Saffron and Honey

Quince is a fleeting pleasure, but if you peruse Saffron & Honey, you will see that it is a fruit I love using in autumnal tarts, both sweet and savory.The (...)

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3 October 2025

Early advent calendar gift guide

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18 August 2025

Peach Pizza

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Yes, that’s peach pizza! Fruit on pizza is all the rage this summer, though I have mostly seen it done with blueberries. But I am in love with summer sweet (...)

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13 August 2025

My three new favorite nyc restaurants

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5 June 2025

Summer Travel Essentials

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29 May 2025

White Asparagus with Aioli

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If there were ever a true harbinger of late spring, white asparagus would be it, for me.It’s really a special once-in-a-season treat, and I love it prepared (...)

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10 May 2025

Seaweed and sweet potato pancakes

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For my latest #Foodland5 recipe for Foodland Hawaii, I made these delightful seaweed and sweet potato pancakes using Okinawan purple sweet potatoes and (...)

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28 April 2025

Mother's day gift ideas

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9 April 2025

Delicious green tea recipes

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13 March 2025

Loquat Crumble

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Have you had loquats before? They are abundant in Hawai’i and many parts of California, though I think they may have arrived from Japan in the first place. (...)

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13 February 2025

What's cooking here lately

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12 November 2024

Holiday gift guides 2024

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5 November 2024

Top ten thanksgiving recipes

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4 October 2024

Unique advent calendars you haven't seen anywhere else

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2 October 2024

Lately in hawai’i nei: mango and lilikoi season

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5 September 2024

Simple Fall Meals

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9 August 2024

Tahini and malt chocolate banana bread

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We have SO many bananas going on all of our banana trees all at once (as it usually happens), and I have been experimenting with slightly different ways to use (...)

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11 June 2024

Mango bread

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How lucky are those with a mango tree (like my neighbors)? But there can be such a thing as TOO many mangoes, especially during high mango season in (...)

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23 April 2024

Thoughtful mother's day gift ideas for every mom

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10 March 2024

Roasted cabbage - a delicious and savory dish

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Is cabbage under appreciated? Not quite, in my opinion. It is a staple in so many cuisines and kitchens, but we don’t tend to think about it as “fancy food.” (...)

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27 February 2024

Fly by jing anniversary sale

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20 February 2024

New cheesecake tower for party dessert

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Maybe I should call it a Cheesecake Tower or a Cheese Tower, instead? Mentioning this quite belatedly, but over the holidays, I decided to serve this Cheese (...)

Saffron and Honey