Recipes from February 2013

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14 February 2013

Pressure Cooker Rice Pudding

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So I went and bought a Pressure Cooker. I've never cooked with one so I'll be playing around with it and trying different things which you'll see blogged in (...)
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14 February 2013

Nagarathar nadu veetu kolam for pongal and celebrations

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Nagarathar / Chettiars Style Pongal Kolam/Nagarathar Nadu Veetu kolam:Nagarathar Nadu Veetu kolamNagarathar Nadu Veetu kolam is drawn for all kinds of (...)
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7 February 2013

Fried Momos

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I had left over vegetables from my hakka noodles preparation. I was thinking about what to do with it. Wanted to try the steam momos. However my kids preferred (...)
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6 February 2013

Chili rellenos recipe - delicious mexican dish

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Last weekend was a busy one. Not much time to put my feet up and enjoy the Sunday paper. Saturday night Rick and I took ourselves out to dinner, something we (...)
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26 February 2013

Copycat Cracker Barrel Grilled Chicken

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We love Cracker Barrel's Grilled chicken, so I was really excited to find this recipe and try it out. It was super easy, and whereas I didn't think it tasted (...)
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26 February 2013

Lamb Neck Stew

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By Kath Dedon a This Lamb Neck Stew turned out even better than I expected! It was Comfort Food Supreme for a chilly February night. It made two generous (...)
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8 February 2013

Onion and Tamarind Chutney

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Vengaya Puli Chutney/Onion & Tamarind Chutney Ingredients: Big Onion - 6Tamarind juice - 1 to 2 tbsp. (according to sourness) Red Chilli Powder - 3 tsp (I use (...)
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15 February 2013

Boiled Lobster Tails

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By Kath Dedon a I had never cooked lobster tails before last night. Maybe it’s because they are not a local seafood. We live in “crab land”. Dungeness crabs (...)
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14 February 2013

Raw Banana Chips

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I love home made raw banana chips. My mum house has Nendrakai plantain tree. When I visited her this time we had raw banana in the tree. My mum was waiting for (...)
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27 February 2013

Bread caramel pudding

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Ingredients1. Bread-5 slices2. Milk-1 glass3. Sugar-5tbsp4. Vanilla essence-1/2 tspFor caramel syrup· Sugar-2tbsp· Water-1tbspMethod of preparation1. Tear the (...)
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27 February 2013

How to cook rice in a pressure cooker

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Rice – 1cupWater- 3 cupRinse the rice nicely.Soak the rice for ½ hr.Cooking in pressure cookerIn the cooker add the water and rice, close the lid.Once the (...)
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20 February 2013

Hyderabadi chicken biryani

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IngredientsFinely chopped onion – 2 cupsGinger garlic paste – 1 tspPudina – ½ cupCoriander leaves – ½ cupLime juice – ½ pieceFoodcolor/ Saffron strings soaked (...)
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21 February 2013

Ragi Rava Upma

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My latest favourite is this ragi rava,i picked a packet of this healthy rava before a month for the sake of giving a trial, but finally i got hooked to them (...)
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7 February 2013

Homemade Pumpkin Dog Treats

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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11 February 2013

Seafood and Sausage Gumbo

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Continuing with the southern food ... on Saturday we made a gumbo with crab, shrimp, and sausage. We served this up with cornbread for dipping. You can find (...)
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20 February 2013

Bottle gourd chutney/sorakaya pachadi

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IngredientsBottle gourd / Sorakaya small – 1(Peel and cut into pieces)Green chilli – 6Tomato – 1(Cut into pieces)Chopped Onion – 1Garlic – 3Salt to tasteOil – (...)
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19 February 2013

Cauliflower gobi manchurian recipe

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Gobi/Cauliflower ManchurianGobi/Cauliflower Manchurian is an all-time favorite among kids as well as adults. With little effort, we can make perfect (...)
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14 February 2013

Homemade Gum Drops

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Happy Valentines Day!!!I hope everyone hasa wonderful day! This recipe might be a little late to make for Valentines Day, but you could make them just because, (...)
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26 February 2013

Caramel buttercream icing

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Summary: This is my absolute fave icing of all time. Well at least the favourite of the ones I’ve made to date. Not surprising really because caramel is my (...)
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28 February 2013

Poha aval dosa sponge dosa

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Other day I was breaking my head on what to do for dinner. Kids wanted something different. I remember I tried dosa with Phoa and buttermilk sometime ago (...)
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18 February 2013

Liver Pepper Fry

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Ingredients1. Liver of mutton, beef or chicken-250gm2. Onion-1 no, sliced3. Green chilly-2nos 4. Turmeric powder-1/4tsp+1/4tsp5. Chilly powder-1tbsp6. (...)
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14 February 2013

Lentil balls in tomato coconut gravy

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The last few days have proved to me, how much I am attached to my blog, I had lost my internet connection last Saturday and got it back just an hour back, I (...)
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12 February 2013

Malai Methi Paneer

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I normally use methi to make methi chappathi. This time I had some left over cream. I seldom buy cream (of course because of concern on calories). Initially I (...)
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11 February 2013

Bottle gourd garlic fry with green chillies and spices

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IngredientsSorakaya / Bottle gourd finely chopped – 1 mediumVelluli / Garlic – ¼ cupGreen chillies chopped – 5Red chilli powder – 1 tspCoriander powder – 1 ½ (...)
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20 February 2013

Mad Angles to Chaat

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Ingredients:Potato - 1 big size (Boiled n mashed)Bingo triangles - 1packetGreen chutney - 2tbspsSweet chutney - 1tbspTomato ketchup - 1tbspCheese spread - (...)