17:55
Iced Coffee
I know, it doesn't sound very exciting. Call it an Iced Latte, and it sounds a whole lot better. Today, I got to try Emmi Caffé Latte, a fairly recently (...)
Anne's Food
annesfood.blogspot.com
16:09
Black and White Breadsticks
Time to party again! Stephanie at Dispensing Happiness has invited us to a Black and White Party this month. Being so close to San Francisco, when I hear Black (...)
Feeding My Enthusiasms
feedingmyenthusiasms.blogspot.com
14:00
Lemon Bars
I finally made these lemon bars yesterday. Must say it tasted much better than the orange bars I made two weeks ago!They are not as sweet since I cut down the (...)
Happy Home Baking
happyhomebaking.blogspot.com
05:36
Pan-fried chicken breast with rice noodles
Pan-fried Chicken Breast with Vermicelli (Rice Noodle)Remove the skin of the chicken. Slice diagonally on opposit directions forming crisscross cuts and rub (...)
The kitchen journal
thekitchenjournal.blogspot.com
05:25
Chicken sandwich with eggplant dip
Chicken Sandwich with eggplant dip Flat breadEggplant dipGrilled chicken breast (thinly sliced)White onion (thinly sliced)Red bell pepper (cubed)Tomatoes (...)
The kitchen journal
thekitchenjournal.blogspot.com
05:20
Grilled chicken breast with pepper marmalade
Grilled chicken breast with pepper marmaladeQuite lazy for lunch and didn’t know what to do. Switched the TV channel to BBC Food and caught Sophie Grigson (...)
The kitchen journal
thekitchenjournal.blogspot.com
05:15
Chicken soup with taglierini
Chicken soup with taglierini Ingredients:1 Chicken Breast (sliced in cubes)1 round of taglierini (about a handful)1 potatoe (diced)1 red pepper (sliced in (...)
The kitchen journal
thekitchenjournal.blogspot.com
05:10
Stuffed Chicken Rolls
Stuffed Chicken Rolls Another Stuffed Meat! I love stuffing meats! It’s just like a surprise inside. So what’s the stuffing this time?? It is shredded potatoes (...)
The kitchen journal
thekitchenjournal.blogspot.com
05:03
Stir-fried Pancit with Pork Ribs
pancit with pork ribsTo prepare pork ribs:Boil the ribs with water for 30 minutes or until well done. Marinate with soy sauce for another 30 minutes. Brown the (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:53
Fruit Salad
Gotta have a break from creamy and cheesy stuffs! posted fruitsalad under desserts and I just launched a new category called "fruits around the world".I hope (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:53
Yellow rice with green peas spinach and grilled pork
Yellow rice with green peas topped with spinach and grilled porkIt’s my first adventure with tumeric. In short its my first time to have this ingredient and I (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:52
Cabbage Rolls
Ingredients:1 whole cabbage¼ Kilo ground meat1 bulb union1 crushed garlic1 pc. Bread¼ Cup MilkSalt & pepper to taste1 lit. waterProcedure:To prepare the (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:51
Chicken Fingers
Chicken fingersDoes chicken have fingers? Glad you asked! Well, not really.. but I'm just imitating its look for a change!Ingredients:4 chicken breasts (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:51
Beef Steak
Beef SteakIts been a while I’ve been trying to get a perfect medium rare steak, for once and for all, I finally made it. At first I thought it was the way of (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:50
Beef sausage recipe
Beef SausageIngredients:½ kilo ground beef4 pieces sausages1 red pepper (finely chopped)1 carrot (finely grated)1 cup fresh bread crumbs1 teaspoon chili (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:50
Roasted Chicken
Roasted ChickenThere maybe a hundred ways of roasting chicken but this one is quicker than usual roasted whole chicken! Tender and juicy!Ingredients:1 whole (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:46
Meat Cuts and Gravy
Appetizing Meat Cuts 'n GravyIngredients:Lean Beef cut into cubesChicken Breasts Cut into CubesSalt & PepperBread CrumbsParsley (finely chopped)Lemon (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:42
Tomato Rose
Tomato Rose This lovely rose really really looks great!!! It really adds an appetizing sensation even by just looking at it as it sits nicely in center or (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:39
Eggplant Bites
Eggplant Bites This is very easy and quick to make appetizer. How to: Preheat oven to 180 0 C. Choose large eggplants and slice them into ½ inch thick. Pan fry (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:37
Potato soup with croutons
Potato Soup with Croutons Ingredients :4 peeled potatoes1 onion7 cups watercroutonsHow to:Boil potatoes and onion until tender, blitz the mixture into a (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:36
Asparagus artichoke and shiitake risotto
Though it’s still and gusting the kind of evil, icy winds outside that make you grunt as they hit your face and sometimes (er like last night when I (...)
Smitten kitchen
smittenkitchen.com
04:28
Classic crepe
classic crepe Ingredients: 2 eggs1 Cup flour 1 Tbsp. Sugar 1 Tbsp. Melted Butter 1/2 tsp. salt How to:Whisk eggs until frothy; add milk, flour, sugar, salt and (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:25
Passion fruit ice cream
Passion Fruit Ice Cream The passion fruit in the garden had been bearing fruits since January, but don’t know really what else to prepare other than eating it (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:23
Pineapple Delight
Pineapple DelightI skipped meat for lunch coz this was on my mind! I had this kind of dessert once we had dinner out and I thought of making one at home.. so (...)
The kitchen journal
thekitchenjournal.blogspot.com
04:13
Hearty lemon cream dessert for valentine’s day
Hearty Lemon Cream Dessert Here is my Valentine treat! Easy to make! Ingredients: 3 eggs½ Cup Sugar 1 Can (290 g) All purpose Cream zest of 1 lemon 1 pack of (...)
The kitchen journal
thekitchenjournal.blogspot.com
