01:59
Cheddar Bay Biscuits
These biscuits are so perfect for any meal (or by themselves). They're crisp on the outside and amazingly soft in the middle. This is our go-to recipe for a (...)
For My Love of Food
awesomefoodblog.blogspot.com
17:15
Filo’s Gattò di Patate
Filo, Carrie’s house mom when she was studying in Florence, makes a delicious Gattò di Patate. She wrote down the recipe in Italian for Carrie, and Carrie (...)
In the kitchen with Kath
inthekitchenwithkath.com
21:05
Banana Nut Bread
I love simple banana bread recipes so when I saw a delicious looking Martha Stewart banana bread recipe on Wives with Knives, I was excited to get baking. My (...)
For the Love of Cooking
www.fortheloveofcooking.net
23:09
Pork Tenderloin with Pears and Shallots
Other than chicken, pork tenderloin is the cut of meat we eat most often. I love that it is lean, cooks pretty quickly, and can be adapted to so many tastes (...)
Pink Parsley
www.pink-parsley.com
08:29
Kandachi bhaaji - simple indian vegetable dish
Purple Yam or Kanda/Kon is available during winter season along with Surti Papdi (for undhiyu). It tastes amazing. Apart from its use in Undhiyu, you may make (...)
Amu's recipes
amusrecipes.blogspot.com
23:19
Baked Shrimp with Tomatoes and Feta
Confession time: I have a fear of cooking shrimp and scallops. I don't know why. I'm just afraid of undercooking them and making us violently ill. Also, (...)
Pink Parsley
www.pink-parsley.com
23:33
Black Bean and Quinoa Salad
In the December Food and Wine, there was a story about Boston chef Ken Oringer and the tailgate party he hosts on the day he cuts down his Christmas tree. The (...)
Lisa is cooking
lisaiscooking.blogspot.com
22:56
Roasted cornish games hens with red wine
I was introduced to Rock Cornish Game Hens when I was at university. Being poor college students a friend and I arranged to clean house for two guys every (...)
Thyme for Cooking
thymeforcookingblog.com
16:21
Pan Seared Lamb Chops
One of my favorite things to eat when going out is pan seared lamb chops. I don’t know why this happens to be the case, pan seared lamb chops aren’t...The post (...)
Popular Restaurant Recipes
www.copykat.com
23:14
Poached salmon with corn and white wine butter sauce
Now that summer is coming to an end, I am trying my darndest to squeeze in as many meals using as much beautiful summer produce as I can. This recipe was in (...)
Pink Parsley
www.pink-parsley.com
00:14
Jambalaya Recipe
This was part of the ‘Cajun Birthday Lunch’ ____________________________________ When I don’t have a lot of time I make ‘Cheater’s Jambalaya’ in a crock pot. (...)
JustJENN recipes » Recipes
justjennrecipes.com
23:06
Baked Shrimp Scampi
It is a rare occurrence that I repeat recipes within a month. I have an ever-growing list of recipes and ideas, so I'm more likely to try and tackle something (...)
Pink Parsley
www.pink-parsley.com
23:10
Herb Baked Eggs
I have been looking for an excuse to make this dish ever since I saw it on Inn Cuisine. I love eggs for breakfast, but since Caroline is allergic, I always (...)
Pink Parsley
www.pink-parsley.com
22:56
Chicken tortilla soup
As I'm sure you have noticed by now, we are huge fans of anything with Mexican flavors. And now that I have begun to be able to handle more spice, I have been (...)
Pink Parsley
www.pink-parsley.com
23:18
Guacamole Salad
So guacamole is easily one of my favorite foods. I could seriously eat it by the pint. Of course, Ina would find a way to turn guacamole into a respectable (...)
Pink Parsley
www.pink-parsley.com
23:19
Grilled and stuffed portobello mushrooms
There are several things that make me immediately want to try a new recipe: grilling - check. mushrooms - check. cheese - check sausage - check. So I was super (...)
Pink Parsley
www.pink-parsley.com
21:55
Ranch style beans recipe
Fifteen years ago, I was on my way to the Austin airport to catch a flight to New York City when the friend I’d be staying with called and said that we’d be (...)
Homesick Texan
www.homesicktexan.com
23:09
Pecan-Crusted Chicken Tenders with Cranberry-Orange Sauce
Here is yet another hit from Cook's Illustrated. These chicken tenders originally called for a coating of almonds, but I thought pecans would be a great (...)
Pink Parsley
www.pink-parsley.com
23:07
Grilled rosemary chicken thighs
Brace yourselves: I have a new favorite chicken recipe. My previous favorite was just chicken coated in pesto and grilled... but this one blows it out of the (...)
Pink Parsley
www.pink-parsley.com
23:19
Watermelon and Cherry Tomato Salad with Feta and Basil Oil
I have seen watermelon and tomato salads popping up all over the place lately, from Top Chef to my new Giada cookbook, Giada's Kitchen. I didn't really follow (...)
Pink Parsley
www.pink-parsley.com
14:00
Barbecue Chicken Bacon Pizza
This is one of our hands-down favorite meals. I try to make it at least once a month, sometimes twice. Grant is always appreciative! Our kids aren't crazy (...)
Family, Food, and Fun
rebekahsfamilyfoodandfun.blogspot.com
23:11
Fontina Shells and Cheese
This is easily one of the easiest and tastiest recipes for macaroni and cheese ever. Amped up with Fontina and Parmesan Cheese, this is crazy good. I froze (...)
Pink Parsley
www.pink-parsley.com
05:50
Asian Sugar Snap Peas
I was making Chicken Pot Stickers for dinner and decided to sauté some sugar snap peas with an Asian flavored sauce for a side dish. This dish was extremely (...)
For the Love of Cooking
www.fortheloveofcooking.net
08:44
Chocolate lemon mascarpone cupcakes
This post is brought to you by one Anne E., a person whom I have actually never met. But, she did supply me with this modest huge bag of gorgeous lemons, with (...)
Desserts for Breakfast
www.dessertsforbreakfast.com
16:38
Roasted vegetables served over quinoa
Tonight's dinner was inspired by a recipe in a recent issue of Food & Wine. I was excited to try this recipe as I've never cooked (or eaten) parsnips or celery (...)
A Less Processed Life
www.alessprocessedlife.com
