22:31
Pumpkin Spice Rolls
This is a pumpkin spice twist on classic Cinnamon Rolls. ¼ c. warm water2 ½ t. yeast¼ t. sugar¼ c. melted butter2 eggs1 c. canned pumpkin (or home processed (...)
Tried and True Favorite Recipes
triedandtruefavoriterecipes.blogspot.com
15:14
Pound Cake
Carpe Diem! After much consideration, I decided that I should get a hand mixer to take the sweat out of baking. Maybe the gadget will persuade me to (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:23
Apple Pie
This is my most successful apple pie and considering that I am hopeless at anything that calls for "baking" and "pastry crust", it is a personal (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:09
Malai gou steamed malaysian cake
Recently, my little girl has discovered the wonderful foods of my childhood, especially this humble snack. So I decided ma-lai gou for breakfast will help give (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:18
Korean Ginseng Chicken
I have never been to Korea . But when I heard that Dae Jang Geum has finally married and left for the US, for the land of hamburgers and pasta ,I know the days (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:19
Curry Chicken
What will I do if there's no Brahim curry paste? For a non curry person such as I, the DIY spices is a touch and go affair . The kindly lady at the spice stall (...)
Cook With No Books
cookwithnobooks.blogspot.com
17:18
Haitian chicken thighs and legs
Well, the recipe called for thighs. I thought I had thighs in the fridge. But no. They were legs.And no. I did not fail anatomy. I swear!And yes....this is one (...)
Cooking for My Peace of Mind
peacefulcooking.blogspot.com
15:16
English Christmas fruit cake
My hubby simply loves any form of fruit cake : those that are chock a block with nuts, or those without , or fruit cake drenched in rum or brandy or the ones (...)
Cook With No Books
cookwithnobooks.blogspot.com
08:36
Spiced blueberry amaretto jam
I've seen that girl on in Willy-Wonka's factory get rolled away as a giant blueberry. What was her name? I'm not afraid...today. There was a time however, as a (...)
Chef Tess Bakeresse
cheftessbakeresse.blogspot.com
15:13
Braised peanut in dark soy sauce
This is a side dish I usually reject at restaurants because of its exorbitant price. Recently, I found out how to make this in super fast time and never lost a (...)
Cook With No Books
cookwithnobooks.blogspot.com
01:40
Shredded Beef Au Jus
This came from Taste of Home magazine, the June/July 2009 issue. We rarely eat beef, but I got a good sale and thought this sounded good. It was. Quite (...)
Family, Food, and Fun
rebekahsfamilyfoodandfun.blogspot.com
15:04
Chinese style meat pie
This is the most unusual food blog I have ever recorded. What I am about to say is this : this pie is a failure because it is unlike any of the pie that I have (...)
Cook With No Books
cookwithnobooks.blogspot.com
22:32
Coffee cookie dough fudge cheesecake
Mike’s coming over in a bit to take me to dinner. Today is our anniversary! We’ve spent eleven wonderful years becoming better best friends every day. Since we (...)
Willow Bird Baking
willowbirdbaking.com
15:11
Lor mee (loo mian)
For some reason, I have been thinking of the Lor Mee at Tanglin Halt food center. But stalls are tardy to start business immediately after the Chinese New (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:12
Steamed radish cake in rice cooker
What can I do with my new shiny rice cooker besides cooking rice? After all, most of my rice meals are cooked with my microwave so my newest kitchen gadget is (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:21
Shanxi braised beef noodles
My first encounter with beef noodle was the sticky version of sliced beef with gluey sauce and laksa noodles. Then while working in Taiwan, I ate the Taiwanese (...)
Cook With No Books
cookwithnobooks.blogspot.com
17:31
Bellini bar setup for party
There was little tea consumed at our Easter Tea. My daughter set up a Bellini bar, and it was a big hit. I had intended to recreate this for a dinner party (...)
Polish Housewife
polishhousewife.com
15:18
No slime okra ladies fingers
Okra was never my favorite except for vegetable printing art classes .It's a nightmare to eat especially with its oozy slime. Okra dishes never looked so sexy (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:20
Steak sandwich
I have given up making steak on my gas cooker since it was slightly better than a Bunsen burner. But when my pan , heated on my brand new induction cooker, (...)
Cook With No Books
cookwithnobooks.blogspot.com
01:37
Green Bean Casserole
Green bean casserole. Who doesn't love this stuff? Oh yeah, my kids. They'd rather eat green beans plain out of the can. That's just weird.Despite the fact (...)
Family, Food, and Fun
rebekahsfamilyfoodandfun.blogspot.com
15:22
Eggless Tiramisu
I have been thinking of making this ever since I watched the show ( Wish to see you again, starring Vic Chou . sigh .. ) In one scene, a protagonist made (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:23
Mee Chiang Kueh
Mee Chiang Kueh, Mee Cheng Guay, Mian Jian Gao etc. This is Teochew breakfast stuff 40 years ago.We were not allowed to eat anywhere other than the dinner (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:23
Muah chee (mochi) - easy microwave snack
I love Muah Chee , long before it is called Mochi. It reminds me of my mother, who slather every dessert she made with sugar and red coloring ( for good luck, (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:05
Chocolate Walnut Muffin
This is a simple enough recipe for most bakers but I face this project with trepidation. After all, baking disasters seem to have a way of finding their way (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:04
Cheddar cheese bread using water roux method
After countless buns using the water roux method, now is the time for the ultimate test - making a plain bread using this method, nothing to distract from the (...)
Cook With No Books
cookwithnobooks.blogspot.com
