Recipes from Sat, 20 Feb 2010

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23:48

Spinach and lentil soup with saffron and Manchego cheese

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Lentilles du Puy (French green lentils) and saffron are the two star ingredients in this very flavorful soup. This spinach-lentil soup with saffron and (...)
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23:46

Roasted Red Pepper Spread

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What do you do with a bunch of already roasted red peppers and left over baguette from the meatball grinders? All I could think about were appetizers – maybe (...)
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22:03

Nigella's chocolate fudge cake

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Mmmmmm....chocolateAnd strawberries.One of my most favorite flavor combos.Earlier this month is was my oldest daughters 20th birthday.Holy CRAP! 20?! When did (...)
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21:14

Ebelskivers

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Years ago Bob gave me an ebelskiver pan. It’s a special pan used to make Danish ebelskivers. I love having it, even though I only use it a few times a year. (...)
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21:02

How to make trail mix

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I love healthy snacks and since David12 is a bottomless pit when it comes to food, I love frugal healthy snacks. One of my favorite snacks is Trail Mix but I (...)
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20:43

Beetroot Burgers

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As soon as spring arrives we will take a trip to our country house, fire up the barbecue and make some veggie burgers (with portabello …
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18:54

Creamy Broccoli Soup

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Good morning! I am honored to be joining Louis Yuhasz from Louie's Kids on Lowcountry Live (ABC News 4) this morning at 10:00 a.m. to talk about our (...)
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18:46

Date and Almond Stuffed Fish

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Middle Eastern cuisine prizes two things: tiny foods and stuffed/layered foods. Like many cuisines, the tiniest baby fruits and vegetables are coveted, from (...)
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18:34

Tamagoyaki japanese rolled omelet

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Tamagoyaki (たまごやき) is Japanese rolled omelette. The rolled omelet can either be the main part of a breakfast or a side dish in a lunch or a dinner. Tamagoyaki (...)
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18:05

Farm Fresh Eggs

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17:54

Tuna Casserole Recipe

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Casserole cookery has been around since the beginning, and really, who doesn’t love a great casserole dish? We often think of casseroles of those one pot (...)
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17:40

Maharashtrian dal with tamarind and jaggery

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Most Maharashtrian dishes combine sweet, sour and spicy tastes. Maharashtrian dal made with tamarind and jaggery is a wonderful example of this delicious (...)
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17:38

Yam Puff Recipe

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It is difficult to search for a store which is selling this kind of yam puff in my town. So, I started trying this recipe weeks ago. And this is my 3rd (...)
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17:37

Pan fried bun with chicken filling

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I have changed my mind this morning! Instead of making steam bun, I have made the pan fried bun with fillings (the leftover chicken fillings).Ingredients (...)
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17:37

Shredded chili beef brisket

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Many weeks ago the special in the Derby Market was Beef Brisket on the bone. This is a real Flintstones joint of meat huge bone , craggy burgundy coloured meat (...)
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17:19

Pasta with Pesto and Roasted Vegetables

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Pasta with Pesto and Roasted Vegetables has long been a family favorite. The Seattle Times published the recipe years ago and reported that the idea came from (...)
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17:13

Shrimp and Lobster Etouffee

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To celebrate Mardi Gras this year, I couldn’t resist pulling My New Orleans off the shelf, and my first thought was to try the crawfish etouffee. (...)
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17:03

D'Anjou Poached Pear Almond Cakes and Mardi Gras Macarons

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Today has been a feel good day. It's still chilly outside, but the sun has been bright and lighting corners of my world that I nearly forgot existed. I feel (...)
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16:17

Chocolate caramel banana tart

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What I am happy and honored to announce below is closely related to the Chocolate Caramel Banana Tart above. But I need your attention for 2 paragraphs before (...)
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12:14

Starbucks launches in sweden at arlanda airport

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Lena and I. So, the biggest news (for me) of this week was without a doubt that Starbucks finally came to Sweden. Sort of. It's one store, and it's at Arlanda (...)
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12:10

Steel cut oats with ricotta, pistachios and raisins

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Oh my. Only 25 hours since the Mr. and I came home from our kid-free get away and it feels like a dream. Did I possibly have 48 hours of no whining? Well, of (...)
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09:18

Corn chip olé – easy one pot dinner

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This post has been updated — you can find it’s all new, improved post, with new photos here: Frito Olé The post Corn Chip Olé – Super Easy One Pot Dinner (...)
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07:45

Mississippi Mud Cake

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This month we baked a Mississippi Mud Cake. Normally I think of mud cakes as being tall, dense, sticky cakes but this cake is quite different – a cross between (...)
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06:29

Eggless Chocolate Cake

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A hassle free and quick cake that can be rustled up in a jiffy. This makes a very suitable snack that I send for my children to be had during their break time (...)
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06:26

Blue Cheese Walnut Cookies

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Blue Cheese Walnut Cookies -the first time I ever tried these cookies was at my friend Tina’s house. She is quite the baker. Actually she is a fantastic baker, (...)