Classy Kitchen

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Classy Kitchen


Collected recipes
15
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642
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1
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9 October 2014

Apple Tart

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Autumn is back and back with it are also cold, rainy days. During this days the only thing which I want is to spent the rest of the day in a big armchair under (...)
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19 September 2014

Spiced Mirabelle Plum Galette Recipe

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At the bottom of my garden there is an old, big mirabelle plum tree. I don't know how old is that tree but i'm sure that it's older than me. Every year it (...)
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11 September 2014

Grilled chicken wings with chipotle hot sauce and blue cheese-yogurt dip

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Eating outside (especially grilling) is for me an inherent part of holidays . Lot of time to cook and eat, but they've just ended. Really important are also (...)
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15 September 2014

Cuban Roast Pork

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Prep time: 15 minutesCook time: 4 to 8 hoursTotal time: 5 hours 15 minutesYield: 8 servingsCook this roast slowly to make it tender and (...)
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15 September 2014

Cuban Sandwich

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After the new film "Chef" directed by John Favreau I was totally obsessed about sandwiches - the way they prepare them and how they taste like. I could even (...)
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10 November 2014

Bechamel sauce

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1/4 cupbutter1/4 cupflour2 1/4 cupmilkpinch of freshly gratednutmeg(optional)saltandpepperMelt the butter in a pan over medium heat. Whisk in the flour.Pour in (...)
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10 June 2015

Grilled chicken salad with peas and yogurt dressing

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handful of rocket1/2 chicken breast10 cashews1 tomato2 tsp parmesan cheese, grated2 tsp paprika1 tsp garlicsalt and pepper1 tbsp olive oilsauce1 tbsp (...)
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9 September 2014

Spiced zucchini bread with hazelnuts and cranberries

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This was my first time when i made zucchini bread. However this bread is totally awesome. I didnt expect that sweet taste because of the zucchini so i was (...)
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18 September 2014

Mix Salad with Pomegranate

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Autumn is comming but in Poland weather is still nice. Last days of summer are warm and sun is shinnig all the time. Cause of that i wanted to eat something (...)
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19 September 2014

Basic Shortcrust Pastry

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To make more or less, remember the proportions - half fat to flour - and don't add too much water or the pastry will be hard. For best results, make sure the (...)
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7 September 2014

Pear and Hazelnut Muffins

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2 small-medium firm pears6 tablespoons (85 grams) unsalted butter, melted and cooled slightly (plus more for cups)2/3 cup (125 grams) natural cane sugar, such (...)
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23 September 2014

Pancakes with vanilla sauce and fresh raspberries

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PANCAKESingredients1 1/4 cup flour1 egg1 1/4 cup buttermilk1/4 cup powdered sugar0,5 tbsp baking powder0,5 tbsp soda1/4 cup olive oilpinch of saltsauce:200 ml (...)
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10 November 2014

Lasagne al Bolognese

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3 tbs. olive oil1 carrot, chopped1 onion, chopped2-3/4 cups ground meatscant 1/2 cup dry white winegenerous 1 cup bottled strained tomatoes2 tbs. butter, plus (...)
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5 September 2014

Crispy sandwich with mozzarella, gruyère, arugula and tomato

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Healhy and tasty lunches in school were always a problem for me. School shops don't offer food with natural ingridients. As everyone knows money is only (...)
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31 August 2014

Ragù di carne alla bolognese

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Serves 4Preparation: 15 min. Cooking: 2 hr2 tablespoons olive oil40 g butter1 onion, cut into 6-mm dice1 celery, cut into 6-mm dice1 carrot,cut into 6-mm dice1 (...)