Recipes from Thu, 20 May 2010

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21:39

Gulab jamun recipe without khoya

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Gulab jamun, usually i prepare them with store bought packet for diwali...but this time, i want to tried out from Sireesha's gulab jamuns...as she descriped (...)
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15:05

Mount pleasant farmers market

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The Mount Pleasant farmers market at Moultrie Middle School was under construction for most of last season and I never had the chance to pay it a visit until (...)
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07:17

Papaya pomelo juice with strawberries and wheat grass

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Papaya Pomelo Juice- 1/2 a papaya (they actually have very little juice in them)- 1 Pomelo (Looks like a giant yellow grapefruit, tastes the same but milder)- (...)
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14:16

Greek Recipes with Spinach

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Spinach is very popular in Greece - especially in pies. Fresh spinach is used and is an integral part of the healthy Greek diet. Here are some recipes you can (...)
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14:05

Madhur jaffrey’s spiced yogurt lamb leg

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A couple of weeks ago in Bristol I was sniffing around St Nicks Market bookstore and picked up a copy of Madhur Jaffrey’s Indian Cookery , this was a book that (...)
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04:45

Marshmallow Brownies

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I thought I was done with brownies, but for some reason they keep knocking at my door – literally. The other night we were upstairs reading to the girls, when (...)
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16:51

Nutella crepes

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We love crepes at our house. It’s one of our favorite breakfasts. My husband is especially a fan of filling them with nutella and strawberries while I’m (...)
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04:53

Garlic bread and spaghetti pizza

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Oh my good gravy I have created a big delicious monster of a meal for you today! I know what you’re thinking : “Really?! Spaghetti on a pizza?! Are (...)
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08:27

Chicken and Sausage Gumbo

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Growing up in Houston, I was no stranger to chicken and sausage gumbo. The city’s close proximity to Louisiana’s Cajun country insured that I knew plenty of (...)
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23:32

Pignoli cookies

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Of all the Italian cookies this is by far one of my favorites. It is my Dad’s favorite too. Anybody who’s bought these at the Italian bakery knows how (...)
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14:00

Citrus Buttermilk Pudding Cakes

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These pudding cakes are great with any type of citrus—lemon, lime, orange, anything really. Three distinct layers form in these cakes. Once they are inverted, (...)
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06:52

Lemon poppy seed cake with almond frosting

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This month, The Cake Slice group decided we wanted a tall and exciting cake to welcome the start of the warmer weather and voted to bake a cake from last years (...)
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04:48

African Sweet Potato Stew

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African Sweet Potato StewRecipe adapted from Lauren Ulm's Vegan Yum YumSpend any time with me and you'll know I'm not a vegetarian let alone a vegan. I love my (...)
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05:59

Vegan chocolate banana muffins

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These muffins are quite miraculous, because they contain no butter, no eggs, and only 2 tablespoons of oil in the whole batch (12 large muffins). Yet they’re (...)
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05:51

Huntington Library Rose Garden Glory

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Today’s visit to Huntington Library Gardens was the most visually stunning ever! On previous visits, we either missed all the rose blooms or visited too early. (...)
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15:40

Healthy Chocolate Sauce

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Healthy Chocolate Sauce! About a year ago, I fell in love […]
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02:59

Old brewery apple almond tart

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This was my second effort to recreate an apple tart sampled, almost accidentally, in a little pastry shop in Stary Browar (Old Brewery) Mall in Poznań, Poland. (...)
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15:00

Spinach Pasta

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I’ve made pasta a few times by hand over the last year or so (Homemade Pasta, Ravioli), but I was really excited about this version first because I got to try (...)
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02:37

Chewy Granola Bars

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Quaker Granola Bars - Move Over. You got nothin' on these babies.I've been wanting to make my own granola bars for quite awhile. I've seen several recipes and (...)
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10:59

Spring Vegetable Lasagne

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I've got news for you, Mr. Nice-Guy Know-It-All from the garden store: IT DIDN'T WORK! Forgive me for shouting, but I have now spent yet another 25 Euros for a (...)
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18:14

Warm chicken sandwiches and butternut squash gratin

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Who doesn’t love a warm sandwich on crusty bread with gooey cheese seeping out the sides? Here’s a great easy recipe from Bon Appetit. I like using a smoked (...)
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19:35

Lemon glazed blackberry cake

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Do you ever go to the grocery store and randomly pick up something that looks so inviting or is such a good deal that you can't pass it up, even though you (...)
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21:50

Petits farcis a la provencale - provencal filled zucchinis

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I know I did not post a new French Word feature last week so I thought I'd bring you a little bit of Provence where I grew up by sharing these "Petits Farcis a (...)
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23:11

Sweet potato and pancetta gratin

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As soon as we heard about the Sweet Potato Bloggers Contest, we went to our favorite produce market and picked up two of the biggest sweet potatoes we could (...)
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05:00

Rustic rhubarb tarts

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I hadn’t intended to audition any new rhubarb recipes this year. Between last year’s cobbler and previous seasons’ filled crumb coffee cake, strawberry rhubarb (...)