Recipes from Fri, 4 Jul 2008

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00:46

Sweet and Sticky BBQ Skewers

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While I was visiting family for the Canada Day weekend I made these skewers and thought I would post them for those south of the border about to relax for the (...)
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10:33

Holy crepes

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After a bit more than 12 hours of sitting in the train to Budapest I was more than happy to arrive. My mom knows that I am a crêpe freak so she prepared a big (...)
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02:12

Pesto Chicken Grilled Flatbread

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First of all, I did not make this meal! I came home after unsuccessful shopping trip, and just had no desire or energy to cook. I decided to check out a new (...)
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14:05

Holiday muesli muffins for breakfast

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More holiday muffins, this time I used muesli as a ingredient to make these perfect for breakfast; use a good quality muesli for these muffins with lots of (...)
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11:38

Drumstick/Murungakkai Sambar

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Drumstick known as Murungakkai is available almost through out the year and it is very good for the strengthening of our nerves. It maintains the strength of (...)
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01:13

Hickory Smoked Tofu Steaks

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Yet even more BBQ goodness for those planning to grill this weekend. I bought some smoking chips and thought they would enhance the flavour of some marinated (...)
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16:11

Minted Spring Vegetables

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Minted Spring VegetablesRecipe by Dragon These vegetables were the perfect accompaniment for my Crown Rack of Lamb and Golden Saffron rice. I steamed the (...)
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20:56

Strawberry sorbet recipe for special shapes

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The theme of this month's Art You Eat blog event is to think in special shapes. This strawberry sorbet is an old recipe of mine that I prepare often. It (...)
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16:35

Chicken with Biscuits

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I was craving something comforting and tasty so I started looking through my cookbooks for inspiration. I saw a recipe for a chicken pot pie but decided to (...)
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22:04

Zucchini patties with dill dip

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Summer is great for many reasons – lazy days, traveling, fresh produce. I’ve been to several farmer’s markets in my area but have yet to find a great one. The (...)
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00:44

Herb-Marinated Chicken

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This chicken was kind of a "throw together" deal. I knew I wanted to put chicken on the Mother's Day Salad, so I just used the same herbs as I put in the (...)
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17:24

Cannellini Beans with Herbs and Prosciutto

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Cannellini Beans with Herbs and ProsciuttoGiada De LaurentiisServes: 4 to 63 tablespoons olive oil1 tablespoon minced garlic1 tablespoon chopped fresh sage (...)