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20:53

Green Gram Pulao

80 0Zapisz
There is something to be said about the pleasures of spending time with a friend who enjoys doing the same things you do and who also has a child almost the (...)
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20:50

Fish baked in white sauce with béchamel

79 0Zapisz
This is a recipe that, frankly, has been around in my family for so many years and has been cooked so many times, and by so many different people, that I don't (...)
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01:02

Southwestern Pulled Brisket

73 0Zapisz
This recipe for Southwestern Pulled Brisket may be the best thing that’s ever come out of my slow cooker! I used Thundering Hooves grass fed beef and adapted a (...)
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20:53

Onion Chutney

35 1Zapisz
Aren't you tired of having the same old coconut chutney, red or green, for your dosas and idlies? This chutney may take a little more time to prepare than the (...)
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20:51

Pasted Chicken

54 0Zapisz
This is the first recipe featured on this blog that is not from the family archives. I can confidently say that this is not just the mother, but the (...)
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01:08

Lemon Chicken

42 0Zapisz
Over the years I've always enjoyed cooking a variety of ethnic dishes. One of my favorites is Chinese Food.I got the urge to do some more Chinese cooking and (...)
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20:53

Banana almond chocolate loaf

35 0Zapisz
This is one of those recipes that I noted from the internet, didn't note down the source, tried it once, then baked it again and again and again. The (...)
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20:43

Potato Focaccia Pugliese

34 0Zapisz
Most of us would have known about the famous focaccia,an Italian yeasted and herbed flatbread which ressembles quite like pizza..I got hooked to this potato (...)
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20:50

Swift Stew

34 0Zapisz
I've been receiving emails from a few of you-who I place fondly in the "kiddie" category-who stay away from home for study/work reasons and who feel like (...)
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20:54

Best naan recipe for consistent results

33 0Zapisz
I must admit in my many attempts at making naan, the results have been creatively different each time and I wished that someday I would chance upon a recipe (...)
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20:51

Shepherd's Pie

27 0Zapisz
Comfort food at its best. Who can resist potatoes and meat anyway?This was one dish we used to have regularly at dinnertime when growing up (maybe because it (...)
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15:41

Yellow butter cupcakes with creamy chocolate frosting

82 0Zapisz
Heavenly Cake Baker Submission #22 (Free Choice) My “to do” list is long, so I intentionally compared the list of cakes Marie has already baked to the quick (...)
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06:05

Hour sous vide short ribs momofuku

78 0Zapisz
This post is part of a larger post titled Foodbuzz 24×24: Culinary Tour Around the World – Sous Vide Style. In that post, I created a 3-course dinner (...)
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01:00

Lobster rolls and cookbook contest

77 0Zapisz
---- If this post is not displaying properly, view it in your browser here: Lobster Rolls and a Cookbook Contest! --- Print Lobster Rolls and a Cookbook (...)
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07:28

Homemade buttermilk pancake mix

72 0Zapisz
To think, just a few weeks ago the Mr. and I were settling in for our vacation in North Truro with the girls. The first four days were rainy, but that didn't (...)
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14:49

Seventh heaven chocolate truffle cake

70 0Zapisz
This week's Project Pastry Queen recipe was a doozy. This was one of the first desserts that jumped out at me while flipping through The Pastry Queen for the (...)
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11:10

National Cupcake Week: Cookies & Cream

68 0Zapisz
Hi there cupcake fans! Seeing as it's National Cupcake Week I thought how better to celebrate than to treat you all to a whole week of cupcake related posts. (...)
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20:22

Honey Figs Gorgonzola and Prosciutto Crostata

57 0Zapisz
This weekend I was able to create a milestone to call my own. A milestone that fills me entirely with pride and honor. This weekend I became a Godmother. I (...)
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06:37

The lazy baker makes pizza

53 0Zapisz
I am a baker, and occasionally lazy but not today. There are times when being in the kitchen for hours, lovingly stirring a pot of pasta sauce or chili, making (...)
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22:54

Dry-Rubbed Ribs

50 0Zapisz
To us, Labor Day is synonymous withbarbecue, and this yearour plan wastocook thebest rack of ribs we've ever cooked. Inspired by Anne Burrell and Pappy's (...)
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02:59

Pidi kozhukattai recipe salt vinayaka chaturthi

46 0Zapisz
For Vinayaka Chaturthi this year I was planing to make something new apart from the usual dishes. Since about four days I have been asking what I should make. (...)
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23:40

Lasagne with fresh tomato sauce, basil and mozzarella

44 0Zapisz
Mon mari wanted me to tell you that he had to cut, rout, sand, glue and nail over 250 pieces of wood to make the drawers and doors for this cabinet. I think he (...)
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01:14

Buttermilk Corn Bread

42 0Zapisz
This corn bread is light and was just full of corn aroma, as it should. You will taste the sweetness of the corn kernels in every bite and it was the perfect (...)
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07:01

Banana chocolate chip pancakes with peanut butter syrup

40 0Zapisz
Have I ever told you guys that I often dream about food? I can’t tell you how many recipes I’ve come up with because I cooked them in a dream and then woke up (...)
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09:46

Strawberries and Cream Pots

37 0Zapisz
This idea has been popping up all over the place. Other bloggers have been posting about it, I saw it in 2 magazines last month and I completely understand (...)