23:47
Dutch Babies
When Hubby and I have time for a leisurely breakfast, which doesn’t happen very often, among our favorite things to make are Dutch Babies. Years ago we (...)
Savvy Entertaining
savvyentertaining.com
23:09
Hawaiian Adobo
Sorry folks, that's the best picture I can come up with. Every other shot was fuzzier. I think I was holding the camera too near the subject. Anyway, about (...)
English Patis
desarapen.blogspot.com
23:08
Tikoy - traditional chinese new year dessert
Chinese New Year is almost here. The official first day of the Year of the Rooster is on the 9th of February. But already we're celebrating foodwise. Among the (...)
English Patis
desarapen.blogspot.com
23:06
Jacket Potato
First time I heard the name, I had in my head an image of a potato in a dinner jacket swanning around in a party. When the lady in the counter handed it to me (...)
English Patis
desarapen.blogspot.com
23:05
Award Winning Apple Cake
apple cake I am such a sucker for "award-winning recipes" in magazines. Once I see that heading in a publication then I grab it as if somebody's out to beat me (...)
English Patis
desarapen.blogspot.com
23:01
Simnel muffins traditional easter mini cakes
Savoury muffins were my intended entry to the 13th edition of Is My Blog Burning? food blogging event which this time is hosted by Makiko of Just Hungry. (...)
English Patis
desarapen.blogspot.com
23:01
Peachy Yogurt Muffin
There are times when you encounter a recipe that looks innocuous, plain, and relatively bland. However, you get surprised with the result's amazing aroma, (...)
English Patis
desarapen.blogspot.com
22:58
Died and went to heaven chocolate cake
Around 1996, when the internet was in its infancy, few people were going online, there weren't any web-based forums and all you have are either the techie's (...)
English Patis
desarapen.blogspot.com
22:58
Easy Crepes
Since we're talking about kitchen machines, I happily stumbled upon a long sought after machine/cooker. I first saw this 'automatic' crepes maker when I (...)
English Patis
desarapen.blogspot.com
22:56
Chocolate coated filipino biscuits with holes from valencia
I know, I know, you must be sick and tired of me saying Spanish this and that. But indulge me one last time, see the picture above? I got them from a grocery (...)
English Patis
desarapen.blogspot.com
22:56
Krispy kreme doughnuts arrival in the uk
Krispy Kreme doughnuts has arrived in the UK! A box was bought in London Victoria by Dennis for us when he came for a visit recently. I was eager to try it (...)
English Patis
desarapen.blogspot.com
22:54
German vanilla yogurt mousse
Quick and simple german dessert, which takes really not even five minutes to prepare and the mousse will be ready within an hour to taste coz this mousse need (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
22:52
Mash Nosh
It was left over day, time to polish off all food left over from previous days or else banish them to the rubbish bins. I have a surplus of potatoes that were (...)
English Patis
desarapen.blogspot.com
22:50
Full English Breakfast
'Heavy, man' is what I said the first time I saw it. Similar in heaviness to the Pinoy breakfast of tosilog (tocino, sinangag, and itlog) it fills you up (...)
English Patis
desarapen.blogspot.com
22:48
Steamed food benefits and cooking tips
Steamed food has always appealed to me. Why wouldn't it? Steaming brings out the best flavour and locks in nutrients of most ingredients more than any other (...)
English Patis
desarapen.blogspot.com
22:46
The proof is in the pudding
Some of the traditional British cakes are puddings - steamed or boiled and served warm with an accompanying sauce. I came across a recipe for the Chocolate (...)
English Patis
desarapen.blogspot.com
22:39
Sausage salad with italian vinaigrette
After eating all those sweet stuff I decided to have something light for lunch. I got some leftover sausages, a bowl of fresh crunchy salad and an Italian (...)
English Patis
desarapen.blogspot.com
22:27
Greens fruit and toasted pecan salad
I admit it - I've been a blogging slacker these days. As most of you already know, we're working away dotting the "i's" and crossing the "t's" for the (...)
Equal Opportunity Kitchen
eatfordinner.blogspot.com
22:27
Seafood Mussels Soup
That's "Mussels Soup" in English. My husband insisted that he wanted mussels with soup last weekend. He scoured all the nearby supermarkets for fresh mussels. (...)
English Patis
desarapen.blogspot.com
22:25
Stir Fried Spinach
My current eating habits has made me comb through my cookbooks of recipes that I have tried and raved but eventually forgotten. Also I dug up old simple (...)
English Patis
desarapen.blogspot.com
22:25
Ginisang munggo sauteed mung beans
My father-in-law is in love with anything cooked with mung beans (munggo). Whether it's sauteed, ginataan (with coconut), in pastries, etc. He will have it (...)
English Patis
desarapen.blogspot.com
22:25
Stir-Fried Cabbage
I love stir fried veggies, whether they're combination type or single veg one, they're welcome to my stomach any time (well probably not at breakfast). This (...)
English Patis
desarapen.blogspot.com
22:25
Rellenong talong - stuffed aubergine omelette
Rellenong Talong could be loosely translated as "stuffed aubergine omelette". Aubergine - that's how eggplants are called here in UK. Sounds quite posh isn't (...)
English Patis
desarapen.blogspot.com
22:25
Stir Fried Mangetout and Water Chestnuts
Ken Hom's combination of vegetables in his stir fries is something I've always loved. Though I do have problems with the saltiness of his dishes. More often (...)
English Patis
desarapen.blogspot.com
22:25
Spicy Broccoli
After all the sweet things I blogged earlier, it's about time I post here what I 'normally' eat. Vegetables for example. Usually I just steam them and have it (...)
English Patis
desarapen.blogspot.com