I have been very naughty lately, if you have been reading this blog for some time now, you would notice I have been trying to eat healthy but I fell off the (...)
If you have not been using uziza to cook, you don’t know what you are missing. I recently started to add uziza leaves to some of the dishes I cook and it has (...)
Finally, I have a sponge cake recipe on the blog! Thanks to the amazing plates used in the photo-shoot for making it happen. The cake was so moist and almost (...)
What is a standard Nigerian family meal without the classic corned beef stew? This stew is everything, it is versatile and very easy to make. When you are (...)
Crispy fried chicken wings… just because you can have your cake and eat it at the same time. This chicken wings recipe is as easy as it comes, it is a crowd (...)
I was surfing the internet a while ago and stumbled upon a food called ‘hot cake’ I quickly clicked on the recipe to learn more but alas, it was pancake in (...)
I was on the phone to my mum and our conversation soon turned to food. My sister cooked obe gbure elegusi some years back and it’s still the best gbure soup I (...)
It’s takeaway night and the first thing that pops into my head is salt and pepper chicken wings, honestly, my choice for Chinese takeaway is not much. I would (...)
Have you ever had one of those lazy mornings and thinking if only a prince charming could serve you breakfast in bed or vice versa. Well this is a quick brunch (...)
Eja yoyo, eja Eko, this is your go to snack on a very hot afternoon. Hello again and I’m sorry I have been MIA for a while. I need to get my acts together (...)
Plain okra soup is a staple in most Yoruba household. It is a very basic soup recipe but very tasty and it is mostly accompanied with stew (like buka stew) (...)
These courgette and sweetcorn fritters are so easy to make and insanely delicious. They make a perfect breakfast, side dish, brunch or appetiser. These quick (...)
My love for smoked turkey now has got no bounds, if I tell you I hated smoked turkey when I first had it, would you believe it? I hated it so much that I (...)
I can do all things cooking and baking, not in the case of this Nigerian egg roll. I couldn’t make it to save my own life until recently. As easy as this (...)
This carrot leek soup will warm hearts and you might just find yourself making it every week. Honestly, apart from the fact that it is a 30 minutes meal, it is (...)
A lovely reader of mine left a comment on one of my posts sometime ago and she mentioned she’s vegan. I was really amazed and happy that the blog is for (...)
Who said you can never get an African man to the kitchen? Well that means you don’t starve them enough because if you do then, they would know their into the (...)
My first experience of afia efere (white soup) was at my uncles wedding some few years ago and boy did I enjoy it? I loved every bit of it. Everyone wanted to (...)
It’s takeaway night and the first thing that pops into my head is salt and pepper chicken wings, honestly, my choice for Chinese takeaway is not much. I would (...)
My cookie journey started when I baked my first ever Millies cookies using this recipe I found here, I have since then not looked back. Though, I seldom bake (...)
Crunchy bread and fish roll - easy nigerian recipe
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Happy hump day my lovelies, how is the week going? Today, I’m sharing with you one of my not-so-secret recipes called bread and fish roll, yes you read that (...)
Hiya, I feel like I have been MIA. Well, I apologise as I have been caught up with the things of life, how are you all doing and how’s the week going so far? (...)
I have been banned from making any more Nigerian buns at home except if it’s going to be a gift or for business purposes. I make it a lot and I tell you, (...)
Tomato-less buka stew recipe? Who would have thought a time would come and this recipe would be the most sort for. It is no news that tomato is now gold in (...)
I was cooking noodles for my lil one the other day and immediately she saw me bringing out the peas from the freezer, she went ‘no mummy I don’t want it in my (...)
