My husband and son love Blue Cheese, so one day while in Costco, I bought them a huge block of it. The next thing I know is my husband had gone to the store (...)
I have been promising my son I would make stuffed peppers. I would tell him about how my Grandma Z used to make wonderful stuffed green bell peppers. I watched (...)
I first made this one night when my husband had planned on cooking dinner. Things happen and plans change fast sometimes. Thankfully I had a bag of shrimp in (...)
My kids and husband love lemon pie! Well, so do I. When I found this Sour Cream Lemon Pie recipe in my mom's old recipe box, I had to give it a try.I am so (...)
4th of July 2014. We didn't have any plans to do anything special, actually, we didn't plan anything at all. That morning we decided we would just spend the (...)
I put together this post after my husband grilled these delicious chicken wings last night. He told me about a conversation he had with a clerk at the grocery (...)
They may look innocent, but these little cookies are packed full of flavor from the first bite. First you are hit with a burst of orange, followed by the (...)
Rotisserie Chicken Macaroni Salad is a super easy, quick and delicious meal that is perfect for lunch or a light summertime dinner. A few weeks ago, my husband (...)
This recipe for Copycat Walnut Banana Bread is for my daughter. She absolutely loves the Banana Nut Bread from Starbucks. My daughter, who would much rather (...)
Recently I found a recipe for Ginger Orange Glazed Chicken Wings in an issue of The Costco Connection magazine. Once I saw this recipe, I knew I had to try it. (...)
I recently made this Pumpkin No-bake Cheesecake with an Oreo Crust and the kids loved it! My daughter insisted that I put it on the blog right away because, (...)
Mongolian Beef is probably my husbands favorite food to order at Chinese Restaurants. He is also very picky about it and will travel into neighboring towns to (...)
This Fresh Orange Cake with Cream Cheese Frosting is super simple to make. The fresh squeezed orange juice and orange rind add a delicious flavor to an (...)
My son recently started cross-fit and he is trying to eat little bit healthier. Today, I made these Spinach Egg Cups to keep in the fridge for a quick snack. (...)
Sunday, May 29th, 2015. My daughter made her first batch of cookies (pretty much) all by herself. She did a terrific job!It is the first weekend of Spring (...)
Sometimes you just want a meal that is light, quick, and easy to prepare.Make the Pico de gallo ahead of time, and dinner will be done in no time at all. (...)
Homemade pie crust recipe for light and flaky pastry
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Ok, so when it comes to pie crust I usually take the easy way out and buy the already made kind. You know, the perfect circle you unroll and put in your pie (...)
Trying to come up with an idea for something different for dinner, I came across a recipe for a Tilapia Sandwich in a recent issue of Costco Connection (...)
My kids love pancakes! It started with our favorite boxed mixes, then we started adding different toppings and spices. Then I realized that I needed a 'go to' (...)
The look on everyone’s face when I said that I made a Hummingbird Cake! You could tell that they never heard of such a thing before. I told them, just think of (...)
Whenever my husband and I are at a restaurant that is serving Broccoli Cheese Soup, we are ordering it.This is a simple and delicious recipe that is sure to (...)
My daughter’s review of this Chocolate Marble Banana Bread… “It was very good. The texture and taste was amazing and the marble effect was really cool!” Well, (...)
This is a recipe that I started using when I was just a teenager. I lived with my grandmother for awhile and she always wanted some cake or cookies on hand for (...)
What do you do when you have an orange tree with more oranges than you know what to do with? You make pie, of course.I wanted an orange pie, so I used (...)
I have been wanting to make an Ice Cream Cake for awhile. It seems like every birthday lately, we end up down at the local ice cream place for our cake. I kept (...)