Recipes from Mon, 21 Feb 2011

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23:56

Vegetarian Tofu Stew

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Apologies for the unappealing-looking dish. I cooked this in the midst of clearing out the fridge the other day. I was also in need of a one-dish dinner that (...)
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23:43

Dilkhush: indian favorite snack with coconut filling

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In one of our telephone conversations Amma & I happened to speak about 'Dilkush'. We both had it in our respective hostels during our college days. It was (...)
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23:30

Vasco cake with blackberry compote

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I have been using my cookbooks a lot more lately and there’s one person to be “blamed” for that: my baking buddy, the lovely Susan. :) Putting my cookbooks to (...)
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23:20

Marble cake

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This is another delicious traditional cake. Vanilla and Chocolate, a brilliant combination.The Ingredients:230g NEILL'S®Plain Flour120g Butter220ml Milk200g (...)
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23:20

British Rock Cakes

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This is a very traditional British recipe for Rock Cakes. Absolutely delicious with a cup of tea or coffeeThe Ingredients:220g NEILL'S®Plain Flour85g Light (...)
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23:19

Valentine's Sugar Biscuits

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Make these for your loved one on Valentines Day!The Ingredients:240g Butter125g Icing Sugar310g NEILL'S®Plain Flour1tbsp Milk1tsp Vanilla Extract/EssenceThe (...)
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23:19

Yummy Lemon Traybake

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This is a fantastic family dessert as there is always plenty to go around. Can be enjoyed warm or cold. Although I prefer straight out of the oven! Consistency (...)
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23:19

Strawberry Frosted Cupcakes

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These are perfect to make with children especially for birthday party's!The Ingredients: Cupcake:150 g Butter 150 g Caster Sugar3 eggs 1 tsp Strawberry (...)
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23:12

Warm Tuscan Kale and Fingerling Potatoes

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Warm Tuscan Kale and Fingerling Potatoes by blissfulbasil of Blissful Basil | Plant-Based Vegan Recipes by Ashley Melillo If you’ve found yourself uninspired (...)
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23:11

Baked cinnamon sugar doughnuts

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I’ve been craving doughnuts lately. Not the glazed kind, I’m not the biggest fan of those, but rather ones covered in cinnamon sugar. Those are my (...)
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23:09

Prawn theeyal spicy coconut curry

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The first time I've ever made theeyal, and I loved it...maybe not the tedious procedure...but the taste was to die for. Every time I get back from India I go (...)
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23:03

White Chicken Enchiladas with Green Chile Sour Cream Sauce

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My whole family gets excited when these white chicken enchiladas are on the menu! This is probably one of our all-time favorite enchilada recipes. And I love (...)
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23:00

Sweet Potato Veggie

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As I have said that my husband had brought baby sweet potatoes a few got this makeover and the rest ended up as thus. Since there is no method or proportions (...)
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22:55

Spinach and Kimchee Pie

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My friend was talking about how she’d made spanakopita, the Greek savory spinach pie, recently. Only, she didn’t actually finish making it: “The filling was so (...)
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22:34

Toasted Almond Scones

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Have you ever smelled food wafting through a window or door and been carried away by the scent? Fresh baking bread has to be one of my favourite smells in the (...)
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22:34

Vegetarian sausages with lentils and red cabbage

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Ingredients for 1:2 Vegetarian SausagesGreen Lentils 1/2 small Red Cabbage raw finely choppedMixed Leaves (lettuce and radicchio)Whole grains Crutons2 Spring (...)
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22:18

Avocado lentils and pistachios salad

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Ingredients for 1:1 AvocadoBlack lentils 100 grHandful of Toasted PistachiosLittle Gems Lettuce 50 grChives Dressing: Balsamic VinegarExtra virgin olive (...)
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22:06

No-Bake Chocolate Peanut Butter Squares

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This no-bake chocolate peanut butter squares recipe is a fast and simple dish, perfectly peanut buttery with a layer of rich chocolate. Perfect for hot days (...)
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22:00

Chocolate chip filled melting moments

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Chocolate-Chip-Filled Melting Moments - made February 19, 2011 from The Essential Chocolate Chip Cookbook by Elinor Klivans (book #45)In the foreword of this (...)
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21:42

Peanut Butter Buckeye Pretzels

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Need an easy no bake dessert on days that it is too hot to bake? These Peanut Butter Buckeye Pretzels are a perfect no bake goodie for those days. *********** (...)
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21:31

Chicken and Vegetable Korma

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Korma is an Indian dish that is usually a creamy and somewhat spicy broth over rice with vegetables or meat, primarily chicken or lamb. It’s usually my go to (...)
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21:10

Sibling Love and 7 Minute Frosting

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Siblings and fighting go together like peanut butter and jelly, wine and cheese, and pie and ice cream, they are just a natural pairing. As I remember it, it (...)
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21:01

Asiago cheese bread

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Asiago Cheese BreadMakes 2 loavesI use a bread machine to make the dough¾ cup hot water¾ cup cold buttermilk4 1/2 tbs. sugar1 ¾ tsp. yeast4 cups bread flour2 (...)
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20:50

Filipino Giniling

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I love hearing my wife tell stories of how she grew up, in particular some of the Filipino food items that they would eat. My wife is part Filipino, and […]
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20:45

E’s Super-Awesome Brussels Sprouts and Mushrooms

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If there’s one thing I’ve learned during almost 14 years of parenting, it’s that if you want your kids to eat vegetables, get them into the kitchen to cook (...)