Przepisy z śr., 27 paź 2010

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18:35

Coconut Laddu

58 1Zapisz
Ingredients: Grated Coconut 1 cup Jaggery 1 cup Cardamom 3 Ghee 2 tbs Procedure: 1. Take 2 tbs of Ghee and Heat it in a heavy bottomed or non stick pan, 2. (...)
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08:43

Bean there done that

50 0Zapisz
While reorganizing my pantry, I came across a large canister that I had placed bags of beans and rice in. I pulled it out, and put the beans in smaller, (...)
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20:38

Lemon rava pulihora recipe

50 0Zapisz
This Lemon rava pulihora is very easy to make and tastes delicious.Even kids love this.This can be eaten as breakfast or lunch or dinner.It is a great picnic (...)
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23:55

Day 30 saffron burfi with almonds

40 0Zapisz
Waohhhh!!!!! Today is the last day for the recipe marathon...we gonna finish today the recipe marathon...we were 24 to run along for the event. Last day we (...)
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22:07

Chickpeas salad with vegetables and nutrition

33 0Zapisz
This post was in my drafts for quite a some time now so today finally i decided to post it.This a very healthy salad with lot of vegetables as well as the (...)
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08:41

Veritable Fruit of Paradise

31 0Zapisz
Many years ago I worked in Colorado Springs, Colorado. Several small, but nice, restaurants were within walking distance, so my co-workers and I patronized (...)
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21:19

Lemon Rice

29 0Zapisz
Lemon rice is a quite easy and traditionally a dish form southern parts of India,they have many different Varieties of rice in their cuisine among them Lemon (...)
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19:17

Mixed Vegetable Soup

27 0Zapisz
Ingredients: Carrot 1 Beans 10 Raddish 1 Cabbage 50 gm Sambar Onion 10 Garlic 4 pods Curry Leaves 1 spring Corianger Leaves ¼ cup Cummin Powder 1 tbs Dry (...)
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08:39

Seitan with Satan

23 0Zapisz
This was just too funny not to share! It does have language in it, but the recipe given is so simple!
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13:24

Maoz falafel vegetarian sandwiches in paris

87 2Zapisz
A tasty falafel stand, Maoz serves vegetarian sandwiches in Paris with help yourself condiments including hot sauce & salads.
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14:42

Halloween Candy Bark

98 0Zapisz
Go ahead and file this little treat under the "why didn't I think of that" category. It seems so simple, really. Peppermint bark is so popular around the (...)
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17:51

Doughnuts recipe for daring bakers challenge october 2010

53 1Zapisz
The October 2010 Daring Bakers challenge was hosted by Lori of Butter Me Up. Lori chose to challenge DBers to make doughnuts. She used several sources for her (...)
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06:38

Mince meat pie recipe

49 1Zapisz
MY GRANDMA’S MINCE MEAT PIE I have always loved Mincemeat Pies. I used to can mincemeat in quart jars and store in the basement with Grandma. I haven’t canned (...)
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23:07

Prawn Pulao

77 0Zapisz
Prawn PulaoIngredients½ kg medium sized prawns4 finely sliced onion4 finely sliced green chilies1 cup oil2 ½ cups rice1 tsp crushed black pepper1 tbsp ginger (...)
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23:09

Handi gosht with mutton, tomatoes, and spices

74 0Zapisz
Handi GoshtIngredients½ kg mutton½ kg finely sliced tomatoes1 bunch finely sliced coriander1 cup oil2 crushed onions3 lemons4 finely sliced green chilies1 tsp (...)
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04:37

Pigs in a Blanket

63 0Zapisz
Everyone loves Pigs in a Blanket (or Wiener Winks, as I like to call them). Sometimes I can’t help but make these delicious little suckers for dinner. Not the (...)
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09:55

Old-fashioned buttermilk cake doughnuts with strawberry milk glaze

33 1Zapisz
Doughnut? The only thing that jump into my head is "Hot oil" and it's the only one reason why I rarely make it, haha. Anyway, for this monthLori of Butter Me (...)
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22:54

Chicken Patties

63 0Zapisz
Chicken PattiesIngredients½ kg Puff pastry 300 gm Boiled & shredded chicken 1 Onion chopped 1 Egg 1 tsp Black pepper 1 tbsp Coriander leaves 1 tbsp Mayonnaise (...)
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15:00

Roasted garlic rosemary fingerling potatoes

62 0Zapisz
I picked up a bag of organic fingerling potatoes (Purity brand) at the grocery store and decided they'd make an excellent accompaniment to our venison steaks. (...)
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01:47

Guacamole with a Kick

59 0Zapisz
Yes I know I’ve already done guacamole. But I had three very ripe avocados in the fridge that I thought were history. I figured I’d better check them out (...)
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22:49

Fish Fillet with Butter Sauce

58 0Zapisz
Fish Fillet with Butter SauceIngredients for Marinating Fish2 Fish Fillet 1 tsp Black pepper ¼ tsp Salt 2 tbsp FlourIngredients for Butter Sauce1 Egg yolk 1 (...)
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08:10

Maple Butternut Squash Soup

57 0Zapisz
This soup is part of a larger meal “A Taste of Autumn” where every single dish was made using “edible” or natural “bowls.” That post is my entry for Project (...)
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18:40

Chicken with pesto and mushroom cream sauce

56 0Zapisz
First of all, I need to apologize for the terrible picture. It was taken on a night when there wasn’t a lot of light left in my kitchen (those are happening (...)
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22:48

Achari Gajar Gosht

51 0Zapisz
Achari Gajar GoshtIngredients½ kg Meat 250 gm Carrot 250 gm Tomato 2 Onion 4 Green chilies 6 Curry leaves ½ bunch Fresh coriander 1 tsp Turmeric powder 1 tsp (...)
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23:06

Green Chilies Pickle

50 0Zapisz
Green chilies PickleIngredients125 grams finely sliced green chilies1 cup mustard oil3 lemons4 fenugreek seeds1 tsp onion seeds½ tbsp turmeric powderSalt to (...)