Recipes from Mon, 24 Jan 2011

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23:36

Ras-el-hanout chicken breast with sweet potato mash

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I have been eyeing up various packets of Ras-el-Hanout spice mix for what has been a quite ridiculous length of time. I was terribly tempted to get some and (...)
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22:27

Chocolate Coconut Sorbet

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After growing up in Illinois where icy, cold wind can whip right across the flat, open land and chill you to the core, I can’t really complain about winter in (...)
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22:19

Paris Book Event This Weekend

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This Sunday, December 6th from 3-5pm, I’ll be doing a booksigning with Heather Stimmler-Hall of Secrets of Paris, author of The Naughty Paris Guide, and Keith (...)
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21:39

Walnut and pecan pie for holidays, white pizza, bowtie pasta with chicken and peas

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Here is a walnut and pecan pie I made for the holidays...White pizza...yum...Bowtie pasta with chicken, peas and alfredo sauce
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21:37

Citrus salad with ginger-anise syrup

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Isn't this salad pretty?? I was so excited to find both blood oranges and Cara Cara oranges at the grocery store today! Adding those to the grapefruit and (...)
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21:09

Whole Wheat Peanut Butter Chocolate Chip Oatmeal Cookies

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WARNING: EXTREMELY DELICIOUS AND ADDICTING. So, now that you have been warned, you are free to decide whether or not you want to make these cookies. Whole (...)
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20:59

Red Velvet Cheesecake

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Every year around this time, I get the urge to build a mailbox. Don’t look at me like that. I blame my elementary school teachers. At the beginning of almost (...)
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20:53

How to make a warm butternut squash salad

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Are you tired of the same old same recipes for butternut squash soup, lasagna, risotto and pasta? Well, I have something a little bit different for you. (...)
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20:47

Valentine’s dinner with fish head

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I still smile when I think about Valentine’s Day last year. Can’t wait to put the menu together for this year! Valentine’s Day 2010 Matt and I began (...)
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20:42

Beignet - french pastry with powdered sugar

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20:11

Banana Cream Cheese Muffins with Crumb Topping

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One of my favorite things happened in the kitchen this morning. I woke up to find ripened bananas... Read More The post Banana Cream Cheese Muffins with Crumb (...)
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20:03

Norwegian Coffee Bread

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White bread, as we know, gets such a bad reputation. Especially the prepackaged cottony, light-as-air stuff that can be compressed into a ball the size of a (...)
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20:00

Nutty chocolate swirly sour cream bundt cake

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I adore bundt cakes. I love the huge variety of tins that you can buy to make them in all shapes and sizes. I love the infinite variety of flavours and (...)
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19:47

Turkish meatballs with aubergine puree

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Poor old Turkey. Is there any more maligned food than the infamous doner kebab? How did the diverse and eclectic range of food from this country become (...)
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19:33

Roasted Beet and Goat Cheese Salad with Pistachios

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We love roasted beets. We also love goat cheese. We especially love when the two ingredients are combined to yield the yummiest result… roasted beet and goat (...)
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19:32

Fresh egg pasta

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Made With Food ProcessorIf you have never made fresh pasta, give it a try using this recipe, it is so easy. There is such a big difference in taste and (...)
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19:16

Mark Bittman's Cassoulet

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I always browse recipes and love trying something new. I borrowed the Food Matter's cookbook from the library last week.I read the intro and am liking what (...)
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18:31

Blueberry nut and seed muffins grain-free dairy-free

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Congratulations Natte! You are the winner of Desserts Without Compromise! Please send me your email: Kelly(insert@)TheSpunkyCoconut.com Last night I watched (...)
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18:29

Citrus Honey Punch

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Citrus Season is in full swing here in the Rio Grande Valley. As you drive through the valley every fruit stall is brimming with bag after bag of citrus. One (...)
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18:26

Couscous Salad with Greens and Beans

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This couscous salad was the accidental invention of my friend Kari, when she combined 2 different salads in her fridge that needed to be used up. It turned out (...)
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18:25

Cauliflower cheese gluten free

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Broccoli is always one of the staple vegetables in my house, but lately I have found myself shifting to cauliflower for a bit of a change. Although they look (...)
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18:19

Bean and Barley Soup

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Despite the complaints about all the irregular cuts he has to make, work on the ceiling continues. This was taken standing in the corner opposite the door. (...)
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18:15

Mexican chicken soup

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Growing up there was always a bag of Chicharrones aka fried pork rinds in the house. While my family loved to snack on them, I find them to be a... Continue (...)
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18:08

Melting chocolate and orange puddings

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200 g flour 4 tbsp cocoa powder 100 g dark chocolate,chopped 200 g sugar 50 g butter,melted 1 egg 175 ml milk 2 oranges,zested vanilla ice cream to serve (...)
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17:59

Red Velvet Whoopie Pies

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Are y’all ready for another Valentine’s Day dessert? I sure hope so. Please, let us not go into the fact that I’m makin’ whoopie pies for the day on which most (...)