Recipes from Thu, 10 Feb 2011

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23:56

Oatmeal Scotchies

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Yet another Toll House recipe, this time with butterscotch morsels. Again, I followed the recipe on the back of the pack and they turned out quite well. The (...)
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23:48

How to make creamy ice cream at home

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Do you ever wonder how to make those delicious rich creamy ice-cream at home?adapted from Flickr - Patricia ScarpinHere's how based on this article I read the (...)
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23:09

Chocolate Dipped Butter Cookies

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Let’s just cut to the chase, shall we? I don’t like Valentines Day. I think it’s a lame, lame holiday. It’s overly commercialized, it puts pressure on coupled (...)
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23:07

Oatmeal butterscotch cookies

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My son wanted to make a batch of cookies and we had butterscotch chips to use up so I went in search of a recipe. I found this one at Allrecipesthat looked (...)
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23:00

Cauliflower and Potato Vegetable

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I had watched the great cook Madhur Jaferry make this on BBC long time ago. I loved the way she demonstrated this simple recipe and from then on Cauliflower (...)
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22:58

Spicy and Cheesy Grits

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Why is it when I say Grits I want to say it with a southern accent?"Ma'am’ can I have some grrrrit’s please?" *insert southern accent*Another random thing, (...)
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21:42

Spicy red chilli and tomato chutney

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My husband does not leave anyopportunity to pick up chillies from any store he sees.We had about 4 different varieties of chillies in my fridge and was today (...)
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21:07

Shrimp cocktail Latino style quick recipe

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Last week was my husband Meakin’s birthday and shrimp cocktail is always one of his requests. As a very young boy Meakin had grown-up taste. When he was about (...)
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21:07

Yam Congee

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According to Wikipedia, congee is: A type of rice porridge popular in many Asian countries. It can be eaten or served with a side dish. It can be considered as (...)
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20:17

Fried Rice with Char Siu

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Barbecue Pork Fried RiceIt is absolutely amazing in how many Chinese dishes this great barbecued pork is used. Dim Sums, soups, noodles, rice and even deserts! (...)
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20:00

Orange and Almond Tart

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I can't believe that Friday has rolled around again already. It has been a busy week for me, made even busier by the fact that I have had a head cold all week, (...)
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19:55

Milk Chocolate and Peanut Butter Cookies

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The cookie monster is back! I actually made these a few weeks back but have not had time to blog so there will be a series of cookie blogs from me. I got these (...)
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18:25

Steamed Pandan Cassava Kuih

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I made this for a party and it was well received. I was thinking instead of the baked cassava kuih that we were used to, I wanted to try a steam version. The (...)
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18:04

Fish fingers with fresh mango chutney

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Fish Fingers With Fresh Mango ChutneyIngredients2 Pieces (350 g) Tilapia Fillet, cut into 5 long strips for each filletAll Purpose Flour1 Large Egg, lightly (...)
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18:04

Cassava kuih recipe with frozen grated cassava

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Made this cassava kuih (kuih bingka ubi) using adapted Agnes Chang's recipe.This recipe has the rough texture and thus you can taste the cassava in it. I used (...)
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17:22

Chicken Noodle Casserole

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When I got in my car this morning, my rearview mirror thermostat told me it was -3 degrees outside. MINUS THREE. I know in other parts of the country that’s (...)
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17:15

Swedish Flatbread Knäckebröd

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Trying to loose weight can be so difficult. Not that I really try that hard, but this flatbread eases the pain a bit. Whenever I'd like to have a snack the tin (...)
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17:08

Apple and elderflower gluten-free granola

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I love the toasting smell of baking homemade granola, almost as much as I enjoy eating it. The weather outside is quite miserable at present, overcast with (...)
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16:54

Nutella Cream Cheese Swirl Heart Brownies

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I recently discovered that Nutella and cream cheese mixed together is a wonderful thing. I may be behind the times, but now I’m in the know and spreading the (...)
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16:37

Homemade marinara sauce recipe

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Oh boy, I haven't posted in a week! Sorry about that. Things got busy and I got behind. :) I have a few recipes to share so I'll do it over the next couple of (...)
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16:37

Manicotti

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“When the moon hits you eye like a big pizza pie That’s amore When the world seems to shine like you’ve had too much wine That’s amore” There is just something (...)
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16:03

Fruit and nut granola bites

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A new favorite snack, these really help satisfy those mid-morning hunger pangs. I discovered the basic recipe on Enjoying Healthy Foods blog a few weeks ago, (...)
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15:57

Cooking with wine: tips and tricks for better flavor

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Usually when people think of wine and food they think of pairing…but what about cooking? When it comes... Read More The post {Tips & Tricks} Cooking with Wine (...)
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15:53

Home-made Smoked Salmon Spread

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After making this Smoked Salmon spread recipe, I’ll never purchase commercial smoked salmon spread again…ever. I’m taking a big risk by publishing this photo. (...)
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14:42

Lime soup Mexican recipe

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Whenever I get together with my Texan friends in New York, we’ll usually cook our favorite dishes from back home. Enchiladas, chicken-fried steak, brisket and (...)