AKBAR/BADHUSHA almost same procedure only the sugar syrup consistency different.Ingredients neededMaida /All purpose flour - 3 cups/250grams approxButter- 1 (...)
Ingredients15 slices bread1/4 cup butter, melted2 teaspoons garlic salt (optional)Method:Preheat oven to 350 degrees F (175 degrees C). Remove crusts from (...)
Ingredients Baby carrots - 15 (each carrot cut into two pieces)Onions - 5 (chopped lenght wise)Curry leaves - 2 sprigsCurd - 1 big cup (whipped in a (...)
Psarattu - upma is one of the tastiest and traditional breakfast of Andhra Pradesh. Its made with moong dal or green gram lentil (also called pesalu in (...)
Sambar is made with yellow lentil called pigeon peas - Tuvar dal - toor dal and vegetables. You can use any vegetables of your choice such as onions, tomatoes, (...)
Ingredients:Moong daal/pesara pappu-1 cupCoconut shredded-1/2 cup(fresh coconut)Green chillies-4-5-(Chopped or splitted in to halves)Curry leaves-fewCilantro (...)
Ingredients: 4 to 5 - large capsicum2 Tsp grated coconut2 to 3 - potatoes, boiled and mashed1/2 cup - boiled and mashed peas1/2 tsp - saunf and cinnamon1 - (...)
My wishes for you in year 2012 Great start for Jan, Love for Feb, Peace for march, No worries for April Fun for May, Joy for June to Nov, Happiness for Dec, (...)
Tropical Fruit Popsicles1 Cup mandarin oranges with juice1 Cup crushed pineapple1 mango, chopped2 Cups orange, pineapple or grape juiceAdd ingredients to a (...)
Ingredients:1 Pkt Green Noodles4 Green onions1/2 inch piece of ginger2 cloves of garlic1/2 Pkt broccoli slaw2 Eggs2 Tblsp vegetable oil1/2 tsp turmeric1-2 tsp (...)
Hello friends After such a long break i am comming back with some recipies which ihave learned n made in india from my aunty's,sis&mom's..i was been busy in my (...)
Swarglok se Indra,Baikunth se Vishnu,Brhamlok se Brahmma,Kailash se shiv aurPrithivlok se Charitha ki ta raf se aapkoDeepawali ki hardik shubh kamanaaye…..ONCE (...)
Ingredients •1 sweetened coconut•1 tin milkmaid or condensed milk•½ cup coconut powder (Copra)•1 sp elaichi powderMethod •Grind sweetened coconut.•Fry it in a (...)
Hello friends,I was in indiapast few months for long trip and i have been trying some items and learning from my sis,inlaw and from my mom's house cook..I came (...)
Ingredients2 cups Fresh grated coconut 50g Jaggery 100g ghee 1 tsp Cardamom powder MethodIn a pan take 1 tsp ghee, coconut, jaggery and keep it on low (...)
