Recipes from Fri, 1 Oct 2010

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20:16

Caramel Cake steamed Cooked

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Cake prepared in steamer or pressure cooker is truly handy and steam cooking cakes are great alternative when our oven doesnt work or else if we dont have (...)
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23:43

Satpuro Phulko layered Sindhi paratha with curry yogurt or pickle

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Satpuro in Sindhi means layered rotis, or parantha..Sat means seven and puro means layered...This parathas can be served for breakfast, lunch or for dinner (...)
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19:47

Victoria Sponge Cake

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As mentioned in my previous post, I also made a plain and simple victoria sponge for the Macmillan World's Biggest Coffee Morning. I decided that you can't go (...)
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15:14

Condensed Milk Cake

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My dad never likes the senior citizens giveaways, especially those with condensed milk. He is a health nut and rejects anything with sugar. I am the unhappy (...)
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12:22

Pork Adobo

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Adobo is a method of cookery from the Philippines characterised by stewing meat in vinegar, at first glance I thought it might be overpowering but cooking (...)
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23:14

Cucumber Margarita

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The first time I saw this recipe was in a copy of Coastal Living. I came across it again and decided it definitely needed to be revisited. It sounded delicious (...)
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15:47

Roasted Pear with Blue Cheese Salad

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When our friends Kathy and Tom invited us to a dinner party and asked that I bring a salad, I knew I wanted to throw together something seasonal…a salad that (...)
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19:07

Italian Fig's Salami

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'Salame di fichi ' -Italian Fig's Salami נקניק תאנים איטלקי 'Salame di fichi ' - Fig's Salami my way נקניק תאנים מתכון בעבריתrecipe idea from here - Thanks to (...)
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18:12

Guacamole rick bayless style

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I never thought I'd make guacamole from a recipe. I mean, why bother? I know what I like in my guacamole, and most of the time, I like it fairly plain - and (...)
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22:51

Carne guisada tex-mex stew

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I receive many emails from y’all, asking when I’ll be writing about a certain favorite Texan food. I’ve had requests for everything from deep-fried pickles to (...)
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04:47

Chicken thighs with chanterelle mushroom sauce

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My dear friend Currié recently gave me some freshly picked chanterelle mushrooms – I have the best friends. I’ve never cooked with these mushrooms before so I (...)
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15:49

Millet Steamed Cake

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Frankly, there are lots of baked millet flour goodie recipes in the blogospere. But I still prefer something that can carry out the origin flavour of the (...)
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15:00

How to make balsamic salad dressing at home

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Happy October everyone! I am off early this a.m. on a flight headed to Chicago, so I've just got a quick post for today. Last night I hosted a dinner party for (...)
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14:21

Pad thai noodles with shrimp

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Pad Thai Noodles With ShrimpIngredients8 Shrimps 25 gms Tofu (firm) 1 EggOil2 Green onions 8 oz. Thai rice noodles (linguini width), or enough for 2 people4 (...)
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16:25

Roasted Tomato Shorba

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Tough day in the office? Repeatedly sneezed on during the central line rush hour? Feeling a bit sniffly? Had your favourite pair of Cheap Monday’s tsunamically (...)
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06:00

Gujarati Dahl

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When Steve and I were married in Gujarat we were touched when twenty or so of our friends and family came to India to attend the wedding. On their first (...)
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14:02

Chinese Fried Rice

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Chinese Fried Rice Ingredients 2 cups Rice boiled, drained and air dried and refrigerated1 Carrots finely chopped 1 Garlic clove crushed and minced 2 Egg (...)
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04:35

Strawberry Milk Donuts

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Super Kawaii Happy Fun Time Donuts…is what this recipe should have been called. Something about pink is just super adorable. I love donuts as you know, and for (...)
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06:50

Toffee Fudge Puddles

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Tonight, I was supposed to be making phallic shaped candies for my sister’s bachelorette party tomorrow night. But, I found out my cousin Shannon is making (...)
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00:03

Cheesecake Brownie Bites

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I grew up on a steady diet of old black and white TV show re-runs. No, I’m not that old—I’m in my mid 20s. My mom and I used to watch episodes of I Love Lucy, (...)
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10:43

Mushroom jalapeño and cilantro salsa

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Recipe Makes: 3 cups Making salsa does not get any easier than this recipe. If you are not a cook, then this recipe is totally for you! Chop and mix…That’s it! (...)
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21:01

Spinach and Mushroom Quiche

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The other day I needed a vegetarian dish and decided quiche would fit the bill nicely. This spinach and mushroom version is very tasty, simple to make and a (...)
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12:54

Biscotti with Almonds and Vanilla

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One of my favorite books is Bill Yosses "The Perfect Finish". I got it a couple of weeks ago and already made 5 recipes out of it. They all turned out (...)
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18:03

Halibut Fish Sticks with Dill-Caper Tartar Sauce

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I hadn’t eaten a fish stick in years. As a kid, I always preferred fish sticks to burgers. In fact, that was about the only school cafeteria lunch item I ever (...)
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23:16

Apple spice layer cake with caramel swirl icing

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Rebecca Rather doesn't mess around. She takes her desserts very seriously, no joke. Just look at this cake. You see the title, and you probably think "Oh, ok, (...)