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23:50

Pumpkin peanut butter cookies

31 0Zapisz
A couple of months ago I participated in a Twitter tasting party. Yeah, I didn’t know what it was either. I quickly learned that at a Twitter tasting everyone (...)
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23:32

Ranch eggs at 54twenty hollywood

32 0Zapisz
All Photos © Christine Elise McCarthy 2012 http://www.54twenty.com/ Attached to the Dixie Hollywood Motel – is a contemporary take on an old-school coffee shop (...)
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23:28

Cinnamon Roll Oatmeal

31 0Zapisz
Since starting this blog, I've received many compliments on my oatmeal recipes. A lot of people are amazed at how I can make plain Jane, ho hum oats look tasty (...)
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23:15

Cranberry jalapeño nantucket pie vegan gluten-free

28 0Zapisz
Change is scary. And correct me if I’m wrong, but I think most people feel this way. It’s the unknown, the something new, the pushing outside our comfort zone, (...)
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22:57

Quince Jam

33 0Zapisz
Remember when I told you about my quince? I sniffed them for a month trying to figure out when they were ripe. Finally, one fell off…. I decided it was time. (...)
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22:51

Neapolitan Rose Cake

77 0Zapisz
This month's AlphaBakes challenge is "N" which is actually quite a difficult letter. So far, I've only thought of nutella and nuts. I then remembered (...)
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22:28

Natural goat milk soap with urucum and nettle powder

42 0Zapisz
Je suis adepte de la ligne de cacao… J’aime la ligne toute droite, parce que le savon me semble parfait. Mais , ce qui me plaît aussi est la ligne ondulée, (...)
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22:26

Slow cooker beef and barley stew

46 0Zapisz
One thing we love to do as a family is fondue. Husband used to fondue as a kid, I was introduced to fondue in the 90’s, and currently own at least 4 or 5 (...)
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22:23

Apple walnut bread with sprouted wheat

76 0Zapisz
In our front yard is a commingled grouping of crab apple trees boasting fragrant pink and white blossoms each spring, which in turn feeds wildlife (and not so (...)
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22:02

Broccoli Poha

38 0Zapisz
Today is our second day of blogging marathon and am sharing with you all a simple,quick,easy breezy,filling and healthy poha dish...Everyone at home loves poha (...)
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21:49

Chocolate Street Cookies

24 1Zapisz
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21:45

Carrot Cornmeal Upma

29 0Zapisz
Upma, a quick dish to prepare anytime of the day if you are in hurry, serve it simply with some coconut chutney or sugar i can have almost everyday, but am (...)
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21:41

Vietnamese spring rolls with slow cooker orange coriander pork

53 0Zapisz
(Video) Vietnamese Spring Rolls with Slow Cooker Orange Coriander Pork. Simple slow cooker recipe! Watch step by step video on how to roll Vietnamese Spring (...)
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21:09

Have your pie and drink it too: spiked pieshakes

41 0Zapisz
In the southern U.S., as well as most of the lower hemisphere and places like Sudan and Malaysia (I’d imagine), even though it’s the same October as the rest (...)
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21:09

Prickly Pear Affair

73 0Zapisz
A Medusa exterior bristling with lethal spines but a nectar of very different gods within. We can thank Christopher Columbus for bringing the Ficus Indica to (...)
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21:03

Chili burger

30 0Zapisz
Chili Burger This is actually a bowl of chilli on a bun! The post Chili Burger appeared first on Lisa G Cooks.
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20:54

Easy Crockpot Chicken and Dumplings

23 0Zapisz
Sooooo. Does it still count as an anniversary meal if you eat it two weeks before? Because we did. I’m not sure. I think yes. You probably think no. But if (...)
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20:48

Mango Cucumber Salsa

27 0Zapisz
I know. You’ve been waiting all day. Ever since you saw that scrumptious teriyaki pork recipe topped with SOMETHING YOU DIDN’T KNOW ABOUT you’ve just been (...)
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20:38

Beef stew for fall cozy days

33 0Zapisz
On cool days like these pot roast seems like the perfect, warm, comfort food. That was my plan today, but time escaped me. Time for the second best, warm (...)
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20:34

Autumnal squash, butterbean and mushroom cobbler

32 0Zapisz
Anjum Anand has a new cookbook out – Vegetarian Indian Feast. I’d been looking forward to trying out some recipes from this book and what better week to try (...)
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19:47

Donut layered chocolate icebox cake with shaved chocolate icing

53 0Zapisz
Some October humor. My daughter requested a “Donut Cake” for her birthday last weekend. These are her favorite donuts. So I decided to make a rich chocolate (...)
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19:28

Pear Preserves

31 0Zapisz
I sampled a pear preserves at my friend's house and really liked it. Since Bartlett pear is in season now, I would love to make it myself. I did a search on (...)
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19:20

Pumpkin pecan polvorones mexican wedding cookies

31 0Zapisz
Fall is for lovers. Everything about the season seems rooted in romance: leaves in shades of gold and crimson, swift breezes that nudge couples closer together (...)
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19:07

Orzo with Brown Butter and Parmigiano Reggiano

44 0Zapisz
I know. I know. It’s the evil ORZO. Those that know me know this is the ingredient that strikes fear in my heart and soul. As soon as it gets a slight bit (...)
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19:04

Pollo alla cacciatora - hunter’s chicken stew

32 0Zapisz
Pollo alla cacciatora, translates and hunter’s chicken. I don’t know if game, such as rabbit was originally involved and later on chicken was used to deserve (...)