11 grudnia 2010
Pickled Eggs
Pickled eggs are almost a necessity for preparing snacks, sandwiches, potato salads, or any salad for that matter. I t is hard to imagine any celebration table (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
3 grudnia 2010
Murgh musallam - whole chicken in creamy awadhi curry
Murgh musallam, a droolworthy and catchy chicken curry from Awadhi cuisine..The word Musallam means “whole” and Murgh means “chicken” is a rich creamy dish (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
21 grudnia 2010
Aloo tikki chole chaat - indian street food recipe
Aloo Tikkis are spiced potato patties that are flattened and garnished with chutneys, chola masala, onions and sev. Aloo tikki chole is a very popular north (...)
Mom's Recipies
www.momrecipies.com
26 grudnia 2010
Mozzarella Cheese
Home-made Mozzarella from scratchI don’t know why the large cheese companies that sell to supermarkets call that stuff packaged in brick form Mozzarella. I (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
29 grudnia 2010
Boiled tapioca and maravalli kilangu fry
Ingredients: Tapioca / Maravalli or Kuchi Kilangu / Kappa ½ kg Oil 1 tes Mustard Seeds ¼ tes Urad Dal ½ tes Red Chilly 3 Sambar Onion 10 Curry Leaves 1 spring (...)
Kurinji Kathambam
kurinjikathambam.blogspot.com
27 grudnia 2010
Carrot Chutney
Ingredients: Carrot 2 Grated Coconut 2 tbs Roasted Split Gram (pottukkadalai) 1 tbs Red Chilly 4 Garlic 2 pods Cumin Seeds 2 tes Tomato 1 Onion 1 Salt To Taste (...)
Kurinji Kathambam
kurinjikathambam.blogspot.com
14 grudnia 2010
Mullangi thokku - spicy radish pickle
Ingredients:Red Radish bunch - 1Onion - 1Garlic - 6 clovesRed Chillies - 8Tamarind - 1 tspSalt - to tasteHing - 1/2 tspSesame oil - 3 tbspMustard Seeds - 2 (...)
Preethi's Culinary
preethisculinary.blogspot.com
18 grudnia 2010
Bruschetta
My section on International cuisines will have dishes from all around the world. something from Italy, Indonesia, Thailand.. so on and so forth.... I hope the (...)
Foodies!!!
foodloversnest.blogspot.com
The sour plum
sourplum.wordpress.com
2 grudnia 2010
Chitau Pitha
This is called as Chitau Pitha...Another popular recipe of my state-usually made for snacks orbreakfast and during Manabasa gurubar and chita lagi amabasya (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
1 grudnia 2010
Arisha pitha - orissa special rice cake
Ingredients:2 cups rice2 cup brown sugar/jaggery (guda)½ litre ghee/refined cooking oilMethod:Soak the rice in water for about 2 to 3 hours.Wash it with water (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
23 grudnia 2010
Idly Powder / Idly Milagai Podi
Ingredients Urad Dal 1 Cup Channa Dal / Bengal Gram Dal 3/4 Cup Sesame Seeds (Black or White) 2 tbs Red Chillies 10 - 15 Curry Leaves 2 spring Asafoetida ½ tbs (...)
Kurinji Kathambam
kurinjikathambam.blogspot.com
1 grudnia 2010
Dalma Oriya Special
This is a special and regular oriya food which is very tasty and easy to make.....Ingredients:1 cup Arhar Dal(Harada dali)1 potato(peeled and cut in to thick (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
5 grudnia 2010
Chhana Manda Pitha
IngredientsFor dough: 2-cups Semolina (Suji), 1/2-cup sugar, ½ liter refined oil ,5 Cups of WaterFor stuffing: Grated coconut-1 cup ,1 Cup Paneer (Dahi Chhena (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
12 grudnia 2010
Toffee Squares
Toffee Squares have been one of my favorite holiday cookies since I was a teenager. There have been many Christmases at our house when Toffee Squares were the (...)
In the kitchen with Kath
inthekitchenwithkath.com
2 grudnia 2010
Wheat flour sweet paniyaram
Ingredients: Wheat Flour 1 Cup Rice Flour ¼ Cup Jaggery (Grated) ½ Cup Cardamom 2 Baking Soda ½ tbs Salt Pinch Oil 10 tbs Procedure: 1. Take wheat flour, rice (...)
Kurinji Kathambam
kurinjikathambam.blogspot.com
30 grudnia 2010
Mock mincemeat pie with apples and spices
“Real” Mincemeat Pie is made with finely minced meat. This Mock Mincemeat Pie is made with apples, raisins, and spices. I prefer it to the “real thing”, which (...)
In the kitchen with Kath
inthekitchenwithkath.com
19 grudnia 2010
Cherry sponge cake
Cherry sponge cake is pretty much the only sweet dessert that I will eat. I just don’t like sweet stuff besides nice braised or barbequed ribs, of course. This (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
13 grudnia 2010
Raisin and Zucchini Tart
I love a savory pie, I used to make them all of the time when we lived in Rome and I am ashamed to admit that it was because you could find pre-made puff (...)
Italicious
italicious.wordpress.com
25 grudnia 2010
Pork roast with wine sauerkraut and dumplings
This is a King of Czech Sunday dinners. Without doubt, only competition is Svíčková, loosely translated as “Roasted beef tenderloin with root vegetable and (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
28 grudnia 2010
Raw banana bajji - crispy plantain snack
Ingredients: Raw Banana 1 Gram flour ½ cup Chilly Powder 1 tes Cooking Soda ¼ tes Food Colour (optional) ¼ tes Water 3 cup Oil For fry Salt To Taste Fermented (...)
Kurinji Kathambam
kurinjikathambam.blogspot.com
22 grudnia 2010
Easy fudge
As a kid, I was involved with a summer home economicsentrepreneurial program. We made foods, and then tried to sell them. As we tried to brainstorm about what (...)
Tried and True Favorite Recipes
triedandtruefavoriterecipes.blogspot.com
6 grudnia 2010
Tomato Thakkali Rasam
Ingredients: Tomato 4 Tamarind Gooseberry size Cumin Seeds 2 tbs Pepper Corns 1 tbs Garlic 4 pods Coriander Seeds 1 tbs Sambar Onion 1 Curry Leaves 2 spring (...)
Kurinji Kathambam
kurinjikathambam.blogspot.com
16 grudnia 2010
Beetroot and Banana Smoothie
A smoothie is a blended, chilled, sometimes sweetened beverage made from fresh fruit or vegetables and in special cases can contain chocolate. In addition to (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
25 grudnia 2010
Enduri pitha and prathamashtami celebration
Prathamashtamiis one of the most popular festivals of Orissa, peculiar to the region. This is the eighth day in the month of Margasira in which the eldest (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
