Recipes from Mon, 9 Nov 2009

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22:54

Prosciutto fig arugula and goat cheese roll-ups with honey

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It’s November and there are baskets of figs for sale in our market. As a transplant … Continue reading →
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22:42

Afghani food tour part one tangiers international market

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For birthdays and anniversaries, Chris and I tend to get each other gifts of experience rather than of material. That is to say, instead of "presents," we get (...)
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22:41

Grilled Halloumi Cheese

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On our Afghani Food Tour, we learned that Halloumi cheese is great for grilling. We thought that would make a perfect snack that evening, since we had eaten (...)
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21:28

Tetsuya’s Ocean Trout Confit: The World’s Most Photographed Dish

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From: Lopez, Trissa Sent: Monday, 2 November 2009 3:43 PM To: ‘XXXXXXX@tetsuyas.com‘ Subject: Query on Tetsuya Book Dear Mr. Tetsuya, So sorry to bother you – (...)
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21:00

Cran-Apple Blueberry Crisp

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This week's Tuesday with Dorie is hosted by Em of The Repressed Pastry Chef, who has chosen Dorie's Cran-Apple Crisp.The recipe calls for fresh and dried (...)
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20:31

Peanut butter pie

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I have a new favorite pie that I will be sharing with my family at Thanksgiving—it’s peanut butter pie. But before I tell you how to make it, first a little (...)
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20:18

How to check your thermometer’s accuracy for cooking

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I can’t tell you how many times I have burnt fried chicken or overcooked a caramel and not realized that my candy/deep fry thermometer was to blame. If only I (...)
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20:10

Mango Payasam

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Mango skinless 2 (grind into pulp) sugar 1/2 cup cardamom 1/2 tsp milk 1/2 litre sooji 3 tsp Boil milk well; add sugar, rava to make it thicker(can even add (...)
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20:10

Baby corn in coconut milk

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Baby corn 4 onion 1 coconut milk 1 cup tomato 1 ginger paste 1 tsp green chilli paste 1 tsp cumin and dhania powder 2 tbsp each red chilli powder 1 tsp garam (...)
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20:09

Mango tamarind gravy with curry leaves and spices

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Mango ripe 3 onion 1/2 cup(1/2+1/2) Tomato 1 no. (make into paste) Tamarind Mustard 1 tsp cumin 1 tsp garlic 6 turmeric 1/2 tsp oil and salt Roast in oil and (...)
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20:07

Ultimate Twice Baked Potatoes

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November has begun and with that comes weekend after weekend of visitors and a few trips squeezed in... Read More The post Ultimate Twice Baked Potatoes (...)
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20:03

Rava Laddu

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Ingredients : • Semolina or rava - 1kg • Sugar - 1/2kg • Ghee - 1kg • Milk - 1/2litre • Powdered nutmeg - 20gm • Powdered cardamom - 3nos • Salt - 1/2tbs (...)
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20:02

Souvlaki pork skewers with sauce

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While growing up in Milwaukee, there was not a whole lot of Greek food to be found. Sure, we had the common diner joints in the neighborhood (Omega) where you (...)
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19:56

Spicy Kofta Curry

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Preparation Time : 15 minutes. Cooking Time : 20 minutes. Serves 4. For the koftas 3/4 teacup fresh curds 3/4 teacup gram flour (besan) 2 tablespoons chopped (...)
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18:50

Pan-fried pumpkin gnocchi with brown butter and sage

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Update 12/8/09 I’m thrilled to share that I’m a featured blogger for Oprah’s Holiday 2009! This is one of those perfect perfect fall-winter recipes that you (...)
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18:48

French Onion Soup

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It's amazing how excited one can get over having a hall finished…. But, there you have it! And it's not even completely finished…. You may notice that 3 of the (...)
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18:30

Almost Turkey Time

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If you don't live in the U.S.of A., the coming of fall probably doesn't mean that it is time to gather up the recipes for cooking a big turkey for a family, or (...)
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18:04

Comforting korean soft-tofu stew with egg and kimchi

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Now that the weather has turned cold, my thoughts turn often to a comforting stone bowl of spicy Korean soft-tofu stew, with a fresh egg cooking in the (...)
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17:58

Holiday Cheddar Spread

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1 10 oz. can rotel tomatoes & green chiles, drained 1 cup mayonnaise 1 teas worchestershire sauce 1/2 teas salt 2 8 0z blocks sharp cheddar cheese, shredded (...)
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17:45

Fajita Pizza Recipe

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If you have never had a fajita pizza you are missing out. My first time making a fajita pizza was just a few days ago, and it turned out so good I just had to (...)
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17:29

Pumpkin Pie Bites

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My daughter and I go kind of pumpkin crazy this time of year. It starts when we see the first small pie pumpkins in the grocery store and she convinces me that (...)
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17:25

Coconut Chicken

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This is a fast dinner dish which transports you to warmer climates - which is sorely needed, Sweden in November isn't much fun weather-wise. This dish is sort (...)
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16:59

Maple Pumpkin Pie Cheesecake

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I have been seeing a lot of tasty looking pumpkin recipes on food blogs lately so I wanted to do a pumpkin dish for my thanksgiving dinner dessert. While (...)
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16:59

Pumpkin Pie Oatmeal

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I have been trying to free up some space in my freezer lately and I have been coming across some amazing finds. My most recent discovery was some pureed (...)
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16:58

Pumpkin Pie Ice Cream

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I still had a pumpkin that I had purchased before Halloween that looked like it needed to be used soon. I noticed that I had not yet put my ice cream maker (...)