Recipes from Sun, 15 Mar 2009

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23:19

Tagliatelle Alfredo with Fine Beans and Mushrooms

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I wanted to make something a bit special for our Sunday evening meal and came up with this creamy pasta dish, which I served up with some fresh-out-the-oven (...)
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22:42

Apple City Baby Back Ribs

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22:41

Bourbon-Glazed Ribs

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22:40

Tuna Steak

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22:38

Stuffed Peppers

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22:37

Chicken Enchiladas with Red Chili Sauce

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22:36

Coq au vin chicken with red wine

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22:20

Impossible lemon coconut tart

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Quick – you’ve got some last minute guests about to come over, and you’ve got exactly one hour to whip up a snack (because, as I’m sure your mother taught you, (...)
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20:12

Vegan leek and potato soup

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I saw lambs today. Titchy, tiny ones. They were very cute. That has absolutely nothing to do with this blog but I just thought I’d mention it. So, after seeing (...)
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19:42

Spinach and bacon gnocchi

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Quick and easy dinners is really it for me right now. I can't stomach the idea of cooking something elaborate - I just can't. It's definitely the pregnancy. I (...)
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19:26

Fiery fish with fennel and onion

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RECIPE Fiery Fish with Fennel and Onion Serves 2 Ingredients: 1-1¼ pound any firm fish fillets (I prefer catfish) 1 fresh bulb fennel 1 large yellow onion 1 (...)
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18:41

Tzatziki Potato Salad

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Potato salad is such a typical summertime dish for a barbeque, but I had all of this dill in the house and didn’t want it to go to waste. Since I don’t know (...)
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18:36

Chocolate tart

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A writer called Shakespeare (you may have heard of him, he enjoyed some success) once wrote, “What's in a name? that which we call a rose, By any other name (...)
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18:30

Hazelnut cream sponge cake

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I am always fascinated by recipes with methods that are new to me. This cake starts off as a meringue before you beat the egg yolks and other ingredients into (...)
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18:01

Apple and blueberry gyoza with hot peanut butter sauce

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I love gyoza and whenever I go to Chinatown I buy a few packets of wrappers to keep in the freezer until I next have a gyoza craving, I could make my own (...)
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18:00

Double Michigan Cherry Upside Down Cake

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This is my submission for the BloggerAid cookbook. The BloggerAid group consists of food bloggers from around the world looking for a way to help solve world (...)
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17:41

Irish Soda Bread

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I have mentioned before that the search for cake recipes or rather baking recipes got me introduced to the blogosphere.While,that phase still continues I have (...)
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16:31

Lentil Balls

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This special appetizer is another popular dish among Turkish women. Just like Kisir, it is an indispensable taste of their gatherings in the afternoon. Of (...)
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15:33

Tashi tahini dip

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Tahini or tashi as it is called in Cyprus, is a paste made from ground sesame seeds. It is usually very thick and if left a long time you will see that oil is (...)
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15:07

Fish so ugly only a grill could love

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I was prepping for my regular segment on Tampabay’s CBS 10, and decided to feature seafood, just so I could show off this brag photo! I went to Cox Seafood, a (...)
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12:30

Eggless banana chocolate chips cinnamon cake

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I have already tried Banana N Chocolat Cake for S&SB challenge, here is my eggless version of chocolate and banana cake with a teaspoon full of cinnamon powder (...)
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12:28

Besan methi paratha - nutritious flatbread

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Besan Paratha is highly nutritious gram flour bread popular in Punjabi cuisine..The paratha was first conceived in ancient Punjab (which now forms (...)
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12:23

Zucchini and Potato Vadai

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Zucchini squash is the favored jewel of the summer squashes. Summer squashes, as well as winter squashes, are native to the America and belong to the family of (...)
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12:22

Vegan Chilled Avocado Soup

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If you are looking for creamy but nutritious cold soups, avocado helps out prefectly... when its ripe, avocado will have a buttery textures, thats y avocados (...)
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12:19

Strawberry and cucumber shake - pinkish cooler

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Strawberries contain a range of nutrients, with vitamin C heading the group. They also contain significant levels of phytonutrients and antioxidants, which (...)