Recipes from Sat, 29 Jan 2011

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11:00

Mike's cape gooseberry sauce

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Ingredients 1 cup cape gooseberries papery skin removed 1/2 cup water 3 heaped tsp sugar 1 heaped tsp honey 1 level tsp each pimento (allspice), ginger, nutmeg (...)
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07:43

Pan Wilted Spinach

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This is so simple but still one of my fave side dishes. The nutty butter and the lemon are just made for spinach. Be sure to use a generous hand when seasoning (...)
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04:01

Marsala Veal with Cremini and Oyster Mushrooms

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This must be one of the easiest veal dishes I’ve done in a while. Once first two steps are done it is just let it be and leave it alone. Being a braise it is (...)
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12:10

Bulgur Bisi Bele Bath

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My most favourite and comforting food after hot piping rasam is this Bisi bele bath, usually i used to prepare this yummy comforting dish using rice and toor (...)
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04:22

Chocolate Coconut Slice

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Ingredients 1 cup plain flour 2 tablespoons Cocoa 2/3 cup brown sugar 1 cup coconut 185 g butter, melted 1 egg, lightly beaten Instructions Preheat the oven to (...)
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04:54

Potato and broccoli curry latke

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Yesterday I have received a fine shredding disk for my Cuisinart 11 cup Pro food processor (great for making pizza dough) and somehow got craving for latke. (...)
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09:13

Sarah's Decadent Brownies

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Summary: Easy and sooo chocolatey! Ingredients 3/4 cup plain flour 3/4 cup cocoa 1 1/2 cups brown sugar, packed 3/4 cup almond slivers 1 cup chocolate big (...)
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06:04

Champagne cocktail

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Summary: Simple version Ingredients Champagne Sugar Cubes Bitters Instructions Put a cube of sugar in a champagne glass and add a few drops of bitters and top (...)
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11:56

Fresh cherry tart recipe

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Ingredients 1 baked sweet tart shell (or 2 shallow flan shells as I used here) 3 cups fresh black cherries, pitted 1/4 cup plus 2 Tbsp. sugar 1 Tbsp. cornflour (...)
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04:14

Zambetto’s Mud Cake

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Summary: A rich mud cake suitable for a special occasion Ingredients 250g butter, chopped 250g Nestle dark cooking chocolate, chopped 1/4 cup (60ml) Crisco (...)
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20:38

Risotto with porcini mushrooms, saffron and red wine

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I’ve never used red wine in a risotto before, for some reason it never seemed like a good match. I don’t really use red wine at all in my cooking. I used to, (...)
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15:27

Cauliflower and Broccoli Soup

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Ingredients 1 tsp of oil 2 onions, chopped 2tsp crushed garlic 2 small to med stalks of broccoli 1/2 a large cauliflower 1/2 cup white wine Stock Zest of a (...)
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05:12

Green Goddess Sauce

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Summary: This makes a lovely dip too Ingredients 1 bunch chives 1 bunch parsley 1 bunch basil 2 tsp (or to taste) capers Good pinch cayenne 1 lemon, juice and (...)
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02:17

Easy Cheesy Frittata

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Ingredients 1 onion 2 baby carrots 2 small celery sticks 1/3 cup each frozen peas and corn 250gm block of soft cream cheese 2 eggs 2 tblsp plain flour 1/3 cup (...)
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07:35

Orange Cloud Tart

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Ingredients 200gm packet of orange slice biscuits (the cream filled kind in family assorted) 60gm melted butter 200mls cream 100gm mini marshmallows 2 1/2 (...)
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01:56

Margarita cocktail with lime and tequila

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Summary: The original standard Ingredients 45ml tequila 3ml Cointreau or Triple Sec 15ml lime juice Instructions Shake with ice. Strain over ice into a (...)
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06:10

Peanut Butter Cookies

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Summary: Super quick and easy, only three ingredients! Ingredients ‎1 cup peanut butter (smooth or crunchy) 1 cup castor sugar (for a sweeter cookie you can (...)
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08:52

Proper Martini Recipe

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Ingredients Dry vermouth Gin (pref Bombay Sapphire) Green stuffed olives Salt – optional Instructions Take a martini glass and chill For flair dampen the rim (...)
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09:31

Pasta primavera with spring vegetables

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Summary: An amazing celebration of spring/summer veg Ingredients Veg or chicken stock Pasta bowties 1-2 Leeks, whites chopped Green beans in 2-3cm pieces Bunch (...)
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20:53

Chickpeas and Broccoli Salad

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Quick, simple and nutritious salad prepared using broccoli florets, cooked chickpeas,tomato chunks which i spiced up with chaatmasala,pepper powder, salt,few (...)
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07:02

Risoni Salad with Vegetables

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Ingredients 1 cup of risoni (often called Orzo) Vegetable stock 1 bunch of broccolini chopped into chunks 2 big stalks of celery chopped 1 small capsicum (...)
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07:17

Diamond gin fizz - cocktail with gin and lemon juice

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Ingredients 60ml gin 60ml lemon juice 1 egg white (makes bubbles last but can be omitted if you don’t like the idea) Champagne or Sparkling Australian White (...)
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07:50

Mr Asks perfect waffles

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Mr Ask loves eating and cooking breakfast, so I am the lucky recipient of breakfast in bed quite often (I know you’re jealous, but I get to do the dishes!). My (...)
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08:03

Creamy Lemon Pasta

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Summary: A delish pantry meal Ingredients 1 (375g) pack of long pasta 2 cloves garlic, chopped 1 tablespoon of butter 1 bunch of roughly chopped Italian (...)
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08:40

Egg and Bacon Pots

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Summary: The perfect brunch dish Ingredients Bacon (approx. 2-4 rashers per pot, depending on size) Onion or spring onion, chopped 1-2 eggs per pot (...)