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23:55

Red Velvet Cupcakes

48 0Zapisz
After our first attempt at cupcakes, Iron Chef Katie and I decided we must try the red velvet cupcake recipe…. that was waaaay back in May. A few months later, (...)
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23:04

Chicken Caesar Salad Recipe

24 0Zapisz
I don’t eat a lot of salads but chicken Caesar salad is amazing. If you are looking for a nice and light meal this recipe is for you. Chicken Caesar salad is (...)
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21:01

Tofu with Lobster Mushrooms in Ginger Broth

26 0Zapisz
Some tourists visit places of scenic beauty, others seek out man-made wonders like cathedrals and museums, but when I travel, I look for… grocery stores! Okay, (...)
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20:01

Wagyu beef the Kobe of America

41 0Zapisz
It was Bryan’s birthday today (Monday). As part of a weekend birthday celebration, we bought Wagyu beef at a local market called Savenor’s and opened up a nice (...)
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18:44

Orange Olive Chicken

30 0Zapisz
Today, something that Per cooked for me last week. It comes from the Swedish food mag Allt Om Mat which always has really reliable recipes in my opinion. You (...)
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18:42

Bittersweet citrus tart with jasmine cream

22 0Zapisz
Saturday evening, a couple of friends joined us for dinner. We were celebrating a backyard project getting off to a great start and autumn’s arrival. Although, (...)
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18:14

Caramel Apple Cakelettes

28 0Zapisz
I was flicking through a cook book looking for inspiration for a quick dessert and came across a pear and ginger cake. It looked delicious but I wanted (...)
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15:59

Spicy Pineapple Zucchini Bread

31 0Zapisz
I don't know about you but if there's one thing I love about this time of year it's zucchini. They're everywhere! Perfect time for making zucchini bread. I (...)
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15:18

Donuts with Dad

31 0Zapisz
Yawn, it's time to make the donuts.My internal clock woke me seconds before the alarm went off at 5:30am this morning. John is headed off to Alex's (...)
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15:13

Zucchini pancakes

35 0Zapisz
Alex has really enjoyed picking vegetables this year. He loves that I'm letting him do some chopping with real knives. Yikes! His favorite vegetable for (...)
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14:53

Gingered Sweet Pickled Cauliflower

53 0Zapisz
When I was a kid my parents would always have sweet mixed pickled vegetables in our fridge. Eschewing the mundane cucumbers and the kid-unfriendly pearl (...)
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14:52

Try a new heirloom tomato: azoychka russian

24 0Zapisz
I make an effort to try to grow at least one new variety of tomato each year. Garden Peach is my all time favorite! I'm partial to yellow/orange tomatoes so I (...)
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14:51

Cherry Tomato and Mint Salad on Lamb Steaks

25 0Zapisz
There needs to be a saying for vegetable gardens along the lines of "a watched pot never boils." A watched plant never produces. A watched plant never grows. (...)
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14:50

Creamy tomato soup with smoked paprika

32 0Zapisz
Creamy tomato soup with grilled cheese is a nostalgic meal for me. When I was young my mother and grandmother would serve them together always with pickles on (...)
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14:40

Michigan berry sorbets in mini pavlovas

33 0Zapisz
I went a little crazy the last time I went to the Royal Oak Farmer's Market. I managed to hit the perfect time when there were still Michigan strawberries (...)
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14:00

Life Changing Bread

52 0Zapisz
Update: I’ve posted a newer version of this bread using two different methods besides the method in this post. Check it out here! What I’m about to show you is (...)
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11:00

Smoked salmon kedgeree and payment methods comparison

37 0Zapisz
Salmon Kedgeree Life is different here. Sometimes it differs in glaring ways: language, eating habits, food, and sometimes in subtle ways, such as check (...)
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08:08

Peanut chutney recipe - ground nut chutney for idli and dosa

33 0Zapisz
Before my marriage I never used to like this chutney. On the days Amma made this chutney I would eat idli along with either idli milagai podi or sambar. In my (...)
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06:51

Variation of chicken and potato pie with vegetables

27 0Zapisz
Here's another variation of the Chunky Chicken and Potato Pie. This time the filling, I've chicken, yellow zuchinni, green peas, carrots and broccoli.The (...)
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06:36

Roasted baby potatoes with soy, butter, and parsley

30 0Zapisz
I needed a good side dish to accompany a roasted pork tenderloin and I was craving potatoes. I par boiled them then tossed them in a bit of soy sauce, butter, (...)
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06:22

Vegetarian Baked Ziti

48 0Zapisz
To understand why this recipe is so amusing, it is important to know a little about me. If you aren’t interested in me and my story, skip down to the recipe, (...)
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06:22

French toast with peaches and honey

32 0Zapisz
OMG, this one is DEFINITELY a keeper. The roomie is coming back in 2 weeks (!!!) and I have already told her I am making this for her. This is my entry into (...)
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06:21

Chunky Chicken and Vegetable Soup

22 0Zapisz
This was another recipe from my long weekend alone. I wanted a semi-good for me recipe with chicken that would make good leftovers. Despite the oppressive heat (...)
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06:20

Giada's chicken parmesan

65 0Zapisz
I wouldn't say I HATE Giada De Laurentiis, but I sure am no fan.That said, I love Italian food, and when she isn't making food porn or showing off her breasts, (...)
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06:20

Best chocolate chip cookies ever

22 0Zapisz
Elizabeth said... I was wondering if you could post your traditional choc chip cookie recipe, your favorite you mentioned. I don't like bready cookies either (...)