Recipes from Sun, 6 Feb 2011

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23:14

Tripe Dim Sum

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Anybody that reads my blog on regular basis must have noticed that I like tripes. Yup, I like tripes a lot! On my last visit to supermarket I passed by meat (...)
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06:34

Pan Seared Tilapia

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I usually don’t make fish, so cooking with Alex has enlightened me quite a bit in regards to that. We’ve made a bit of salmon, and now we’ve also done up some (...)
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22:19

Slow-roasted moroccan leg of lamb with spices

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Herbs and spices, part II. Last week I wrote about using and combining the most common herbs. This week I'll try to do the same for the most common spices. (...)
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23:33

Crème Caramel Bread Pudding

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Bread pudding, comfort food at it’s finest. As a kid, bread pudding completely grossed me out. I couldn’t understand how you could make a delicious dessert out (...)
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19:00

Nutella cupcakes with cream cheese frosting

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Today is Nutella Day. And that, folks, makes me very very happy. That means I can dig my spoon with reckless abandon in the jar of Nutella. Oh wait...I think I (...)
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05:31

Chicken tenders

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These chicken tenders are one of Alex’s favorites. I made this up one night to use up some store brand ritz crackers that Alex didn’t like, and now he wants (...)
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03:58

Mini Pumpkin Cupcakes with Brown Butter Icing and Caramelized Walnuts

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After seeing this recipe at Shutterbean, I decided to make it for Thanksgiving with my family. Instead of making a cake, I made mini cupcakes – it made 60! I (...)
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15:27

Parsnip, apple and orange pecan cake with maple mascarpone frosting

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This cake may well be the best cake I have made in weeks…months…possibly even all year! I know that’san incredibly bold statement, but eat a slice of this cake (...)
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19:14

Oatmeal raisin chocolate chip cookies

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This recipe came in the mail from Great American Home Baking. It's one of those recipe card collections where you sign up and they send you recipes to collect (...)
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01:07

Tomato Artichoke Soup

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With the weather being so cold lately, I’ve been having some mad cravings for soup. Alex loves his cheddar, so I figured one night, tomato soup with grilled (...)
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12:56

Butterburst cookies from byron bay bakehouse

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Try saying that when you’ve got a mouthful of the chocolate hazelnut version!I was sent a selection – Chocolate Hazelnut, Passionfruit and Citrus Lemon – to (...)
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01:20

Mocha Truffles

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I made my mom almond joy truffles for Christmas, and I had some leftover cream that I didn’t have a use for, so I decided to make Alex some mocha truffles. (...)
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04:23

No Bake Oreo Cheesecake

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My roommate, Lin, really loves cheesecake. For her birthday this year (which was in October), I made her a no bake oreo cheesecake. It was so easy to make, and (...)
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02:52

Homemade Granola

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I’ve wanted to make homemade granola for a really long time. I’ve been seeing so many good recipes out there, and they all looked so delicious, so I planned on (...)
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17:08

Rhubarb crumble

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Rhubarb Crumble by blissfulbasil of Blissful Basil | Plant-Based Vegan Recipes by Ashley Melillo For those of you wondering where the last and sweetest of the (...)
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21:44

Chee cheong fun with sweet sauce steamed rice rolls

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When I saw Lily's chee cheong fun made using a skillet, I decided to try it because it looked so easy. Oh yeah, look can be deceiving because something that (...)
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23:40

Cookie dough truffles for valentine's day

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Easy Cookie Dough Truffles for Valentine's Day are a perfectly sweet way to impress your sweetie. Who doesn't like cookie dough? Add a chocolate robe, and you (...)
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03:02

Raw chocolate swirl cheesecake bars

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Whether you’re throwing a Super Bowl party tomorrow or not, you should make these ASAP: Chocolate + Cheesecake = a match made in Heaven. And since these are (...)
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14:08

Lemon Poppy Muffins

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There was a period when my favorite lunch was a corn muffin and chicken soup. It was my senior year of college and one of my part-time jobs was working as a (...)
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06:25

Roasted Brussels Sprouts

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I’m sure there are a lot of skeptics out there in regards to brussel sprouts. Most people boil them to death so they have an extremely bitter flavor. When (...)
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07:11

Spaghetti Squash

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There’s been a lot of hype about spaghetti squash being a great alternative to pasta, and while it DOES taste great with most pasta sauces and the flavor is (...)
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18:55

Shrimp Scampi

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My husband and I really love pasta dishes and seafood, we have purchased this dish in the frozen food section before and like it but we really thought we could (...)
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09:51

Bread pudding

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Bread Pudding The other day I found some bread lying in the fridge and I decided to make BREAD PUDDING. Pudding is one sweet that my family eats without (...)
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18:39

Chocolate beetroot cupcakes

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This cupcake contains beetroot, and is deeply chocolatey. It is more or less from here (...)
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03:02

Peanut Butter Blossoms

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Every year for Christmas, my mom usually makes peanut butter blossoms. This year, with her busy at work, I made them for her. I wanted to adapt the recipe so (...)