classy-kitchen.blogspot.com
10 June 2015
Grilled chicken salad with peas and yogurt dressing
handful of rocket1/2 chicken breast10 cashews1 tomato2 tsp parmesan cheese, grated2 tsp paprika1 tsp garlicsalt and pepper1 tbsp olive oilsauce1 tbsp (...)
10 November 2014
Lasagne al Bolognese
3 tbs. olive oil1 carrot, chopped1 onion, chopped2-3/4 cups ground meatscant 1/2 cup dry white winegenerous 1 cup bottled strained tomatoes2 tbs. butter, plus (...)
10 November 2014
Bechamel sauce
1/4 cupbutter1/4 cupflour2 1/4 cupmilkpinch of freshly gratednutmeg(optional)saltandpepperMelt the butter in a pan over medium heat. Whisk in the flour.Pour in (...)
9 October 2014
Apple Tart
Autumn is back and back with it are also cold, rainy days. During this days the only thing which I want is to spent the rest of the day in a big armchair under (...)
23 September 2014
Pancakes with vanilla sauce and fresh raspberries
PANCAKESingredients1 1/4 cup flour1 egg1 1/4 cup buttermilk1/4 cup powdered sugar0,5 tbsp baking powder0,5 tbsp soda1/4 cup olive oilpinch of saltsauce:200 ml (...)
19 September 2014
Basic Shortcrust Pastry
To make more or less, remember the proportions - half fat to flour - and don't add too much water or the pastry will be hard. For best results, make sure the (...)
19 September 2014
Spiced Mirabelle Plum Galette Recipe
At the bottom of my garden there is an old, big mirabelle plum tree. I don't know how old is that tree but i'm sure that it's older than me. Every year it (...)
18 September 2014
Mix Salad with Pomegranate
Autumn is comming but in Poland weather is still nice. Last days of summer are warm and sun is shinnig all the time. Cause of that i wanted to eat something (...)
15 September 2014
Cuban Sandwich
After the new film "Chef" directed by John Favreau I was totally obsessed about sandwiches - the way they prepare them and how they taste like. I could even (...)
15 September 2014
Cuban Roast Pork
Prep time: 15 minutesCook time: 4 to 8 hoursTotal time: 5 hours 15 minutesYield: 8 servingsCook this roast slowly to make it tender and (...)
11 September 2014
Grilled chicken wings with chipotle hot sauce and blue cheese-yogurt dip
Eating outside (especially grilling) is for me an inherent part of holidays . Lot of time to cook and eat, but they've just ended. Really important are also (...)
9 September 2014
Spiced zucchini bread with hazelnuts and cranberries
This was my first time when i made zucchini bread. However this bread is totally awesome. I didnt expect that sweet taste because of the zucchini so i was (...)
7 September 2014
Pear and Hazelnut Muffins
2 small-medium firm pears6 tablespoons (85 grams) unsalted butter, melted and cooled slightly (plus more for cups)2/3 cup (125 grams) natural cane sugar, such (...)
5 September 2014
Crispy sandwich with mozzarella, gruyère, arugula and tomato
Healhy and tasty lunches in school were always a problem for me. School shops don't offer food with natural ingridients. As everyone knows money is only (...)
31 August 2014
Ragù di carne alla bolognese
Serves 4Preparation: 15 min. Cooking: 2 hr2 tablespoons olive oil40 g butter1 onion, cut into 6-mm dice1 celery, cut into 6-mm dice1 carrot,cut into 6-mm dice1 (...)