23:20
Pot barley soup
Got home after a horrible day how much did I need a hug but soup had to do , hearty and delicious simple vegetable soup with pot barley , this should be a very (...)
Girl Interrupted Eating
girlinterruptedeating.wordpress.com
22:28
Peppermint Ice Cream
I don’t like candy canes. But I will be buying them this Christmas season. Lots of them. Why, you ask? Because I want to stock up so I can make this awesome (...)
Creations by Kara
www.creationsbykara.com
21:54
Pumpkin Cookies Recipe
Thanksgiving may be over but it’s never too late to make pumpkin cookies. This recipe for pumpkin cookies makes a great treat for any holiday or special (...)
BlogChef.net.
blogchef.net
21:07
Brussels sprouts in cream
So, I didn't have a big Thanksgiving dinner this year, like I've already said. However, I did try a few new recipes, and the star was definitely the brussel (...)
Anne's Food
annesfood.blogspot.com
20:16
Indian food cooking with Radha and Anna
Warning: This is going to be a long (but delicious!) post.One of the reasons I like DC area is diversity: diversity of culture, food, and people. This past (...)
Mango & Tomato
www.mangotomato.com
20:09
Irresistible peanut butter cookies
So I guess December is the official cookie baking month, right? I don't feel so bad about making/eating cookies in November and December. Diets are what (...)
Back to the Cutting Board
backtothecuttingboard.com
19:38
Chicken Milanese
We love to pair this Chicken Milanese with different sauces or even just eating it plain. The sugar and salt break down the proteins of the chicken and make it (...)
Oh Sweet Basil
www.ohsweetbasil.com
18:07
Tomato Meatball Soup
Tomato Meatball Soup It has firmly, with great force, been driven home in our hearts… Restoring an old stone house is not at all the same as building a wood (...)
Thyme for Cooking
thymeforcookingblog.com
13:35
Florentines
A little magic is in the air today. Outside it's snowing. Inside I'm cleaning house and preparing mentally for a holiday spent in a French pastry shop.
The sour plum
sourplum.wordpress.com
11:52
Methi soya chunk masala
I’m back from my short and sweet India trip. Had a great time with the family, great home food, good long chats, quick shopping and bam.. I was on my flight (...)
Cook's Hideout
www.cookshideout.com
11:52
Watermelon Banana Juice
This juice is extremely simple to make and loaded with nutrients. I'm not a big watermelon fan and have always avoided it as a kid. But I started liking the (...)
Cook's Hideout
www.cookshideout.com
11:52
Bengaluru vankaya gravy curry with chayote
I never understood why chayote is called bengaluru vankaya (literally translated as Bangalore brinjal) in telugu. I know for a fact that it is no where close (...)
Cook's Hideout
www.cookshideout.com
11:52
Methi chaman - indian spinach and paneer curry
This recipe is from one of the cook show I watched in India and jotted down in my little diary. The dish is rich with cashews, paneer (cottage cheese) and (...)
Cook's Hideout
www.cookshideout.com
11:52
Banana Cake
I wanted to bake a Banana cake and I found this recipe in Dorie Greenspan’s cookbook “Baking: From my Kitchen to Yours”. This cake definitely doesn’t fulfill (...)
Cook's Hideout
www.cookshideout.com
11:52
Soy flakes masala curry
This is another one of those recipes I jotted down in my little trusty diary during my India trip. I couldn’t find soy flakes in India grocery here, so I (...)
Cook's Hideout
www.cookshideout.com
11:52
Vankaya kottimeera karam kura eggplant in cilantro gravy
I love anything made with eggplant (brinjal) and this is one of my absolute favorite recipe (I know I said the same thing for a lot of my other eggplant (...)
Cook's Hideout
www.cookshideout.com
11:52
Nethi beerakaya pachadi silk squash chutney
I have never cooked with Nethi beerakaya aka Silk Squash before. Nethi beerakaya bajji (fritters) are very famous in Andhra. I bought 2 squashes from the (...)
Cook's Hideout
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11:52
Coconut Milk Kadhi
This recipe is from Indian super chef Sanjeev Kapoor's cooking show "Khana Khazana". This kadhi uses coconut milk instead of yogurt or buttermilk. Since my (...)
Cook's Hideout
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11:52
Cranberry Pachadi
This pickle is very quick and easy to prepare. Great way to use up those last berries lying in the fridge.Ingredients:Cranberries - 1 cupRed chili powder - 3 (...)
Cook's Hideout
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11:52
Monthly blog patrol april: one pot wonders
Coffee of The Spice Cafe has decided to pass on the baton for hosting her Monthly Blog Patrol aka MBP event because of her work commitments. So I'm going to be (...)
Cook's Hideout
www.cookshideout.com
11:52
Green papaya curry
I’ve never cooked with boppayakaya (green papaya) until I had my son. It is supposed to be really healthy and good for nursing moms. Papaya tastes almost like (...)
Cook's Hideout
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11:52
Maida Puri with Aloo Kurma
My in-laws are visiting us from India and we are having a great time eating yummy snacks and food for the past 2 weeks. My MIL made these puris, they are (...)
Cook's Hideout
www.cookshideout.com
11:52
Tamarind Besan Chikki
My second recipe is for this month’s JFI, being hosted by Sig of Live to Eat. I’m revisiting one of my husband’s favorite, Besan Chikki for JFI-Tamarind. My (...)
Cook's Hideout
www.cookshideout.com
11:18
Almond Cake
In terms of the greatness of reward for the minimum of effort, this cake has to top the list. This is a light crumbly sponge unashamedly packed with almond-y (...)
The Caked Crusader
thecakedcrusader.blogspot.com
11:18
Rum Baba Cupcakes
These are delicious juicy little sponges steeped in a sugar rum syrup. I’m not a lyrical sort of person but the only way you can understand the joy of these is (...)
The Caked Crusader
thecakedcrusader.blogspot.com
