Recipes from May 2005

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30 May 2005

Nutella cake

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*sniff* I'm slowly recovering from a killer cold that knocked me out for most of last week. (I'm betting I got a nasty virus on the plane home from Paris - air (...)
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19 May 2005

Pepparkakor - swedish ginger cookies

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Today is the day for for IMBB #10, Cookie swap! IMBB stands for Is My Blog Burning?, an international blogging event started by Alberto from Il Forno. It’s (...)
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14 May 2005

Daim Cookie Recipe

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This is a cookie with daim-candy, Daim is made by Marabou, which is in turn owned by Kraft. I don't know how easily available it is worldwide (Clotilde can (...)
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20 May 2005

Cherry dreams salad - cherry marshmallow fruit salad

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Made for nearly every major holiday, the only thing we change up is the flavor of jello we use and sometimes the fruit. This is such a fun salad, definitely (...)
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19 May 2005

Perfect summer drink

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I have a huge cupboard filled with liquor bottles - sadly, I rarely drink. But, the other day, I was really in the mood for a pre-dinner coctail on the sunny (...)
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19 May 2005

Amazing Lasagna

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First meal of the year for me was a lasagna. I felt like cooking from a recipe rather than from my own jumbled thoughts (I have a cold - I've had a slight (...)
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3 May 2005

Korean beef Bulgogi

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A year or so ago, my daily newspaper har a recipe for what they called "Korean Fire-Beef". Irresistible, right? I made it, we loved it. I made it again, and (...)
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14 May 2005

Nigella’s Banana Muffins

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This morning, my wife, S, decided she’d bake us up a quick breakfast. We had some bananas that ...Continue Reading The post Nigella’s Banana Muffins appeared (...)
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19 May 2005

Nigella's super juicy spiced turkey for thanksgiving

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I've had blogger's block. Really. Just the thought about blogging about Thanksgiving has made me feel exhausted. Which is weird, because there's not that much (...)
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6 May 2005

Lancashire hotpot - traditional english stew recipe

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Here at the tail-end of the English winter I am suddenly having cravings for casseroles and stews – warm, nourishing comfort foods that fragrance the entire (...)
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19 May 2005

Nearly New Year's Dinner

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My mom called earlier this week, and asked if we couldn't get together for a little pre-New Year's eve dinner, tonight. I thought that was a great idea, and (...)
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23 May 2005

White chocolate panna cotta with peaches

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Elise is this month's host for the ever-fun blog event Is My Blog Burning? That means, for my new readers, that food bloggers all over the world come together (...)
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19 May 2005

Experimental dough recipe for sugar high fridays

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I'm in the process of making my creation for the next installment of Sugar High Fridays. I won't go into details now since that'll be a post for next Friday, (...)
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19 May 2005

Hamburgers with Cauliflower

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Recently, I’ve been employing several recipes found in other blogs. The other night, I had a craving for a homemade burger, topped with the caramelized onion (...)
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19 May 2005

Lamb with Rocket

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I was at a small function a couple of weeks ago that served finger food. We had four different things - a small noodle salad served in glasses, mainly made up (...)
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15 May 2005

Omelet with roasted asparagus and chevre

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Today was a perfectly relaxed Sunday. We started out by going to an electronics store that had a huge sale, and I scored a cool ionic hairdryer. Huh. Well, (...)
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19 May 2005

Falafel

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I don't often eat purely vegetarian. There are a few exceptions, and falafel is one. This is a fairly common fast food in Sweden, served at the same places (...)
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25 May 2005

Crawfish Bulgur Salad

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This is one of the best things I've tried lately. I found the recipe in Buffé, a magazine by Ica, which is one of the largest food companies in Sweden. It (...)
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18 May 2005

Grilled Lamb Salad

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Last weekend was really summery - the first truly warm spring days here. We cleaned the apartment, cuddled with the cats, got a lot of shopping done, and (...)
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19 May 2005

Light lunch salad

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I woke up late, and decided to skip breakfast since I'm just lounging around today anyway. However, I did want lunch. I really wanted pasta in creamy cheese (...)
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12 May 2005

Lamb burger

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Let's have a look at one of the best burgers I've had in a long time. Mmm. Yum. Can you almost taste it? It's a lamb burger, and in addition to the freshly (...)
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19 May 2005

Cornbread: how i love this classic sweet bread

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When I’ve been to the US, cornbread has been one of my favourite things to eat. It’s not at all eaten here, nor are really any other kinds of sweet bread. I (...)
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19 May 2005

Wine: essential guide to types and tasting

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I can't believe I missed Wine Blogging Wednesday. I had prepared so well for it, too. Several weeks ago, I went to Systembolaget, which is the only place in (...)
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1 May 2005

Best easy roast chicken

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Until I discovered this recipe, my favourite roast chicken recipe was a rather unhealthy but delicious version picked ...Continue Reading The post Best Easy (...)
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19 May 2005

Gorgonzola Risotto with peas mushrooms and broad beans

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It’s that time again – Is My Blog Burning? is here. The current edition is hosted by Cathy at My Little Kitchen and the theme? Beans. Beans?!? But, I don’t (...)