Moong Dal Laddoo…here I was all set on not indulging in any of the Diwali goodies this year except for all the gossip from the Diwali parties I am missing (yet (...)
Stuffed peppers or mirchi with sesame seeds and gram flour
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Stuffed Peppers/ Stuffed Mirchi/ Bharwaan Mirchi...options…choices…love them or hate them? Get confused by them or thrive on them? So apparently the world is (...)
Potol Posto (Parwal with Khus Khus / Pointed Gourd with Poppy Seed Paste)…it’s officially autumn, so what am I doing cooking a summer vegetable in a typical (...)
Lemon Butter Pasta with Artichoke…every time I promise myself that I will cut down on carbs, something pulls me in…a picture here, an ingredient there…and off (...)
Asparagus pasta recipe: quick spring meal with bacon and greens
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Asparagus Pasta…or Spring Pasta...a quick weeknight meal recipe when Amazon Prime or rather my new love Viking Ragnar Lothbrok awaits…quick, easy, pasta, (...)
Potato salad with avocado and wild garlic dressing
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Potato Salad with Avocado dressing (and Wild Garlic)…have you ever gone foraging for food? I have always wanted to but never know where to go and whom to go (...)
Carrot Cake…there, I removed the word “moist” for those allergic to it!! Personally, I have no major issues with the word – I find the use of “lush” and (...)
Crispy salt and pepper lotus stems chinese or indian style
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Crispy Salt and Pepper Lotus Stems (Chinese style or Indian style…do you ever run out of words? I do, all the time…but, I never ever run out of food, do you? J (...)
Easy Sausage and Bean Casserole...it is officially Spring...the Sun has started showing up at least once a week…Blossom trees and Magnolias are everywhere (...)
Honey Chilli Lotus Stems…housekeeping since this is an old post that needed a better picture and a separate post of its own…there is absolutely no other reason (...)
Malai Paneer…brings back such fond memories…while growing up all those tantrums to avoid veggies almost always led to something or the other being made with (...)
Punjabi Besan Aloo (Gram flour coated potatoes)…from someone who hated almost every kind of aloo with a few exceptions – I could never stand the look, the (...)
Spanish chicken in almond sauce or chicken fricassee in almond sauce
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Spanish Chicken in Almond Sauce (Pollo En Salsa De Almendras )…or Chicken Fricassee in Almond Sauce (Pollo En Pepitoria), as known in Botin restaurant in (...)
Hungarian chicken paprikash recipe for colorful meals
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Hungarian Chicken Paprikash….because you need colour in your life on cold, grey and rainy days in London J Hungarian Chicken Paprikash Ingredients: Chicken, (...)
Mexican style Scrambled Eggs…because the fridge needed to be cleaned...because it is one of favourite breakfasts...because when this shows up on your facebook (...)
Date and Chocolate Loaf Cake…because this is the first post of the year and must cater to at least one resolution…one of mine this year is to try and cut down (...)
Besan mirchi - green chillies coated with gram flour
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Besan Mirchi (Green chillies coated with gram flour)…because my mom has come visiting and she must must must cook everything that I love!!...these mirchis are (...)
Instant chili garlic jam recipe for quick delicious spreads
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Instant Chilli Garlic Jam…because all recipes on the net and from my precious personal sources specify quantities which I will never ever dare to make and all (...)
Maharashtrian thecha spicy green chilli garlic chutney
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Maharashtrian Thecha (Spicy Green Chilli-Garlic Chutney)…when you need something to spike your day! Like every other chutney, this too has several different (...)
Roasted Chicken Thighs with Orange and Fennel...I love meals where all you need to do is mix everything up, bung it in the oven and, hey presto, dinner is (...)
My chicken cacciatore - italian hunter's chicken stew
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My Chicken Cacciatore or Italian Hunter's Chicken Stew…going by how often this is made and how much we like it, this should have made it to blog much earlier (...)
Oats Poha (Savoury Oats Hash)…a.k.a. Oats, the Indian way (one of many!)…breakfast to us Indians normally means hot, hearty and savoury…and though most like me (...)
Pear (and Chocolate) Muffins…okay, okay, so I know that eating cakes and muffins should be the last thing I should be doing but when you end up looking at (...)