02:21
Vanilla custard and ice cream recipes for vanilla lovers
I say I don’t have a sweet tooth but perhaps that is not completely true. Or, more specifically I have a vanilla tooth. I will eat a few too many custards, if (...)
UNITED TASTE with RICHARD RUBEN
unitedtaste.blogspot.com
06:13
Roasted Red Pepper Dip
When I was young, I NEVER ate bell peppers. I was certain that they were spicy. I never knew that any sort of pepper could do anything but hurt my little 3rd (...)
Tart Reform
tartreform.blogspot.com
06:20
Giada's chicken parmesan
I wouldn't say I HATE Giada De Laurentiis, but I sure am no fan.That said, I love Italian food, and when she isn't making food porn or showing off her breasts, (...)
Tart Reform
tartreform.blogspot.com
05:50
Sunshine Chicken Thighs
Top Chef was fairly uninteresting last night. I was really disappointed that the gorilla team the vegetarian animal as their theme didn't even bother to make (...)
Dog Hill Kitchen
doghillkitchen.blogspot.com
06:14
Italian grilled cheese and tortellini tomato soup
A while ago, I mentioned that I had a project I would be working on. The project has changed slightly since then, but here is what's happening: I'm hosting J (...)
Tart Reform
tartreform.blogspot.com
14:53
Gingered Sweet Pickled Cauliflower
When I was a kid my parents would always have sweet mixed pickled vegetables in our fridge. Eschewing the mundane cucumbers and the kid-unfriendly pearl (...)
Dog Hill Kitchen
doghillkitchen.blogspot.com
14:00
Life Changing Bread
Update: I’ve posted a newer version of this bread using two different methods besides the method in this post. Check it out here! What I’m about to show you is (...)
Recipes – Macheesmo
www.macheesmo.com
06:11
Shrimp and Macaroni Salad
I must confess something. I have lied to you all. My sidebar may say I'm from DC, but it lies to you. I'm from Maryland. Pretty soon I will actually live in (...)
Tart Reform
tartreform.blogspot.com
06:12
Harlequin Chicken
I know you all have probably been through this before. You have your dinner (or whatever) planned, and it just falls through. So you reschedule, and it still (...)
Tart Reform
tartreform.blogspot.com
23:55
Red Velvet Cupcakes
After our first attempt at cupcakes, Iron Chef Katie and I decided we must try the red velvet cupcake recipe…. that was waaaay back in May. A few months later, (...)
Iron Chef Shellie » Baking
ironchefshellie.com
06:22
Vegetarian Baked Ziti
To understand why this recipe is so amusing, it is important to know a little about me. If you aren’t interested in me and my story, skip down to the recipe, (...)
Tart Reform
tartreform.blogspot.com
06:13
Refried Bean Roll-Ups
I first came across this recipe when trying to make dinner for the 2nd pickiest dinner guest I have ever had. The pickiest is my dear friend and upstairs (...)
Tart Reform
tartreform.blogspot.com
05:58
Opera Cake
It's Daring Baker time again! This month's recipe is the Opera Cake co-hosted by: Apples Peaches Pumpkin Pie, Whiskful, Cream Puffs in Venice, or La Mia (...)
Dog Hill Kitchen
doghillkitchen.blogspot.com
05:57
Pork Meatball Soup with Mushrooms and Cabbage
I'm generally not one to worry about spending a little more money on food but some of the prices lately are a little shocking. I was at the meat counter trying (...)
Dog Hill Kitchen
doghillkitchen.blogspot.com
06:08
Mexican stuffed peppers
Man, I must be all about the stuffed peppers! Switching gears from Italian to Mexican this time though, for yet another meal that is friendly to a law student (...)
Tart Reform
tartreform.blogspot.com
06:10
Frozen Lime Pie
Can I tell you about my new crush. R.R. will always have my heart, but Robin Miller is now finding a place in my kitchen. More specifically, my freezer. I had (...)
Tart Reform
tartreform.blogspot.com
20:01
Wagyu beef the Kobe of America
It was Bryan’s birthday today (Monday). As part of a weekend birthday celebration, we bought Wagyu beef at a local market called Savenor’s and opened up a nice (...)
Tiny Urban Kitchen » Recipe
www.tinyurbankitchen.com
06:03
Peaches Recipe
Sometimes a recipe helps us make do with the less than supreme quality of ingredients you have at hand. Other times you have to restrain a recipe because of (...)
Dog Hill Kitchen
doghillkitchen.blogspot.com
05:49
Hooray for dairy-free chocolate lentils
Alex has always looked wistfully at the bowls of M&Ms at parties. I've been looking for awhile and finally found ones he can eat! I bought mine from Chocolate (...)
Dog Hill Kitchen
doghillkitchen.blogspot.com
06:14
Citrus basil cupcakes for iron cupcake earth
I struggled a bit with this month's Iron Cupcake Earth challenge ingredient, basil. Nothing struck me as a the perfect sweet combination for a basil cupcake. I (...)
Dog Hill Kitchen
doghillkitchen.blogspot.com
06:12
Daring Bakers Chocolate Eclairs
For August's Daring Baker Challenge, Tony Tahhan and MeetaK choose a recipe for Chocolate Éclairs from Chocolate Desserts By Pierre Hermé.Back in March, I came (...)
Dog Hill Kitchen
doghillkitchen.blogspot.com
05:35
Thermomix chicken burgers
Geoff just made these for our lunch - read the review over at Thermomix Magic :)
Brazen's (mostly) gluten free adventures!
brazen20au.blogspot.com
11:00
Smoked salmon kedgeree and payment methods comparison
Salmon Kedgeree Life is different here. Sometimes it differs in glaring ways: language, eating habits, food, and sometimes in subtle ways, such as check (...)
Thyme for Cooking
thymeforcookingblog.com
05:50
Raspberry glazed baked donuts
I saw this recipe yesterday for Heavenly Baked Crullers with Cherry Glaze and they sounded so good I had to make them today. The recipe uses half whole wheat (...)
Dog Hill Kitchen
doghillkitchen.blogspot.com
06:09
English muffin bread with garlic herb butter
This has been floating around my "to be blogged" area for a while. It is a great bread (crusty outside, firm but not at all hard inside) and it is super easy (...)
Tart Reform
tartreform.blogspot.com
