Przepisy z śr., 12 sty 2011

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11:02

Feta Cheese

52 0Zapisz
Feta CheeseFeta(Greek:φέτα) is abrinedcurdcheesetraditionally made inGreece.Feta is an aged crumbly cheese, commonly produced in blocks, and has a slightly (...)
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16:27

Hot Chocolate with a Twist

45 0Zapisz
This is a very quick recipe of hot chocolate.. all what you need is a microwave thats it... When you are in a hurry and want to drink something hot... just try (...)
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07:01

Mint Powder

40 0Zapisz
If you have a ready Pudhina Powder at home, then it will help you in making many dishes... It can be useful in making Raitas, beverages.... etc.Its very easy (...)
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08:26

Dal chini - cinnamon spice

39 0Zapisz
Cinnamon is a spice obtained from inner bark of several trees. It tastes like Sweet and Fragrant.Uses:It is principally employed in cookery as a condiment and (...)
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11:34

Sun-dried tomatoes and cornmeal bread

37 0Zapisz
Recently i picked a bottle of preserved sun-dried tomatoes from the supermarket, i love these sun dried tomatoes cooked with anything, sterday i tried out this (...)
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02:34

What's for Dinner?

34 0Zapisz
uring the week the only meal that I get to eat with the hubby is dinner, and so it is my favourite meal of the day. It is the meal I love to enjoy with (...)
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07:04

Mint raita with pudhina and yogurt

31 0Zapisz
Raita is great accompaniment with stuffed Parathas or Puloas or Biryanis. Mint Raita is low fat raita is made with fresh mint leaves.Ingredients1 cup yoghurt1 (...)
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08:43

Jaew bong anchovy dip

14 0Zapisz
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01:31

Wine Gums

119 1Zapisz
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01:29

Pasta in a Creamy Wild Mushroom Sauce

96 1Zapisz
When the weather gets cold, I start craving pasta, pasta, and more pasta (I fully blame this on my Italian mother). I don’t want to get stuck eating the same (...)
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07:30

Valentine black and white heart cookies

49 1Zapisz
I made these heart shaped cookies last night and were ready to eat for the next day.These are of course cookies inspired for valentine days. They were really (...)
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18:28

German Apple Pancake

79 0Zapisz
German Apple Pancake - made January 12, 2011 from Baking Illustrated (book #37)Baking Illustrated is by the editors of Cook's Illustrated Magazine and is a (...)
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20:30

Liver and Onions Recipe

71 0Zapisz
Some news and a question….. First: the news. We had a traumatic morning chez nous. Emma, the big dog, who just celebrated her 10th birthday (She's a Christmas (...)
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11:10

Chorizo stuffed adobo pork loin

69 0Zapisz
When I bought Pam Anderson's Perfect One-Dish Dinners, I made the salsa verde chicken and dumplings immediately. However, when making the meal plan for the (...)
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15:00

Chocolate glazed chocolate chip cake

69 0Zapisz
When I was at my parents’ house right after Christmas, for our annual sibling holiday gift exchange, I was craving a chocolate chip cake. Absolutely craving. (...)
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16:39

Flax and Sunflower Seed Whole Wheat Bread

68 0Zapisz
Of the bread baking books I’ve read, they all tend to stick to techniques and recipes for fermenting, proofing, shaping, and baking bread dough of various (...)
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16:47

Hummus gluten-free vegan chickpea dip

61 0Zapisz
Hummus – a gluten free and vegan chickpea based dip is easy to whip up at home and only requires a handful of ingredients. Perfect as a dip or on sandwiches, (...)
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14:27

German lentil and sausage stew

60 0Zapisz
Sometimes I think German cuisine is very inadequately underestimated. Fact is, there is a lot more to German food that sausages and beer. Until relatively (...)
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22:44

Vegan Mac n’ Cheese

59 0Zapisz
I’m on a roll, if I do say so myself. Last night I made a Vegan Mac n’ Cheese that rivals one of my all-time favorite recipes– the Barefoot Contessa’s Mac n’ (...)
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02:38

City living: the granny cart

54 0Zapisz
When I was a resident of Chicago, I lived about four blocks from the nearest grocery store, and often only bought what I could easily carry for the short walk (...)
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15:59

Russian syrniki - curd cheese patties

52 0Zapisz
A little something from the Russian kitchen - fried thick curd cheese patties that are best enjoyed while still hot with a generous dollop of soured cream or a (...)
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13:00

Four homemade natural cleaners for household use

51 0Zapisz
One of Betsy’s goals for the year was to ditch some of our standard cleaners that we use around the house and make them! Honestly, I was a bit skeptical about (...)
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17:46

Potato and onion soup by Caitlin Saniga

50 0Zapisz
by Caitlin Saniga 1 cup potato (about 1 large), peeled and cut into chunks 1 cup onion or leeks, peeled or trimmed, washed if necessary, and cut into chunks 3 (...)
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18:23

Healthier Carrot Cake

48 0Zapisz
I have had a serious hankering for carrot cake lately, but instead of indulging in the calorie-laden store-bought kind, I played around and came up with a (...)
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13:30

How to make coconut yogurt

45 0Zapisz
Due to my food sensitivities, I’ve been on the lookout for alternatives to milk-based yogurts. While you can buy commercially prepared soy and coconut yogurts, (...)