Recipes from Sun, 14 Dec 2008

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19:57

Cream Cheese Vanilla Pound Cake

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A cream cheese pound cake recipe with butter and vanilla. Rich, and dense, and moist and absolutely delicious. Can be served topped by fruit, caramel, dulce de (...)
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11:18

Calamarata with Octopus Heads and Clams

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In my last post I wrote about Octopus alla Luciana, which would be the 2nd course of this pasta. Of course you would eat the octopus after the pasta, but you (...)
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17:40

Sweet Chili Ginger Fish

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Ingredients:Costco pack of frozen white fish (orange roughy or swordfish)Sweet chili garlic sauceLime juiceCrushed garlicCrushed ginger (TIP: Grind and stuff (...)
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17:32

Thai Spring Salad with Chicken

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Ingredients:Romaine Lettuce (1 Costco bag, use 4 or 5 hearts, washed and cut up into bite size pieces)Fancy Mixed Salad (2/3 Costco bag)Fresh Mint Leaves (1/2 (...)
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17:28

Mapotofu for 100 People

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Ingredients:Tofu (firm) - 20 packagesGrounded Beef - 15 poundsOnion - 2 cost co bags. Cut them in small squares.Shitake mushroom - 3 bags; dried sliced big (...)
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17:38

Stuffed Spinach Shells

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Ingredients:20 Shells1 lb. frozen or fresh chopped spinachchopped oniongarlicchicken (cubed)chopped mushrooms2/3 cup Ricotta cheese1 beaten egg ( i completely (...)
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18:37

Breakfast parfait

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Serve 4Ingredients:2 cups plain or vanilla yogurt2 cups granola 1 pint strawberries, slicedDirection:Distribute half the yogurt among four 12-ounce parfait (...)
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17:43

Vietnamese bun vermicelli noodle salad

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Ingredients:28 bags noodles (thin, vermicelli)35 lbs bulgogi meat (thinly sliced beef)3 jars (12oz) unsalted, roasted peanuts5 head leaf lettuce (lg) or 7 (...)
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17:25

Salibury steak Recipe

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Ingredients:ground beef -- 7 lbs.bread crumbs (Japanese kind), 8 oz.3 eggs20 ounces mushroom soupsalt & pepperfresh mushroom (one big one from Costco)onions (...)
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17:09

Sukiyaki Soup

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Serve: 30 Prep: 10 minutes Cook: 20 minutesIngredients: 2 1/2 lbs Marinated bulgogi 1 bag carrots2 Napa Cabbage3 large onions, thinly sliced4 Green onion1 (...)
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18:44

Evergreen Frittata

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Serve: 8 Prep: 10 min Cook: 1o minIngredients:10 large eggs, lightly beatenSalt & Ground Black Pepper, to taste2 Tbsp chopped fresh dill2 Tbsp chopped (...)
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15:39

Tomato rice

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My SIL showed me this method of cooking rice. Its a nice change from the regular pulao and ‘phodni ch bhat” INGREDIENTS 1-cup long grained basmati rice.4 ripe (...)
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05:05

Simple Savory Souffle

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One of the easiest ways to impress friends, when entertaining at home, is by making a souffle. Souffles, ...Continue Reading The post Simple savoury souffle (...)
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14:42

Weekend Cat Blogging: kittens are five weeks old

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Black LincolnI find it slightly ironic that we named our kittens after car brands right NOW, in the middle of the largest crisis the industry has ever faced. I (...)
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14:52

Sorakaya Pulusu

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Ingredients:Peeled and diced bottle gourd-10-12 piecesToor dal or kandi pappu-1 cupGreen chillies-4Fresh coriander-fewDry chilli powder-1 teaspoonTermeric (...)
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17:09

Tomato saar - easy and light tomato soup recipe

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Tomato Saar the very name is a sigh of relief for me, for I just cannot go wrong with this one. There are two ways of making it the first one is as my MIL made (...)
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06:13

Identity bites part iii sinigang na isda

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This is the third and final part in a series about food and ethnic identity, from a Filipina-American's perspective. Read Part I and Part II here.My sisters (...)
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16:39

Tomato Saar

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Tomato Saar the very name is a sigh of relief for me, for I just cannot go wrong with this one. There are two ways of making it the first one is as my MIL made (...)
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14:47

Mullangi Sambar Recipe

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Ingredients:Mullangi or white radish-1Toor dal or kandi pappu-1 cupGreen chillies-4Dry chilli powder-1 teaspoonTermeric powder-1 teaspoonSugar-1 teaspoonSalt-1 (...)
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16:51

Baked Dijon Salmon

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La Dolce Vita and Italyville are hosting The Feast of the Seven Fishes. Maryann explains, The feast of the seven fishes is a tradition that Italians follow (...)
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18:29

Steamed golden syrup sponge pudding

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Don’t get me wrong, I have love in my heart for all steamed puddings but I always feel a little bit sorry for the others because they obviously all really want (...)
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18:23

Vanilla Custard Tart

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I’ve made this tart a few times now and featured it on my site twice but have always pretty much followed the recipe (except for changing the pastry to my own (...)
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02:31

Harry Potter and the Elusive Agar

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Harry Potter and Agar Agar flakes share an enviable talent in that both possess the ability to perform magic– Harry […]
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07:23

Bombari – cypriot traditional sausage-like cooked meal

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Bombari is a Cypriot traditional recipe which resembles like sausage but it is actually a cooked meal. My mother used to make this and we loved it. Although I (...)
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05:59

Garlic green beans with parmesan bread crumbs

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To complete my steak in green peppercorn sauce meal I needed only one more thing, something green. I like to try to include green vegetables in my meals (...)