Time and time again, it happens. I'll have my schedule planned out for all the goodies I want to bake for my friends and family. I'll have my kitchen set up (...)
Halloween would not be complete without this quintessential holiday treat. These caramel-coated popcorn balls are just the right combination of sweet, salty (...)
Sooo what do you do when you realize you bought waaaaay too many carrots? This was my silly little dilemma last week. I know, I know. I should've known better. (...)
Whenever I make scones for my friends and family, I alwaysget this reaction:"Oooh scones! Soooo FANCY! So Brrri'ish!!!" It's pretty hilarious how this is (...)
My sister and her 2-year-old daughter came to San Diego for a short visit last week. My family and I were so super excited! It's been a year since we last saw (...)
Christmas is just a few days away and I've been busily putting together boxes of goodies to give to friends and family. But I thought I'd take a moment to (...)
Mmmmmmmm...French toast! Slicesof golden-brown deliciousness drizzled in glistening maple syrup. Are you drooling yet? THISis what you should be making for (...)
This was supposed to be my ticket out of "Worst Wife Ever" jail. I really thought I was gonna score major points when I made these. I was soooo sure it would (...)
The kids are on summer break right now, which means our mornings are a lot less hectic than usual. No more dragging them out of bed to get ready, then rushing (...)
Can I just take a deep breath and...whoooooooooo! It's finally done. Wejust finished renovating and it feelsw-o-n-d-e-r-f-u-l.Late last year, Hubby and I (...)
"If at first you don't succeed, try, try again."As much as I love being creative in the kitchen, sometimes trying to figure out how to make a recipe (...)
Are you looking for an allergy-friendly frozen treat to beat the heat? Try these chocolate banana pops. My kids LOVE them! I used Enjoy Life chocolate mega (...)
Aaaaaaaaah...yes I'm back.It's been a while since my last postand you might be wondering, "What happened???" Well, if you've been following me on Twitter or (...)
I can't believe I'm saying this...but I think I'm starting to warm up to pumpkin. Well, just a little. I'm still steering clear of pumpkin pie. I've tried it a (...)
"When I'm worried and I can't sleepI count my blessings instead of sheepAnd I fall asleep counting my blessings..."-Bing CrosbyIn the pastfew days, I've been (...)
It's New Year's Eve today and as I look back at 2012, I can't help but feel incredibly grateful for all the wonderfulmoments that happened this year. Hubby and (...)
Ginataang bilo-bilo with tropical fruits and yams in coconut milk
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A big winter storm is heading down this weekend and it's bringing some pretty chilly temperatures along with it. You know what that means? Yup. I'm gonna need (...)
Growing up in the Philippines, I would always wake up to a familiar sound outside my window. It would start out as a faint echo from a distance and as it came (...)
These cupcakes actually started out as egg-free vanilla cupcakes for my oldest son. But when my youngest son developed a dairy allergy (as well as an egg (...)
Can someone please explain to me how from Monday to Friday, I have to literally drag my kids out of bed to get ready for school BUT come Saturday morning, (...)
I celebrated my birthday this week and instead of the typical cake, I chose to make something a little different. And surprisingly, it doesn't involve any (...)
Every now and then, I'll try a dessert and think, "Mmmmm that was really good!" and then forget about it and move on. But sometimes, I'll try something and (...)
I've been trying my best to eat healthy lately ("trying" is the operative word). It'ssooohard when I have such a terrible sweet tooth. I mean, I try to follow (...)
