy texture using (...)
Preview
Options
20:35

Spicy calabrian chili lobster pasta with cherry tomatoes

1 0Save
This spicy Calabrian chile lobster pasta is summer in a bowl. Tender lobster tails tossed with pasta, bursting cherry tomatoes, and fiery Calabrian chiles come (...)
Preview
Options
20:10

Homemade italian tomato sauce: tastes better than store-bought

0 0Save
Filetto di pomodoro is a simple Italian tomato sauce made with crushed tomatoes, garlic, onions, carrots, and fresh basil. It’s light yet flavorful thanks to a (...)
Preview
Options
19:33

Almond flour oatmeal cookies (gluten-free, dairy-free)

0 0Save
These comforting almond flour oatmeal cookies are the kind you’ll want to make on repeat. Crunchy on the edges and chewy inside, and packed with oats and melty (...)
Preview
Options
19:12

Taco tater tot casserole in the slow cooker

0 0Save
Taco Tater Tot Casserole (in the slow cooker) takes frozen tots to the next level with ground beef and beans, veggies, and salsa, all topped with plenty of (...)
Preview
Options
19:00

Healthy vegan Pop-Tarts

0 0Save
My healthy vegan pop tarts bring all the nostalgia and charm of the beloved boxed variety, but with better ingredients and a comforting homemade quality. I (...)
Preview
Options
19:00

Vegan coconut flour pancakes

0 0Save
There is nothing more comforting and assuring than a stack of vegan coconut flour pancakes. I use coconut flour, almond milk, and baking powder to create soft (...)
Preview
Options
19:00

Strawberry Simple Syrup

0 0Save
Give me fresh strawberries, sugar, lemon juice, and 45 minutes, and I will give you the tastiest homemade strawberry simple syrup you have ever had. I love how (...)
Preview
Options
18:42

Pan-Fried Asparagus

0 0Save
Pan Fried AsparagusThis buttery, garlicky pan fried asparagus recipe makes a quick, flavorful side dish in just 10 minutes. Pan-frying creates tender spears (...)
Preview
Options
18:29

Portuguese style oven-baked snapper

0 0Save
The post Portuguese Style Oven-Baked Snapper appeared first on Food From Portugal.
Preview
Options
18:00

Banana Bread Syrup

0 0Save
Why you’ll love this banana bread syrupBanana bread lattes have been all over lately - they’re even selling one a variation at Starbucks now. We’ve been making (...)
Preview
Options
17:20

Spinach and Tomato Pasta

0 0Save
Ready in 20 minutes, this spinach tomato pasta is an easy vegetarian dinner. Whole cherry tomatoes quickly cook down into a chunky sauce while the penne (...)
Preview
Options
17:09

Strawberry sponge cake with Pan di Spagna

0 0Save
Light, airy strawberry sponge cake made the Italian way - a simple pan di Spagna base topped with raspberry jam, fresh sliced strawberries, and a little lemon (...)
Preview
Options
16:48

Piña colada zucchini bread

0 0Save
Pina Colada Zucchini Bread is ultra-moist and packed with crushed pineapples, coconut, shredded zucchini, and walnuts. It’s a fun tropical twist on zucchini (...)
Preview
Options
16:37

Bang bang fish tacos

0 0Save
Craving the ultimate crunch? These bang bang fish tacos are packed with crispy panko-crusted flounder and a creamy, spicy drizzle that steals the show. They (...)
Preview
Options
16:17

Key Lime Cheesecake

0 0Save
My Key lime cheesecake is creamy, bursting with citrus, and is totally irresistible! This easy, no-bake cheesecake is everything you want in a dessert. It's (...)
Preview
Options
16:06

Strawberry Rhubarb Compote

0 0Save
This easy strawberry rhubarb compote makes a sweet-tart bright sauce in just 15 minutes! Spoon it over yogurt, swirl it into oatmeal, or use it to upgrade (...)
Preview
Options
16:00

Portuguese seafood rice (arroz de marisco)

0 0Save
The post Portuguese Seafood Rice (Arroz de Marisco) appeared first on Food From Portugal.
Preview
Options
15:55

No-Bake Cannoli Cheesecake

0 0Save
Creamy ricotta, mascarpone, mini chocolate chips, and a bit of orange zest make this no-bake cannoli cheesecake taste like your favorite Italian bakery dessert (...)
Preview
Options
15:42

How to Make Guacamole

0 0Save
There is a very specific kind of heartbreak that comes with cutting into an avocado only to find it’s not quite ready. But when you hit that window of perfect (...)
Preview
Options
15:11

Old-fashioned rhubarb loaf

0 0Save
This Rhubarb Loaf is soft, moist, and filled with the perfect balance of sweet and tart flavor. Made with fresh rhubarb and