Recipes from Tue, 2 Jun 2009

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22:06

Avocado chappathi and gobi mutter

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Avocado has many nutritional benefits. Avocados are cholesterol- and sodium-free, and more than 50 percent of the fruit’s fat content comes from (...)
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21:26

Fruit salad recipe

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This is a very simple and quick summer side dish – fruit salad. Fruit salad is very popular and if you go to almost any party or event, you will be sure to (...)
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21:08

London iron cupcake first challenge - chocolate

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I’ve read Sandy’s blog for a long time following the exploits of Iron Cupcake in the USA and often lamented that we didn’t have one in the UK. After waiting (...)
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20:00

Spicy blueberry pound cake

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Early this afternoon I was craving something sweet. I received some blueberries from my neighbour, but I had no lust to bake muffins. Therefore I decided for a (...)
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19:59

Quick vegetable pasta with chorizo and parmesan

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And here's another one of those not-super-special-perhaps-but-really-good dinners. We made a vegetable sauce with tomatoes, zucchini, red peppers and onions, (...)
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18:56

Lemon Spaghetti

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Part of my own personal ‘Iron Chef: Battle Lemons’ series, I adapted from Giada DeLaurentiis, this can be a main dish but I prefer to use it as a side.... (...)
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18:40

Apples, Carrots and Zucchini in One Tasty Bread

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I am a huge fan of zucchini bread. What better way to enjoy a vegetable, right? While I’ve also had apples in bread as well as carrots, I can’t say I’ve (...)
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18:38

Kippers, kidneys and kent: a taste of british cuisine

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There are a few wonderful foods out there that start with K. Take kippers, otherwise known as smoked herrings. These little beauties are divine, and I (...)
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18:37

Easy Cajun Pasta

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If this recipe doesn’t look like something that I’d normally make, its because I didn’t make it. My husband prepared it a few weeks ago when I had to work late (...)
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17:51

Bibimbap with vegetables and rice

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When it comes to preparing any kind of Asian cuisine, my success rate is about 50%. It’s getting better considering that in the past it was about 10%. Still, I (...)
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17:07

Samosa

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I was kinda excited trying these out because I had a feeling they would wake up some childhood memories....and indeed they did! First of all because my mom is (...)
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17:01

Grilled sockeye salmon fillet

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I love our Sunday grill, I wish heating up the grill didn’t take so long, I’d use it everyday. This week we decided to go with a fillet instead of a whole (...)
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16:56

Chocolate peanut butter cookie treats

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Every once in a while I come across a recipe and go “MUST MAKE NOW!” I saw the recipe for these delectable little delights on Wednesday, and made them on (...)
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16:19

Flank steak with onion marmalade and red pepper sauce

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No picture this time. Hats off to these talented food photographers who can make a piece of steak look appetizing. Photographing a piece of meat is like (...)
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15:22

Dr pepper ribs: sticky, spicy and sweet

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I’ve been on a rib kick lately. I usually like my ribs simple—seasoned with nothing but a salt, cayenne and black pepper rub, smoked low and slow over post-oak (...)
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13:39

Ronitse and dali thoy step-by-step recipe

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Ranji's post evoked a lot of memories and a long forgotten dish.I don't remember the last timeI had this..only thing I remember though is,I loved it and was (...)
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13:38

Nei ghee roast step by step recipe

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I am always confused whenever we go out for breakfast in a restaurant.I always order one thing and end up craving for another one on my neighbours plate..;-).I (...)
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13:25

Paneer Paratha - Step by Step Recipe

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Stuffed parathas always excite me,mainly because of the variety of choices one can make while doing one and more important-you don’t need to make a side-dish (...)
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13:24

Yam pickle recipe - step by step guide

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One of my brothers’ favorite pickle and I remember how we tried making it at home[my brother stayed with me for a year when he was working here].Both of us (...)
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13:23

Onion uthappam - step by step indian breakfast recipe

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I have mentioned about how confusing it can get while ordering food from restaurant here.I can't believe so many of you agreed with me too!!I have a similar (...)
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13:14

Spring Pea Soup with Lemon Creme Fraiche

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Spring Pea Soup with Lemon Crème FraicheEnglish Peas are found in the springtime at your local farmer’s market. When purchasing, you will want to buy a large (...)
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13:13

Box of chocolate with 32 bite-size seashell semi-sweet filled with almonds

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Box of Chocolate with 32 pieces bite size seashell semi-sweet chocolates filled with almonds..Treat your loved one a chocolate bliss. These home made seashell (...)
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12:12

Apricot crumble

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We went to my sister’s house for dinner last week. I had said I would take dessert. At first I had thought I would take some baked goods because they are so (...)
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09:59

Fanned Potatoes

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Every once in a while, a dish catches your eye and you think “yes, this is something I would fix on a regular basis”. That happened to me the other day when I (...)
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09:18

Jackfruit seeds and potato kurma

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Its not everyday you feel its special or remarkable in someway. Today is Amma's birthday and the school reopened for Konda. She is going to the fourth std. Its (...)