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17:18

Multigrain Porridge

80 0Zapisz
Kanji is a humble South-Indian breakfast porridge. Although it is made fun of as a poor-man’s breakfast, it is highly rich in proteins, fibre, and other useful (...)
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18:39

Kadu ki sabzi pumpkin navratri special

75 0Zapisz
Pumpkin (Kadu) is a vegetable which is not liked by one and all. But when it is cooked properly it makes a great dish. In Lucknow, you have places like (...)
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16:36

Sticky wicket and soused orange sundae

50 0Zapisz
Yesterday we had friends over and for some reason got into a discussion about commercials. Well, it started with Super Bowl actually and led to commercials. (...)
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15:36

Perfect Pot Roast

44 0Zapisz
I love Sunday dinners. Wonderful smells. Lots of hectic people gathered around the table, together, relaxed (HA!), sharing a meal. Laughs, wine, stories, and (...)
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20:02

Healthy wheatgrass shot for energy and nutrition

41 0Zapisz
here is a healthy wheatgrass shot to energize you for your day! Wheatgrass juice has the most nutritionally dense form of chlorophyll. At 70% living greens, (...)
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04:03

Banana Orange Cupcakes with Cinnamon Frosting

40 0Zapisz
I took my favourite Banana Bread recipe and twisted it up again to create these delicious banana orange cupcakes with orange cinnamon frosting. I wanted to (...)
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14:27

Iced Coffee

129 0Zapisz
I totally love coffee. I never thought I would be a coffee lover as a child. I always loved the smell of it, but when I would taste it I would cringe! I did (...)
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13:16

Hamburger Soup

93 0Zapisz
Pin ItI couldn't wait to tell Grumpy what we were having for dinner the night I made hamburger soup. :) If you are one of my Facebook Followers, you probably (...)
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14:55

Buffalo chicken macaroni and cheese tasting dishes

83 0Zapisz
This is my "Grumpy's gotta have something to take to work for a party, I've gotta get my fridge cleaned out before vacation, and I wanna use my new little (...)
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14:18

Bow Tie Pasta with Garlic and Olive Oil

82 0Zapisz
This week the theme for IHCC (I Heart Cooking Clubs) is garlic breath :o)While garlic breath may not be pleasant to be around, it sure is enjoyable to eat the (...)
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19:02

Lobster Mac and Cheese Recipe

79 0Zapisz
Lobster Mac and cheese is perhaps the most expensive dish I have ever prepared. Being from Michigan, I do not have local access to fresh lobster so I decided (...)
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13:16

Happy Birthday Momma

48 1Zapisz
It's my Mom's birthday today. It might seem strange to people that a 46 year old woman would call her mother "Momma" but really, it isn't ;) When Justin was a (...)
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10:24

Jamie oliver’s italian sausage pasta with swiss chard

77 0Zapisz
This is a stunning Saturday night or midweek treat, inspired by Jamie Oliver. The key is the quality of the sausagemeat. 2 tsp fennel seeds 2 dried red (...)
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15:01

Where's the beef?

45 1Zapisz
For the first time in I can't tell you how long (if ever!) I gave Grumpy a suggestion for dinner the day before and he actually said yes...the first time! Hm, (...)
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18:59

Soft eggs with buttery herb Gruyère toasts

42 1Zapisz
I wish I could tell you that I had good reasons for sharing this recipe today, earnest ones. If I were a different sort of writer, I might dig deep into my (...)
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13:16

Simplest pasta dish ever

69 0Zapisz
Thank you for visiting! If you like this post, please don't forget to stumble!Its that time of month again - for Taste & Create! Taste & Create is an event (...)
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13:16

Cajun Chicken Pasta

69 0Zapisz
Before I got home from work my intention was to make a Chicken Tortellini Bake. Then I got home only to find that I didn't have the tortellini that I thought I (...)
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14:19

Blueberry lime coffee cake surprise

69 0Zapisz
Blueberries. Lime. Almond. I saw Dawn's Blueberry Pie and she had two of those elements that I desire. I'm still going to make a blueberry pie and make it (...)
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17:59

Banana Coconut Tart

67 0Zapisz
Banana Coconut Tart - made March 17, 2012 from Sweety Pies by Patty Pinner (book #204)Do you like the caramelized taste and soft gooey texture of the inside of (...)
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13:16

Spaghetti with sausage and simple tomato sauce

66 0Zapisz
I have to say the Cooking Light April 2010 issue is really awesome. There are so many recipes in it that I am planning to make....and have made! My blogging (...)
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13:16

Chocolate Coated Caramel Apples

66 0Zapisz
You know its the fall season when you see things like pumpkins, butternut squash, apples, and caramel. :o) I love caramel and I really love caramel apples but (...)
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13:48

Tiny Holiday Tarts

34 1Zapisz
Every year my mom makes Pecan Tassies to send to my brother out in Indianapolis. According to her, these are his favorites! I like them because they are like a (...)
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14:55

Spicy Penne Vodka with Shrimp

63 0Zapisz
I came across a photo of Pioneer Woman's Penne ala Betsy. I knew I wanted to try it, or at least something close to it. I had fresh tomatoes that I brought (...)
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13:16

Mexican casserole

58 0Zapisz
I have made several recipes from Bobby's site, BlogChef.net. He has such a great blog with so many recipes that we love. I look forward to every email I get (...)
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14:15

Chicken and Biscuits

58 0Zapisz
When I think of Chicken and Biscuits I always remember the time my first husband, Dana and I went to his Great Aunt Aroulia's home for dinner. His Aunt Aroulia (...)