Recipes from Fri, 25 Jun 2010

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04:00

Blueberry Cobbler

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OMG, you will love this recipe. I had a friend give me some blueberries and I was so in the mood for a cobbler or a pie. Well a cobbler is faster and easier (...)
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18:51

Tonkatsu breaded pork cutlets

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I don’t think I’ve ever had Tonkatsu in a Japanese restaurant; I almost always go for the sushi, something I wouldn’t make at home. Tonkatsu is easy to make at (...)
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15:40

Mango Lassi Smoothie

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This is one of the fastest things to whip up in the kitchen when you want a cool soothing, healthy drink after coming in from the sun.While smoothies / lassis (...)
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16:19

Baby's spanakugela - savory greek jewish dish with spinach

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What to do when Jews and Greeks break bread? Why, make Baby's Spanakugela of course! Part Spanakopita, part Lukshoen Kugel, this sumptuous savory pulls both (...)
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19:10

Spaghetti Pie

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We’re leaving town next week for a month, which for me translates into: No more going to the grocery store, and I have 6 days left to use up every last morsel (...)
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02:28

Kuih puteri ayu - traditional malaysian coconut dessert

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Puteri Ayu is also known as Kuih Nyonya.It is an Indonesian kuih which is green in colour with white coconut topping.It’s a delicious kuih,fragrant with pandan (...)
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02:24

Eno cake steamed snack recipe

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There is a shop nearby which I go almost every week to buy breakfast.They sell nasi lemak,mee and bee hoon goreng among a few other normal breakfast dishes. (...)
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02:03

Shrimp ceviche recipe

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I decided to try a different type of summer dish- shrimp ceviche. For those that are not yet familiar with this, ceviche is citrus marinated seafood. The (...)
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16:00

Nibby Cream Cheese Brownie Cupcakes

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While we were in Atlanta, we had plenty of sweets. There was the leftover mousse from Alex’s birthday parties, the mini cupcakes we bought at Whole Foods (a (...)
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01:37

Lamb Souvlaki

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One of my favorites Greek dishes is souvlaki and I had been craving it for a while. Souvlaki is grilled skewered meat where the meat can be pork, chicken, (...)
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15:33

Estonian Shashlik Recipe

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During the long and light Wednesday night most Estonians stayed up really late, sat around a bonfire and ate lots of barbecued and roasted pork and sausages. (...)
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03:45

Kuih ang koo - tortoise shaped rice cakes with sweet mung bean filling

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Mung Bean Ang Koo(tortoise shaped rice cakes filled with sweet mung bean)Ang koo kuih,, is a small round or oval shaped Chinese pastry with soft sticky skin (...)
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10:22

Crab with rice paper rolls and spicy peanut dipping sauce

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The 23rd of June was my birthday it was also some very important first round England Match I should say upfront my knowledge of the World Cup is limited to. (...)
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02:23

Kuih pai tee top hats

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They always say that Great things always comes in small packages--such is true when it comes to Nyonya Kuih Pie Tee. Alluringly gorgeous in presentation and (...)
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15:43

Smoked eggplant salad with garlic yoghurt and mint

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Another refreshing smoked eggplant salad from southern Turkey, Antakya, this time with garlic yoghurt and mint. It goes very well with grilled meats, or just (...)
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15:37

Chicken Recipes

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TwisterIngredients2 Chicken breast 1/2 tsp Salt ½ tsp Pepper 1/2 tsp Paprika powder 1 tbsp Chili sauce 1 tbsp Chili garlic sauce 1 cup Corn crumbs 1/4 cup Self (...)
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10:41

Potato and Leek Soup

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It’s quite unusual for me to post two similar recipe, two days in a row. But I couldn’t resist posting this delish recipe for Potato & leek soup today. I think (...)
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15:46

Chicken tikka recipe with spices and yogurt marinade

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Chicken TikkaIngredients1 kg Chicken cut into pieces 2 tsp Chili powder 1-1/2 tsp Salt 1 tbsp Ginger garlic paste ¼ cup Lemon juice 2 tbsp Yogurt1/2 tsp Black (...)
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14:37

Mutter paneer indian cheese with peas in creamy tomato sauce

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"Oh you are so lucky!" was what everyone exclaimed when I'd give them the address of where we lived. It was always an easy address to remember, in any country (...)
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19:25

Small shell pasta with beefaroni

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Toronto is just a hub of activity these days. High fences for the G20, protestors yelling "no fences", police presence, more protestors trying to get their (...)
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18:59

Tips and tricks for making mayonnaise

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For those of you who don’t like mayonnaise, I want to take the time right now to apologize... Read More The post {Tips & Tricks} Making Mayonnaise appeared (...)
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18:35

Roasted beet salad with goat cheese and spicy maple pecans

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Up until I made this salad, I had never tasted a beet. They always seemed yucky, and though I consider myself to be fairly adventurous in my tastes, I never (...)
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01:25

Boysenberry Hand Pies

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I use store-bought refrigerated pie crust for this recipe. Why? Well, normally I’m a big advocate of making everything from scratch. I don’t even buy tortillas (...)
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01:09

Marshmallow Crispy Bars

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I think just about everyone out there has had Rice Krispie treats at one point in their life. Well today’s recipe is done completely in the microwave oven! No (...)
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04:45

Vegan chocolate chunk peanut butter oatmeal cookies

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I’ll warn you right up front: you will not be able to stop eating these cookies. They are so dangerously good that I am going to ban them from my repertoire – (...)