19 September 2005
Oven Baked Potato Chips
Let me say straight away that this is not like the chips you buy. Obviously. There's a good thing and a bad thing about them. The good thing is that they're a (...)
Anne's Food
annesfood.blogspot.com
3 September 2005
Green chili soup
Also known as green sludge. (I know, that's an awful picture.) Low-fat sludge, as it happens. This recipe is from one of WeightWatchers cookbooks - can't (...)
Anne's Food
annesfood.blogspot.com
21 September 2005
Creamed Corn
I've always liked corn, a lot. When I was a kid, we always had frozen corn at home, and when I wanted a snack I'd boil some and eat with butter. Real healthy, (...)
Anne's Food
annesfood.blogspot.com
7 September 2005
Crawfish Season in Sweden
The end of summer is crawfish time in Sweden. Crawfish, or Crayfish or Crawdads as they're also called, is one of the most beloved foods here. There's some (...)
Anne's Food
annesfood.blogspot.com
28 September 2005
Dark dense bread with seeds
Cute name, isn't it? It's the fantastic bread I blogged about a couple of days ago. I did a reasonable version of them at home, so I thought I'd share the (...)
Anne's Food
annesfood.blogspot.com
15 September 2005
Fava Beans
Faithful readers may remember that I don't eat beans. In general. The only beans I can stand are fava beans, and those are not generally easy to find around (...)
Anne's Food
annesfood.blogspot.com
6 September 2005
Apple Picking Time
It's apple season! This photo is from Per's aunt Pia's garden, where we went to pick apples on our last visit. We ended up with a large bag of Transparent (...)
Anne's Food
annesfood.blogspot.com
2 September 2005
Caesar Salad
I LOVE Ceasar Salad! It's one of my favorite dishes, and I'll often order it if we're eating out. However, I've never before attempted it on my own. Something (...)
Anne's Food
annesfood.blogspot.com
28 September 2005
Dark chewy flavorful bread
I do apologize. It should have occurred to me to take a pic before I had started eating. I know. Couldn't quite help myself there. See, this bread is.. (...)
Anne's Food
annesfood.blogspot.com
9 September 2005
Seafood Risotto
The key to this dish - a good stock. Normally, I use any old stock in my risottos, but here.. you really need the strong flavor of a good, preferrably home (...)
Anne's Food
annesfood.blogspot.com
11 September 2005
Ribs
I tried ribs a while ago, as some of my might remember. I also asked for YOUR best ribs recipes - and the other night, I tried one of them. It was decidedly (...)
Anne's Food
annesfood.blogspot.com
17 September 2005
Weekend cat blogging 15 - janson
Here's Janson, or if you prefer long fancy names S*Hufflepuffs silver Eminem. He's my first British Shorthair, and the reason that I met Anne. He is a black (...)
Anne's Food
annesfood.blogspot.com
27 September 2005
Hoki with Tomato Vinaigrette
I don't cook much fish. I always intend to do it more, but somehow, it rarely happens. But, as I got last month's issue of Allt Om Mat (All About Food) a fish (...)
Anne's Food
annesfood.blogspot.com
28 September 2005
Almond Tart
Embarrassing, again: Sorry about the bite. I don't think I took even one food pic on the trip without tasting the food first. So, what's in that picture? (...)
Anne's Food
annesfood.blogspot.com
29 September 2005
Vegan Feast for imbb #19
I was excited - as I usually am when Is My Blog Burning rolls around - when Sam announced this month's theme - I Can't Believe I Ate Vegan! In my case, it's I (...)
Anne's Food
annesfood.blogspot.com
1 September 2005
Sweet spicy almonds for pre-dinner snacks
I'll not talk much today - but I urge you to try these sweet, spicy almonds. They're incredible. And perfect with pre-dinner drinks. However, it's impossible (...)
Anne's Food
annesfood.blogspot.com
23 September 2005
Wrapped Chicken
Here's another idea for something that goes perfectly with a lovely golden autumnal chanterelle risotto. It's chicken breasts, divided lengthwise, seasoned (...)
Anne's Food
annesfood.blogspot.com
25 September 2005
Nectarine tart with easy custard
Elise from Simply Recipes is the host of this month's Sugar High Fridays. The theme - Cooking up Custard! Now, custard is something I think few bother about (...)
Anne's Food
annesfood.blogspot.com
14 September 2005
High on Chicken
There are days when I’m inclined to perform the culinary equivalent of a Cirque du Soleil act in ...Continue Reading The post Another guest post by S: High on (...)
Chubby Hubby » Recipes
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14 September 2005
Honey garlic bread
Last Saturday's dinner. Neither of us felt like actual food, so we bought a baguette from our favorite store (which, again, is Ica Maxi. Their bread is (...)
Anne's Food
annesfood.blogspot.com
18 September 2005
Chèvre cheese wraps with rocket and walnuts
Here's a real fast and simple dinner, when you're not in the mood for something really elaborate. Note how the picture is pre-wrapping - somehow I absolutely (...)
Anne's Food
annesfood.blogspot.com
