21:42
Spicy red chilli and tomato chutney
My husband does not leave anyopportunity to pick up chillies from any store he sees.We had about 4 different varieties of chillies in my fridge and was today (...)
Kitchen N'Counters
kitncount.blogspot.com
20:17
Fried Rice with Char Siu
Barbecue Pork Fried RiceIt is absolutely amazing in how many Chinese dishes this great barbecued pork is used. Dim Sums, soups, noodles, rice and even deserts! (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
11:15
Scrimshaw serving tray with whale design for serving seafood
CSN Stores recently sent me this charming little fellow for review on Evenings With Peter--the Thomas Paul Scrimshaw serving tray with the whale on it, not the (...)
Evenings With Peter
eveningswithpeter.blogspot.com
03:11
Ribeye Steak in Red Wine Sauce
This weekend I was craving a nice thick, juicy, barely cooked piece of steak. I picked up a really nice looking ribeye steak from the butcher. I decided to do (...)
Closet Cooking
www.closetcooking.com
13:46
Coronation Chicken
Coronation chicken is a dish that was prepared for the banquet of the coronation of Queen Elizabeth II in 1953. It is a combination of precooked cold chicken (...)
Freshfromevaskitchen
freshfromevaskitchen.blogspot.com
06:32
Gluten-Free Peanut Butter Chocolate Cookies
I have an addiction. No, it’s not to a drug or alcohol or anything bad like that. My addiction? The Food Network. It’s sad…I could literally spend all day in (...)
Bakerita
www.bakerita.com
17:15
Swedish Flatbread Knäckebröd
Trying to loose weight can be so difficult. Not that I really try that hard, but this flatbread eases the pain a bit. Whenever I'd like to have a snack the tin (...)
Freshfromevaskitchen
freshfromevaskitchen.blogspot.com
08:57
Valentine's Day Cupcakes
If you don’t know that Valentine’s Day is right around the corner, you must be living under a rock. Every shop, TV channel or Radio Station advertises it. Even (...)
Simply Delicious
simply-delicious-food.com
14:40
Rose coloured glasses cara cara marmalade
I first heard of Cara Cara oranges last year, when I happened upon a photo of a beautiful winter salad of dark greens topped with glossy coral-pink slices on a (...)
Crumb: A Food Blog
www.crumbblog.com
01:20
Sago Gula Melaka Pudding
Remember the Honeydew Sago Dessert (Sai Mai Lo) I made, I portioned out some sago to make another dessert, which pretty much uses almost the same (...)
Passionatemae | Food has a way of bringing people together
www.passionatemae.com
16:03
Fruit and nut granola bites
A new favorite snack, these really help satisfy those mid-morning hunger pangs. I discovered the basic recipe on Enjoying Healthy Foods blog a few weeks ago, (...)
Savoring Today LLC » Recipes
savoringtoday.com
23:07
Oatmeal butterscotch cookies
My son wanted to make a batch of cookies and we had butterscotch chips to use up so I went in search of a recipe. I found this one at Allrecipesthat looked (...)
For the Love of Cooking
www.fortheloveofcooking.net
13:27
Asian inspired egg veggie and tofu rice bowl
I read Heidi’s Shichimi Mushroom Rice Bowl post over at 101 Cookbooks a few weeks ago and it’s been on my mind ever since. It seemed like a really easy, (...)
From Ketchup To Chutney
ketchuptochutney.wordpress.com
14:42
Lime soup Mexican recipe
Whenever I get together with my Texan friends in New York, we’ll usually cook our favorite dishes from back home. Enchiladas, chicken-fried steak, brisket and (...)
Homesick Texan
www.homesicktexan.com
14:00
Double chocolate dried cherry and toffee bit cookies
As we quickly U-turned and drove up to the café, AJ and I silently cheered that we found a perfect spot to parallel park, a mere two cars down from the café (...)
Eat The Love
www.eatthelove.com
17:08
Apple and elderflower gluten-free granola
I love the toasting smell of baking homemade granola, almost as much as I enjoy eating it. The weather outside is quite miserable at present, overcast with (...)
Apple & Spice
appleandspice.blogspot.com
15:53
Home-made Smoked Salmon Spread
After making this Smoked Salmon spread recipe, I’ll never purchase commercial smoked salmon spread again…ever. I’m taking a big risk by publishing this photo. (...)
Cooking On The Ranch
highlandsranchfoodie.com
19:55
Milk Chocolate and Peanut Butter Cookies
The cookie monster is back! I actually made these a few weeks back but have not had time to blog so there will be a series of cookie blogs from me. I got these (...)
The more than occasional baker
themorethanoccasionalbaker.blogspot.com
20:00
Orange and Almond Tart
I can't believe that Friday has rolled around again already. It has been a busy week for me, made even busier by the fact that I have had a head cold all week, (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
07:21
Batata vada indian street food deep fried potato dumplings
I'm so excited to finally start of this Street Food Series. I've been wanting to do this forever, and I'm glad that I've FINALLY started off. For my first (...)
The Aspiring Home Cook
www.theaspiringhomecook.com
18:04
Fish fingers with fresh mango chutney
Fish Fingers With Fresh Mango ChutneyIngredients2 Pieces (350 g) Tilapia Fillet, cut into 5 long strips for each filletAll Purpose Flour1 Large Egg, lightly (...)
Seasaltwithfood
www.seasaltwithfood.com
01:42
Basic technique for red pepper paste
In Lebanon and Syria there is a preserving tradition known as mouneh. These traditional preserves were made throughout the summer and into the fall, and were a (...)
Desert Candy حلويات الصحراء
desertcandy.blogspot.com
12:56
Chocolate covered strawberry and pink velvet cake balls
Told you that I love pink! And I’ve had dyed fingers all week to prove it. Contrary to what Mr. How Sweet believes, I do shower. Sometimes. This is a (...)
How Sweet It Is » Recipes
www.howsweeteats.com
15:57
Cooking with wine: tips and tricks for better flavor
Usually when people think of wine and food they think of pairing…but what about cooking? When it comes... Read More The post {Tips & Tricks} Cooking with Wine (...)
How To: Simplify
www.howto-simplify.com
23:48
How to make creamy ice cream at home
Do you ever wonder how to make those delicious rich creamy ice-cream at home?adapted from Flickr - Patricia ScarpinHere's how based on this article I read the (...)
Passionatemae | Food has a way of bringing people together
www.passionatemae.com
