20:16
Caramel Cake steamed Cooked
Cake prepared in steamer or pressure cooker is truly handy and steam cooking cakes are great alternative when our oven doesnt work or else if we dont have (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
23:43
Satpuro Phulko layered Sindhi paratha with curry yogurt or pickle
Satpuro in Sindhi means layered rotis, or parantha..Sat means seven and puro means layered...This parathas can be served for breakfast, lunch or for dinner (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
19:47
Victoria Sponge Cake
As mentioned in my previous post, I also made a plain and simple victoria sponge for the Macmillan World's Biggest Coffee Morning. I decided that you can't go (...)
The more than occasional baker
themorethanoccasionalbaker.blogspot.com
15:14
Condensed Milk Cake
My dad never likes the senior citizens giveaways, especially those with condensed milk. He is a health nut and rejects anything with sugar. I am the unhappy (...)
Cook With No Books
cookwithnobooks.blogspot.com
12:22
Pork Adobo
Adobo is a method of cookery from the Philippines characterised by stewing meat in vinegar, at first glance I thought it might be overpowering but cooking (...)
Girl Interrupted Eating
girlinterruptedeating.wordpress.com
23:14
Cucumber Margarita
The first time I saw this recipe was in a copy of Coastal Living. I came across it again and decided it definitely needed to be revisited. It sounded delicious (...)
What's Cooking at the Genua's?
popcorngirl12.com
15:47
Roasted Pear with Blue Cheese Salad
When our friends Kathy and Tom invited us to a dinner party and asked that I bring a salad, I knew I wanted to throw together something seasonal…a salad that (...)
Cooking On The Ranch
highlandsranchfoodie.com
19:07
Italian Fig's Salami
'Salame di fichi ' -Italian Fig's Salami נקניק תאנים איטלקי 'Salame di fichi ' - Fig's Salami my way נקניק תאנים מתכון בעבריתrecipe idea from here - Thanks to (...)
My Mom’s Recipes And More בלוג אוכל
momsrecipesandmore.blogspot.com
18:12
Guacamole rick bayless style
I never thought I'd make guacamole from a recipe. I mean, why bother? I know what I like in my guacamole, and most of the time, I like it fairly plain - and (...)
Cookistry
www.cookistry.com
22:51
Carne guisada tex-mex stew
I receive many emails from y’all, asking when I’ll be writing about a certain favorite Texan food. I’ve had requests for everything from deep-fried pickles to (...)
Homesick Texan
www.homesicktexan.com
04:47
Chicken thighs with chanterelle mushroom sauce
My dear friend Currié recently gave me some freshly picked chanterelle mushrooms – I have the best friends. I’ve never cooked with these mushrooms before so I (...)
For the Love of Cooking
www.fortheloveofcooking.net
15:49
Millet Steamed Cake
Frankly, there are lots of baked millet flour goodie recipes in the blogospere. But I still prefer something that can carry out the origin flavour of the (...)
My Little Space
kristygourmet.blogspot.com
15:00
How to make balsamic salad dressing at home
Happy October everyone! I am off early this a.m. on a flight headed to Chicago, so I've just got a quick post for today. Last night I hosted a dinner party for (...)
A Less Processed Life
www.alessprocessedlife.com
14:21
Pad thai noodles with shrimp
Pad Thai Noodles With ShrimpIngredients8 Shrimps 25 gms Tofu (firm) 1 EggOil2 Green onions 8 oz. Thai rice noodles (linguini width), or enough for 2 people4 (...)
Cooking recipes
cookingwithme-a.blogspot.com
16:25
Roasted Tomato Shorba
Tough day in the office? Repeatedly sneezed on during the central line rush hour? Feeling a bit sniffly? Had your favourite pair of Cheap Monday’s tsunamically (...)
Gastrogeek
gastrogeek.wordpress.com
06:00
Gujarati Dahl
When Steve and I were married in Gujarat we were touched when twenty or so of our friends and family came to India to attend the wedding. On their first (...)
Coconut Raita
coconutraita.blogspot.com
14:02
Chinese Fried Rice
Chinese Fried Rice Ingredients 2 cups Rice boiled, drained and air dried and refrigerated1 Carrots finely chopped 1 Garlic clove crushed and minced 2 Egg (...)
Cooking recipes
cookingwithme-a.blogspot.com
04:35
Strawberry Milk Donuts
Super Kawaii Happy Fun Time Donuts…is what this recipe should have been called. Something about pink is just super adorable. I love donuts as you know, and for (...)
JustJENN recipes » Recipes
justjennrecipes.com
06:50
Toffee Fudge Puddles
Tonight, I was supposed to be making phallic shaped candies for my sister’s bachelorette party tomorrow night. But, I found out my cousin Shannon is making (...)
Bakerlady
mybakerlady.com
00:03
Cheesecake Brownie Bites
I grew up on a steady diet of old black and white TV show re-runs. No, I’m not that old—I’m in my mid 20s. My mom and I used to watch episodes of I Love Lucy, (...)
Dessert for Two
www.dessertfortwo.com
10:43
Mushroom jalapeño and cilantro salsa
Recipe Makes: 3 cups Making salsa does not get any easier than this recipe. If you are not a cook, then this recipe is totally for you! Chop and mix…That’s it! (...)
Muy Bueno Cookbook » All Recipes
www.muybuenocookbook.com
21:01
Spinach and Mushroom Quiche
The other day I needed a vegetarian dish and decided quiche would fit the bill nicely. This spinach and mushroom version is very tasty, simple to make and a (...)
Savvy Entertaining
savvyentertaining.com
12:54
Biscotti with Almonds and Vanilla
One of my favorite books is Bill Yosses "The Perfect Finish". I got it a couple of weeks ago and already made 5 recipes out of it. They all turned out (...)
Freshfromevaskitchen
freshfromevaskitchen.blogspot.com
18:03
Halibut Fish Sticks with Dill-Caper Tartar Sauce
I hadn’t eaten a fish stick in years. As a kid, I always preferred fish sticks to burgers. In fact, that was about the only school cafeteria lunch item I ever (...)
Lisa is cooking
lisaiscooking.blogspot.com
23:16
Apple spice layer cake with caramel swirl icing
Rebecca Rather doesn't mess around. She takes her desserts very seriously, no joke. Just look at this cake. You see the title, and you probably think "Oh, ok, (...)
Pink Parsley
www.pink-parsley.com