Recipes from Tue, 24 Feb 2009

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23:55

Cornmeal crusted oyster and black-eyed pea salad with jalapeño dressing

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In addition to the tuna muffuletta, I also tried this oyster and black-eyed pea salad from Crescent City Cooking. I happen to really enjoy oysters on the rare (...)
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23:53

Chocolate espresso pudding cupcakes with caramel milk foam

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I'm down to the line with my Iron Cupcake entry this month. This month's ingredient is coffee. My idea was to make pudding cakes flavored with espresso that (...)
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23:02

Prima Taste Singapore Laksa

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My craving for a bowl of Singapore laksa finally made me purchased the $6 Prima Taste brand laksa. It was really expensive considering other premix brands only (...)
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22:34

Macarons 101 dessert magazine

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Desserts Magazine #2 - Macarons 101 (click) To say that I love Vera, the editor for the digital Desserts Magazine is a small word! She asked me a while back if (...)
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19:41

Singapore Curry Laksa

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My pot of Singapore curry laksa with fried tofu puffs (tau fu pok). The difference between a Singapore laksa and Malaysia laksa is Singapore laksa has dried (...)
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19:13

Semla Swedish yeast bun with almond paste and whipped cream

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Well, I *was* going to write that today is finally the official day to eat the semla - this basic yeasted bun filled with almond paste and whipped cream. It's (...)
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18:28

Easy Chickpea Freezer Patties

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So, I meet new people, and the inevitable “What do you do?” question often leads to the fact that I write a blog about not eating out. This often leads the (...)
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18:15

Quick and Easy Potato Soup

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Alert: Check out the sale on reconditioned Vitamixes going on all this month (October, 2014)! When I first wrote about my new love, my VitaMix blender, and (...)
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17:19

Pancake Day

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While people here in the US celebrate Mardi Gras, in Britain it's the much more sedate Pancake Day / Shrove Tuesday. I wonder if they still run the ads for JIF (...)
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16:19

New Orange in Town

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What's that saying about a mother always being right? Well, in this case it's true.A few weeks ago I was chatting with my mom on the phone, and she told me (...)
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15:33

Indian broad beans stir fry

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Indian Broad Beans Stir Fry What you need:Chikkudukayalu or Indian broad beans-250 gramsCurry leaves-a fewChopped fresh coriander leaves-a fewTurmeric powder-1 (...)
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14:22

Darkest chocolate crepe cake

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Last week I was browsing through some food blogs when I came across the archives of a project gone terribly wrong.
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12:56

Let the good times roll for mardi gras day

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Today is Fat Tuesday, the day before Ash Wedneday. Also known as Mardi Gras Day or Shrove Day, it's the day when people eat all they want of everything and (...)
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09:38

Vegan Pineapple Cake

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For the first time am preparing cakes with vinegar, Madhuram of Eggless Cooking announced again a event to replace the eggs with vinegar, i never tried cake (...)
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08:29

Strawberry Jam

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I can hear what you say; I know that we are not in the season of strawberries. But believe me or not, I saw fresh strawberries in an open market here. I just (...)
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08:26

Raw Jackfruit and Raw Mango Pickle

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This pickle is called " Raw Jack-fruit Adgayi" in Konkani. As the mango season is so close you can try this mouth watering recipe.Method:Take 1/4 of medium (...)
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08:13

Homemade pizza recipe with fresh dough

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A good day is a day spent in the kitchen and it was a good day! I love a challenge so I took one today. I've made homemade pizza before but I've always used (...)
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08:02

Cheesy garlic crispy potatoes

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My sister has been telling about these potatoes for a long time. I'm not sure what took me so long to try them! Yum Yum Yum! Part of the trick is getting the (...)
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07:36

Beef Stew

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Ya...I had plans when I made that bread in the previous post. It was to go with tonight's dinner....Beef Stew! Oh...and the reason the picture is such a close (...)
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06:24

Cinnamon crumb cake

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A good friend of mine was coming for dinner and I wanted to make her a special dessert. I know she loves cinnamon so I was excited when I found a cinnamon (...)
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06:01

Chicken Piccata

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Chicken PiccataRecipe adapted from Bon AppétitThis is a great dish if you want something tasty and quick. I love the freshness of the lemon and the saltiness (...)
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05:26

Chocolate truffle tart

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This is definitely one for the chocolate lovers out there - dense rich and chocolatey!This recipe comes from the Good Housekeeping Baking Book, and turned out (...)
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04:47

Steaks in Winter

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Living in SoCal, you'd think we would bbq year round. Thats not the case. During the winter we rarely bbq at all. My husband says he doesn't like to bbq when (...)
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04:45

Oven baked ribs

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I made bbq ribs in the oven tonight for the first time ever. They turned out so tender and juicy and messy and all those good things that ribs are suppose to (...)
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04:42

Blueberry banana muffins

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I know I've mentioned before how my youngest daughter likes to eat "healthy". She's on a "no dessert" kick right now so I thought I'd make her some blueberry (...)