Recipes from Tue, 24 Feb 2009

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14:22

Darkest chocolate crepe cake

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Last week I was browsing through some food blogs when I came across the archives of a project gone terribly wrong.
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09:38

Vegan Pineapple Cake

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For the first time am preparing cakes with vinegar, Madhuram of Eggless Cooking announced again a event to replace the eggs with vinegar, i never tried cake (...)
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07:36

Beef Stew

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Ya...I had plans when I made that bread in the previous post. It was to go with tonight's dinner....Beef Stew! Oh...and the reason the picture is such a close (...)
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18:15

Quick and Easy Potato Soup

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Alert: Check out the sale on reconditioned Vitamixes going on all this month (October, 2014)! When I first wrote about my new love, my VitaMix blender, and (...)
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04:42

Mushroom Soup

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Wow...I have never had homemade mushroom soup before. The only mushroom soup I've ever seen or used is the cream of mushroom soup that comes in a can, and who (...)
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03:36

Sweet Potato Cupcakes

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This is an easy recipe where you just mix it all together…I promise you, you will LOVE these. They don’t taste sweet-potatoey at all, more like a lovely, (...)
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00:39

Jan ellis pudding south african dessert

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Fact: South Africans love puddings. And no, I don’t mean the weird English concept of puddings which can include savouries like Yorkshire pudding. I mean (...)
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08:02

Cheesy garlic crispy potatoes

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My sister has been telling about these potatoes for a long time. I'm not sure what took me so long to try them! Yum Yum Yum! Part of the trick is getting the (...)
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23:53

Chocolate espresso pudding cupcakes with caramel milk foam

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I'm down to the line with my Iron Cupcake entry this month. This month's ingredient is coffee. My idea was to make pudding cakes flavored with espresso that (...)
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08:13

Homemade pizza recipe with fresh dough

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A good day is a day spent in the kitchen and it was a good day! I love a challenge so I took one today. I've made homemade pizza before but I've always used (...)
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22:34

Macarons 101 dessert magazine

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Desserts Magazine #2 - Macarons 101 (click) To say that I love Vera, the editor for the digital Desserts Magazine is a small word! She asked me a while back if (...)
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08:29

Strawberry Jam

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I can hear what you say; I know that we are not in the season of strawberries. But believe me or not, I saw fresh strawberries in an open market here. I just (...)
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06:24

Cinnamon crumb cake

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A good friend of mine was coming for dinner and I wanted to make her a special dessert. I know she loves cinnamon so I was excited when I found a cinnamon (...)
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03:36

Beer bread and bean salad recipes

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I've been baking a lot of bread lately. There have been plenty of baguettes from Artisan Bread in Five Minutes a Day, countless variations on banana bread, (...)
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00:48

Apple turnovers

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I love apples. I love apple pie, apple bread, apple tarts. But I've never made Apple Turnovers before.That was remedied today.I'm a big believer in that puff (...)
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15:33

Indian broad beans stir fry

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Indian Broad Beans Stir Fry What you need:Chikkudukayalu or Indian broad beans-250 gramsCurry leaves-a fewChopped fresh coriander leaves-a fewTurmeric powder-1 (...)
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23:55

Cornmeal crusted oyster and black-eyed pea salad with jalapeño dressing

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In addition to the tuna muffuletta, I also tried this oyster and black-eyed pea salad from Crescent City Cooking. I happen to really enjoy oysters on the rare (...)
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05:26

Chocolate truffle tart

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This is definitely one for the chocolate lovers out there - dense rich and chocolatey!This recipe comes from the Good Housekeeping Baking Book, and turned out (...)
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19:41

Singapore Curry Laksa

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My pot of Singapore curry laksa with fried tofu puffs (tau fu pok). The difference between a Singapore laksa and Malaysia laksa is Singapore laksa has dried (...)
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04:42

Caramelized Crackers

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When my sisters were young my parents moved to Alabama while I stayed here in California. (I was 19 at the time). There was a cute little old lady that lived (...)
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04:42

Blueberry banana muffins

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I know I've mentioned before how my youngest daughter likes to eat "healthy". She's on a "no dessert" kick right now so I thought I'd make her some blueberry (...)
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19:13

Semla Swedish yeast bun with almond paste and whipped cream

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Well, I *was* going to write that today is finally the official day to eat the semla - this basic yeasted bun filled with almond paste and whipped cream. It's (...)
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02:32

Light and Lemony Pasta

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I've been meaning to blog this since Valentine's Day when Vegan Mom and I ate it. Needless to say, things have been busy, busy, busy lately. If I have not (...)
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03:11

Cream cheese pound cake with fruit salsa

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Sassy Fruit Salsa 1 1/3 cups large chunks peeled kiwifruit (2 medium)1 cup chopped peeled oranges (2 medium)1 cup sliced strawberries2 tablespoons lime juice4 (...)
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06:01

Chicken Piccata

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Chicken PiccataRecipe adapted from Bon AppétitThis is a great dish if you want something tasty and quick. I love the freshness of the lemon and the saltiness (...)