00:26
Baked sage Parmesan crusted pork chops
I don't know about you, but it can be difficult to get a nice juicy, properly cooked pork chop. Therefore, try this recipe. Follow the baking instructions (...)
The Merlin Menu
themerlinmenu.blogspot.com
22:15
Zucchini Quiche
It is strange to find such beautiful zucchini in December, but Italy is becoming more and more like America with their greenhouses and all-seasonal vegetables. (...)
Italicious
italicious.wordpress.com
14:39
Prime rib roast recipe with garlic and seasoning
Prime rib is a favorite in our house but because of it’s expense, we can only eat it once in awhile. I make a delicious mixture of Snider’s Prime Rib and Roast (...)
For the Love of Cooking
www.fortheloveofcooking.net
00:56
Ahi Tuna Steak
So, I'm not a huge seafood lover. Unfortunately for James, he is. Bummer. Well, we saw this tuna steak at Trader Joe's and James thought we should buy it. So (...)
Good Thymes and Good Food
www.goodthymesandgoodfood.com
18:26
Jalapeño Corn Slaw
This is the slaw that inspired the light tex-mex meal. I knew it was in Nuevo Tex-Mex which got me flipping through the book again and meal planning. I often (...)
Lisa is cooking
lisaiscooking.blogspot.com
04:43
Daily Bread
I'm beginning to think that it would be satisfying to run a bakery that mostly made bread. Think that a good name for it would be Daily Bread?If I did, I'd be (...)
Feeding My Enthusiasms
feedingmyenthusiasms.blogspot.com
22:40
Clementine cake
Last year, when I made that dud of a clementine clafoutis a whole bunch of you brought Nigella Lawson’s Clementine Cake to my attention. But, by that point in (...)
Smitten kitchen
smittenkitchen.com
13:40
Orzo Caprese Salad
When I find something I really like, I can eat it regularly for quite a while before getting tired of it. It always helps when it's a really simple dish as (...)
Equal Opportunity Kitchen
eatfordinner.blogspot.com
15:09
Per's birthday cake
I have to show you the cake I made for Per's birthday - he turned 30 right before christmas, and had requested a "classic" cake, nothing fancy. So, I made a (...)
Anne's Food
annesfood.blogspot.com
01:21
Hainanese Chicken Rice
Over the last while I have come across several posts for Hainanese chicken rice which have sounded really good. Hainanese chicken rice is a Chinese dish that (...)
Closet Cooking
www.closetcooking.com
07:26
Nectarine Cake
Why would I by posting a Nectarine Cake in the middle of winter? Nectarine is a medium-sized stone fruit – a variety of peaches or a mutation of the peach (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
15:13
Different Way to Get Your Chocolate
In case you haven’t noticed, I haven’t been cooking a lot lately. I’m eating at home, but I really didn’t think you would get excited about the same ol’ (...)
Fake Food Free
www.fakefoodfree.com
22:46
Easy grilled romaine salad
Call me picky but I just don’t like romaine lettuce. Something about its crunchiness (I like iceberg even less) and bitter taste just turns me off. I’ll use it (...)
FatFree Vegan Kitchen
blog.fatfreevegan.com
04:07
Healthy chicken rendang without coconut milk and kerisik
My way of chicken Rendang is healthy version, no coconut milk and "kerisik" , I just add evaporated creamer, the taste still remain good even w/o coconut, i (...)
Nasi Lemak Lover
nasilemaklover.blogspot.com
04:26
Chrysanthemum tea recipe for a cooling herbal drink
Chrysanthemum drink is a herbal cooling drink, it is best to drink it if you feel heaty or you sense that a sore throat is coming. My elder girl and hubby have (...)
Little Corner of Mine
belachan2.blogspot.com
18:41
Eggs benedict easy brunch recipe
What’s going on here?? Let me back up a bit. Last year, I contributed a recipe for a project by the non-profit organization the Neighbors Project, called (...)
Not Eating Out in New York » Recipes
noteatingoutinny.com
13:08
Pasta and Potatoes with Tofu Pancetta
We still had half a loaf of ciabatta to finish, so it was more Italian food tonight. I leafed through The Sopranos Family Cookbook and veganized this recipe. (...)
V e g a n D a d
vegandad.blogspot.com
04:46
Red pepper, onion, and goat cheese pizza
Pizza again! We’ve definitely been exploring the nearly-cheeseless pizzas lately, as they satisfy both of our constant cravings for pizza. My cravings because (...)
Love and Olive Oil
www.loveandoliveoil.com
