Bring the great flavours of BBQ chicken to this perfect Summer dinner salad! This BBQ chicken dinner salad is chock-full of flavours and textures, with cherry (...)
Classic Canadian butter tarts are an irresistible sweet treat, with as many opinions on what makes a good one as there are Canadians! I don’t think there’s one (...)
These s’mores brownies are the perfect sweet treat for Summer BBQs and picnics. They bake up in a 9×13-inch sheet pan, so they feed a crowd. With a (...)
Boneless chicken thigh pieces cook up quickly in the oven (or on the BBQ) with a hot honey glaze. Serve alongside a bright and fresh citrus coleslaw for a (...)
This chicken dinner salad combines marinated, then quickly skillet-cooked, chicken with a Satay-style peanut sauce, cucumber, red onion, and lettuce. It’s an (...)
This chicken souvlaki salad is the perfect Summer dinner salad! With oven-roasted, souvlaki-marinated chicken breast pieces, combined with cherry tomatoes, (...)
This berry yogurt cake is the perfect destination for some of your Summer berries. With plenty of fruit and a crackly sugar topping, this is a great snacking (...)
This orecchiette and halloumi salad is a fabulous no-mayo pasta salad, with sweet oven-roasted tomatoes, fresh cucumber, arugula and herbs, tossed together (...)
Mini cornbread loaves are a fabulous addition to any Summer BBQ, alongside ribs or BBQ chicken. In Winter, pair them with a big pot of chilli or stew. These (...)
Nobu-style miso-marinated black cod that cooks up quickly and perfectly in a hot pan in minutes! While it does need to marinate for at least 24 hours, it is (...)
A Mexican twist on the classic 3-bean salad, this bean salad combines black beans, kidney beans and pinto beans with corn, red onion and roasted red pepper. It (...)
This vintage rhubarb custard pie recipe combines chopped rhubarb with an egg yolk custard for a classic rhubarb pie. You can make this pie with fresh or frozen (...)
The perfect Summer cookie! These s’mores chocolate chip cookies are stuffed with marshmallow and chocolate, all on a buttered graham cracker. Finished with a (...)
Spruce up your roasted potatoes with the great flavours of salt and vinegar. Mini potatoes are steamed, then smashed and roasted. When hot from the oven, they (...)
This hot honey salmon will spoil you for other salmon dishes! So full of flavour and quick and easy, too. Served with quick sautéed baby bok choy, flavoured (...)
A sweet celebration of Spring with rhubarb and strawberries stewed together, then baked up with a sweet vanilla cake topping. This delicious fruit dessert can (...)
Sheet pan frittata is so versatile! Enjoy it as a delicious addition to a special brunch or for a light dinner with a salad. I love to slice and refrigerate it (...)
This quick and easy mango chicken stir fry is a perfect weeknight meal, ready in just about 30 minutes. Start with boneless chicken breasts or boneless chicken (...)
This easy, at-home chicken tikka masala is a classic Indian-inspired tomato curry, with skewered, marinated chicken browned in the oven or on the BBQ, then (...)
It wouldn’t be Spring without a new way to enjoy rhubarb! These lovely rhubarb custard cake cups have 3 layers of goodness. With a vanilla-scented cake at the (...)
Málà noodles are a spicy Sichuan-style noodle dish (“málà” meaning numbing and spicy). This quick and easy version combines peanut butter with maple syrup, soy (...)
Anadama bread is a delicious cornmeal and molasses bread, with roots in New England. This version has a bit of whole-wheat flour, as well. This lightly sweet (...)
Salmon fillets are rubbed with a honey mustard mixture, then topped with chopped pistachios, panko, and orange zest. The salmon bakes in the oven on top of a (...)
